122 research outputs found
Morbidity and Mortality Weekly Report (MMWR)
No full textDuring 2017\u20132018, 57.6% of adults aged 6520 years had taken a dietary Suppl.ement within the past 30 days. The percentage increased with family income: 44.9% among those with family incomes <130% of the FPL, 56.2% among those with family incomes 130%\u2013349% of the FPL, and 65.7% among those with family incomes 65350% of the FPL. The increase with family income was seen for both men and women. Women were more likely than were men to use a dietary Suppl.ement overall (63.8% versus 50.8%) and at each income level.Source: National Center for Health Statistics, National Health and Nutrition Examination Survey (U.S.), 2017\u20132018. https://wwwn.cdc.gov/nchs/nhanes/ search/datapage.aspx?Component=Dietary&CycleBeginYear=2017.Reported by: Suruchi Mishra, PhD; Bryan Stierman, MD; Jaime Gahche, PhD; Nancy Potischman, PhD
Associations Between Breast Cancer and Plasma Triglyceride and Cholesterol
Get PDF26 pages, 1 article*Associations Between Breast Cancer and Plasma Triglyceride and Cholesterol* (Potischman, Nancy; McCulloch, Charles; Byers, Tim; Houghton, Leah; Nemoto, Takuma; Graham, Saxon; Campbell, T. Colin) 26 page
Associations Between Breast Cancer and Dietary and Plasma Levels of Carotenoids and Vitamin A
Get PDF27 pages, 1 article*Associations Between Breast Cancer and Dietary and Plasma Levels of Carotenoids and Vitamin A* (Potischman, Nancy; McCulloch, Charles E.; Byers, Tim; Nemoto, Takuma; Stubbe, Nancy; Milch, Robert; Parker, Robert; Rasmussen, Kathleen M.; Root, Martin; Graham, Saxon; Campbell, T. Colin) 27 page
Dietary supplement use among adults : United States, 2017\u20132018
No full textData from the National Health and Nutrition Examination Survey\u2022 Among U.S. adults aged 20 and over, 57.6% used any dietary supplement in the past 30 days, and use was higher among women (63.8%) than men (50.8%).\u2022 Dietary supplement use increased with age, overall and in both sexes, and was highest among women aged 60 and over (80.2%).\u2022 The use of two, three, and four or more dietary supplements increased with age, while the percentage of adults not using any dietary supplement decreased with age.\u2022 The most common types of dietary supplements used by all age groups were multivitamin-mineral supplements, followed by vitamin D and omega-3 fatty acid supplements.\u2022 From 2007\u20132008 through 2017\u20132018, the prevalence of dietary supplement use increased in all age groups among U.S. adults.Dietary supplement use is common in the United States (1). The additional nutrients provided by dietary supplements can help meet recommended nutrient targets but can also potentially lead to excess intakes (2,3). This report describes recent prevalence estimates for dietary supplement use among U.S. adults, the distribution of the number of dietary supplements used, and the most common types of dietary supplements used. Trends in dietary supplement use from 2007\u20132008 through 2017\u20132018 are also reported.Suggested citation: Mishra S, Stierman B, Gahche JJ, Potischman N. Dietary supplement use among adults: United States, 2017\u20132018. NCHS Data Brief, no 399. Hyattsville, MD: National Center for Health Statistics. 2021. DOI: https://doi.org/10.15620/cdc:101131.CS322400db399-H.pdfKey findings -- What percentage of U.S. adults used any dietary supplement in the past 30 days, and did this vary by sex and age in 2017\u20132018? -- What percentage of U.S. adults used none, one, two, three, or four or more dietary supplements in the past 30 days? -- What were the most common types of dietary supplements used by U.S. adults by age? -- What were the trends in the use of any dietary supplement among U.S. adults between 2007\u20132008 and 2017\u20132018? -- Summary -- Definitions -- Data source and methods -- About the authors -- References -- Suggested citation
90th Anniversary Commentary: Setting the Standard for Monitoring Dietary Supplement Use in the United States
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