187,275 research outputs found
Homology Modeling and Docking Studies on Lukocidin Lukd in Staphylococcus Aureus.
No full textThis Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
Scoring Algorithm for Measuring Antioxidant Activity.
No full textThis Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
Bioremediation and Microbiological surveillance of Micro-environment for Laboratory rodents.
No full textThis Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
sj-docx-1-pie-10.1177_09544089231170987 - Supplemental material for Evaluation of microstructural, tribological and tensile characteristics of AA7075 surface composites fabricated through friction stir process
No full textSupplemental material, sj-docx-1-pie-10.1177_09544089231170987 for Evaluation of microstructural, tribological and tensile characteristics of AA7075 surface composites fabricated through friction stir process by K. Suganeswaran, P. Muthukumar, R. Sathiskumar, R. Parameshwaran and N. Nithyavathy in Proceedings of the Institution of Mechanical Engineers, Part E: Journal of Process Mechanical Engineering</p
Supplemental_Material_for_A_Combinatorial_Electrochemical_Biosensor_for_Sweat_Biomarker_Benchmarking_by_Ganguly,_et_al – Supplemental material for A Combinatorial Electrochemical Biosensor for Sweat Biomarker Benchmarking
No full textSupplemental material, Supplemental_Material_for_A_Combinatorial_Electrochemical_Biosensor_for_Sweat_Biomarker_Benchmarking_by_Ganguly,_et_al for A Combinatorial Electrochemical Biosensor for Sweat Biomarker Benchmarking by Antra Ganguly, Paul Rice, Kai-Chun Lin, Sriram Muthukumar and Shalini Prasad in SLAS Technology</p
Author-wise bibliometric analysis based on entropy.
No full textAuthor-wise bibliometric analysis based on entropy.</p
Production Processing and Aanalysis of Animal Research Diets
No full textThis Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
Going Beyond Counting First Authors in Author Co-citation Analysis
No full textThe present study examines one of the fundamental aspects of author co-citation analysis (ACA) - the way co-citation
counts are defined. Co-citation counting provides the data on which all subsequent statistical analyses and mappings
are based, and we compare ACA results based on two different types of co-citation counting - the traditional type that
only counts the first one among a cited work's authors on the one hand and a non-traditional type that takes into
account the first 5 authors of a cited work on the other hand. Results indicate that the picture produced through this non-traditional author co-citation counting contains more coherent author groups and is therefore considerably clearer. However, this picture represents fewer specialties in the research field being studied than that produced through the traditional first-author co-citation counting when the same number of top-ranked authors is selected and analyzed. Reasons for these effects are discussed
Homology Modelling and Docking Studies of E3 Ubiquitin-Protein Ligase Ipah9.8 (Shigella Sonnei).
No full textThis Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this pag
Whole Genome Survey of Laboratory Rat (Rattus Norvegicus) with Human Type I Diabetes Mellitus.
No full textThis Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
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