1,721,241 research outputs found
Introduzione a L. CARRARO, Il negozio in frode alla legge (ristampa), Napoli, 2014
No full textViene introdotta la ristampa anastatica del volume edito nel 1943 da Cedam
(L. CARRARO, Il negozio in frode alla legge
L. Carraro, G. Oppq et A. Trabucchi, Commentario alla riforma del diritto di famiglia, t. II, Norme transitorie, art. 224-240
No full textL. Carraro, G. Oppq et A. Trabucchi, Commentario alla riforma del diritto di famiglia, t. II, Norme transitorie, art. 224-240. In: Revue internationale de droit comparé. Vol. 29 N°1, Janvier-mars 1977. pp. 221-222
L. Carraro, G. Oppq et A. Trabucchi, Commentario alla riforma del diritto di famiglia, t. II, Norme transitorie, art. 224-240
No full textL. Carraro, G. Oppq et A. Trabucchi, Commentario alla riforma del diritto di famiglia, t. II, Norme transitorie, art. 224-240. In: Revue internationale de droit comparé. Vol. 29 N°1, Janvier-mars 1977. pp. 221-222
Effect of genetic type and dietary crude protein level on carcass and ham traits of finishing heavy pigs
No full textThis trial was supported by AGER, grant n. 2011-0280, and aimed to study the effect of genetic type and dietary crude protein (CP) level on carcass and ham traits of heavy pigs. Genetic types were selected according to their diffusion in commercial herds and involved Duroc x Large White ANAS (A), C21 Goland (G), Tempo x Topigs 40 (T) and DanBred (D) lines. A total of 184 pigs (gilts and barrows) progeny of at least 4 sires per line were raised in 2 subsequent trials from 90 to 165 kg BW and were fed convention- al or low-protein diets providing on average 140 g CP and 6.45 g lysine/kg or 106 g CP and 4.85 g lysine/kg of diet, respectively. Pigs were slaughtered at 9 months of age (average BW: 165±12.4) in the same abattoir and on a single day per trial. Hot carcass weight, backfat thickness and typical cuts weight were recorded for all carcasses. After a 24-h chilling period, hams were trimmed and then weighed and evaluated for shape, fat coverage and marbling. Fat covering depth was recorded through ruler and ultrasound, and a sample of trimmed fat was taken from all hams to assess iodine number and linoleic acid content. All hams were cured according to the San Daniele procedure, and weight losses during ageing and number of hams discarded were recorded. All traits were analyzed through ANOVA. Genetic type highly affect- ed most carcass traits, and D pigs provided carcasses with the highest incidence of lean and the lowest incidence of fat cuts. Also ham quality traits were mostly affected by genetic types, and hams from A and G had higher fat covering thickness, lower iodine number and a better overall evaluation than other genetic types. Incidence of hams not suitable for DPO production was nearly double in D and T with respect to A and G. Effects of diets were less important, but lowering dietary CP tended to improve ham subcutaneous fat covering and quality. No interaction effect between genetic type and diet was detected
Going Beyond Counting First Authors in Author Co-citation Analysis
Full text linkThe present study examines one of the fundamental aspects of author co-citation analysis (ACA) - the way co-citation
counts are defined. Co-citation counting provides the data on which all subsequent statistical analyses and mappings
are based, and we compare ACA results based on two different types of co-citation counting - the traditional type that
only counts the first one among a cited work's authors on the one hand and a non-traditional type that takes into
account the first 5 authors of a cited work on the other hand. Results indicate that the picture produced through this non-traditional author co-citation counting contains more coherent author groups and is therefore considerably clearer. However, this picture represents fewer specialties in the research field being studied than that produced through the traditional first-author co-citation counting when the same number of top-ranked authors is selected and analyzed. Reasons for these effects are discussed
Spatial arrangement of the fibres in developing and mature endocarp of Luffa cylindrica Roem.
No full textLuffa cylindrica bears peculiar pepo-like fruits, which are characterised by a fibrous endocarp. Mature endocarps, so far utilised as a "vegetable sponge", are the object of studies for packing devices. By means of scanning, flluorescence and confocal microscopes, we investigated the arrangement and composition of the fibres in Luffa endocarps at different developmental stages in order to explain their functional properties
An electrophoretic approach to Basidiomycetes taxonomy: intraspecific variability, varieties, ecological influences
No full textBasidiospores of several Basidiomycetes species were treated with electrophoretic techniques, comparing the different protein fractions of the soluble component of the spores wall. The electrophoretic data were elaborated to obtain dendrograms indicating the similarity degree. The method was set up and tested for its validity. The technique showed that the degree of variability within the observed species escaped any generalization, covering a broad range; it was possible to identify the varieties in dendrograms of species grown in the same/different geographical zones; the growing environment and the symbiotic host often influenced the electrophoretic pattern of the spore wall proteins and resulted in dendrograms reflecting the ecological conditions
Variations on the Author
Full text link“Variations on the Author” discusses two of Eduardo Coutinho’s recent films (Um Dia na Vida, from 2010, and Últimas Conversas, posthumously released in 2015) and their contribution to the general question of documentary authorship. The director’s filmography is characterized by a consistent yet self-effacing form of authorial self-inscription: Coutinho often features as an interviewer that rather than express opinions propels discourses; an interviewer that is good at listening. This mode of self-inscription characterizes him as an author who is not expressive but who is nonetheless markedly present on the screen. In Um Dia na Vida, however, Coutinho is completely absent form the image, while Últimas Conversas, on the contrary, includes a confessional prologue that moves the director from the margins to the center of his films. This article examines the ways in which these works stand out in the filmography of a director who offers new insights into the notion of cinematic authorship
Appropriate Similarity Measures for Author Cocitation Analysis
Full text linkWe provide a number of new insights into the methodological discussion about author cocitation analysis. We first argue that the use of the Pearson correlation for measuring the similarity between authors’ cocitation profiles is not very satisfactory. We then discuss what kind of similarity measures may be used as an alternative to the Pearson correlation. We consider three similarity measures in particular. One is the well-known cosine. The other two similarity measures have not been used before in the bibliometric literature. Finally, we show by means of an example that our findings have a high practical relevance.information science;Pearson correlation;cosine;similarity measure;author cocitation analysis
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