2,080 research outputs found

    Greek Olive Oil: How Can Its International Market Potential Be Realized?

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    Trade issues affecting virgin olive oil originating in Greece are examined. A gravity model is estimated to determine the factors affecting trade in olive oil. The results provided by the gravity model yield information that is central to determining the strengths and weaknesses of the sector, as well as the opportunities and threats that exist. Finally, some proposals and suggestions are developed for increasing the international competitiveness of the Greek olive oil industry and endowing it with essential quality and safety assurances.competitiveness, gravity model, olive oil, quality, trade flows, Agricultural and Food Policy, International Development, International Relations/Trade,

    Exploring Japanese olive oil consumer behavior

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    During the last two decades, olive oil consumption in Japan is showing an increasing trend due to dietary and health concerns. Traditional olive oil producer and exporter countries such as Italy, Spain and Tunisia have interest to reinforce and to increase their penetration in the Japanese market. This study examines Japanese olive oil consumer behaviour by the use of the conjoint analysis technique. Five attributes have been chosen to design the experiment: region of origin, price, olive oil type, taste and colour. Two models have been estimated where the price variable was introduced in its discrete form in the first model and in its linear and quadratic from in the second model. In a second step, consumer segmentation was undertaken based on consumption frequencies. Two groups have been identified: “heavy consumers” and “light or potential consumers”. The main results indicate the importance of the selected variables in Japanese olive oil consumer' choice. Olive oil with Mediterranean or Tunisian origin has higher probabilities to be chosen than Italian or Spanish one. Japanese consumers prefer a green with bland taste olive oil. Concerning olive oil type, results indicate that refined olive oil has more probability to be chosen than virgin or extra-virgin one, indicating low awareness of Japanese consumers about olive oil. The price variable estimates have shown a convex utility curve indicating a decrease of consumers’ utility when price increases till a maximum price. Above that price, consumers’ utility increase indicating in that case that olive oil is considered as a luxurious product. Differences as well as similarities have been detected among consumer segments.Olive oil, Japan, consumer behavior, Consumer/Household Economics,

    Adoption and diffusion of no tillage practices in Southern Spain olive groves

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    This paper analyses the process of adoption of no tillage in South-eastern Spain’s olive groves. Olive tree groves in South-eastern Spain’s mountainous areas are subject to a high risk of soil erosion, which is the main environmental problem for this crop, and have to incur in high costs of soil conservation. This results in a greater difficulty to comply with the practices required to benefit from both the single payment and agri-environmental schemes. In many high-steeped areas, farmers have opted for non-tillage practices as an alternative to other conservation practices. Using our own data from a survey carried out in 2006 among 215 olive tree farmers from the Granada Province in Southern Spain regarding the adoption of soil conservation and management practices, we model the diffusion process of no tillage practices using several specifications (logistic, Gompertz and exponential). We also estimate an ordered probit model to analyse which socio-economic and institutional factors determine the adoption of no tillage. Our results show that 90% of farmers in the area of study perform no tillage with either localized (21%) or no localized (69%) application of weedicides. The diffusion process of no tillage has been very intense since the middle nineties, and has been based on the interactions among farmers in the area of study rather than in external factors such as EU policies or extension services. Among other relevant factors that positively affect the adoption of no tillage practices in general, such as farm size and irrigation, the probability of a farmer adopting no tillage with non-localized application of weedicides increases when there is a relative that will continue with the farming activity, what causes the farmer to incorporate long term effects in his farming decisions, when the farmer is only a manager or when he bought the farm rather than inherited it (i.e. on more professionalized farms), and with his educational level. These results confirm some findings from previous studies in other nearby areas.Spanish olive groves, soil erosion, no tillage, Crop Production/Industries, Land Economics/Use,

    No.362, Keith Montague

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    Transcript (125 pages) of interview by Everett L. Cooley with Keith Montague on February 9-22, 1993. This interview is no. 362 in the Everett L. Cooley Oral History Project, and tape nos. U-2506 and U-1507In two 1993 interviews with Everett L. Cooley, Keith Montague (b. 1921) describes his family life and growing up in Salt Lake City; his father\u27s men\u27s clothing business, Heusted and Montague; attending the University of Utah; meeting his future wife, Elizabeth Snow, their lives together; his WWII service as a Navy pilot; influential people in his life including Olive Woolley Burt; and the establishment with Richard (Dick) Bailey of the advertising firm, Bailey-Montague

    Crowe (Keith J.) : A History of the Original People of Northern Canada

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    Dickason Olive Patricia. Crowe (Keith J.) : A History of the Original People of Northern Canada. In: Revue française d'histoire d'outre-mer, tome 79, n°297, 4e trimestre 1992. p. 611

    English folk songs from the southern Appalachians : comprising two hundred and seventy-four songs and ballads with nine hundred and sixty-eight tunes, including thirty-nine tunes contributed by Olive Dame Campbell. Volume II

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    A collection of folk songs gathered by Cecil Sharp and Olive Campbell, and edited by Maud Karples, from the Southern Appalachian Mountains. Volume two contains 135 songs, 5 hymns, 27 nursery songs, 15 jigs, and 20 play-party games.Herbert Halpert Collection. -- Includes index. -- First edition, "by Olive Dame Campbell and Cecil J. Sharp," published in 1917.Includes bibliographical references (p. 402-405)

    Yield determination in olive hedgerow orchards. I. Yield and profiles of yield components in north–south and east–west oriented hedgerows

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    A study of the vertical distribution of flowering and fruit set and of components of yield (fruit numbers, fruit size, and fruit oil content) was maintained for 2 years in N–S- and E–W-oriented olive hedgerows of comparable structure (row spacing 4m, hedgerow height to 2.5 m, width c. 1m) near Toledo, Spain (39.98N). Mean yield of the N–S orchard was 1854 kg oil/ha without difference between sides or years. Yield of the E–W orchard was greater in 2006, producing 2290 kg/ha, but only 1840 kg/ha in 2007, the same as the N–S orchard. The S side of the E–Worchard yielded more (59%) than the N side in 2007. In both orchards and years, most fruit was produced at 1.0–2.0m height and fruit density was the most influential component in these differences, reflecting more intense bud initiation in these upper layers. Other components that determined fruit number, fertile inflorescences, fruits per fertile inflorescence, and fruit drop were not significantly different between layers. Fruit characteristics depended on hedgerow position. In both N–S and E–W hedgerows, fruit high in the hedgerow was the largest, most mature, and with highest oil content. These differences were more marked in N–S than in E–W hedgerows. Fruit growth and development were concentrated from the middle of September until the end November. Oil content per fruit increased linearly during that period when 65% of final oil content was accumulated. Similar patterns were observed between sides. The results of yield and yield profiles are discussed in the general context of light interception. The results suggest the importance of hedgerow porosity, and distinct penetration patterns of direct-beam radiation through N–S and E–W hedgerows, as the basis for explanation of the high yield of the N side of E–W hedgerows

    Olive Edith Meyer - Biography

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    Biography - Olive Edith MeyerAWI Collectio

    Narrative Intersections in an Author Museum: The Olive Schreiner House

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    The Olive Schreiner House in Cradock, South Africa, is an author museum that explores the contributions of an important writer, activist, and early feminist by facilitating new narratives. In the meeting of Schreiner’s texts and contemporary narratives of South African cultural history, this author museum writes a new discourse between literature and society, historic past and democratic present. These intersections result in a narrative project using a historic literary figure to emphasize the young South African democracy in which the museum is situated

    Fate of supersymmetric flat directions and their role in reheating

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    We consider the role of supersymmetric flat directions in reheating the Universe after inflation. One or more flat directions can develop large vevs during inflation, which can potentially affect reheating by slowing down scattering processes among inflaton decay products or by coming to dominate the energy density of the Universe. Both effects occur only if flat directions are sufficiently long-lived. The computation of their perturbative decay rate, and a simple estimate of their nonperturbative decay have led to the conclusion that this is indeed the case. In contrast, we show that flat directions can decay quickly through nonperturbative channels in realistic models. The mass matrix for minimal supersymmetric standard model (MSSM) excitations around flat directions has nondiagonal entries, which vary with the phase of the (complex) flat directions. The quasiperiodic motion of the flat directions results in a strong parametric resonance, leading to the rapid depletion of the flat direction within its first few rotations. This may preclude any significant role for the flat directions in reheating the Universe after inflation in models in which the inflaton decays perturbatively
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