54 research outputs found
Naskah Awal Prosiding (Cover, Editor, Susunan Panitia, Kata Pengantar, Susunan Acara, Jadwal Presentasi Makalah Paralel, Daftar Isi, Daftar Pemakalah)
No full textCover, Editor, Susunan Panitia, Kata Pengantar, Susunan Acara, Jadwal Presentasi Makalah Paralel, Daftar Isi, Daftar Pemakala
naskah awal_prosiding
No full textCOVER, EDITOR, SUSUNAN PANITIA, KATA PENGANTAR, SUSUNAN ACARA, JADWAL PRESENTASI MAKALAH PARALEL, DAFTAR ISI, DAFTAR PEMAKALAH
Improving Environmental Attitude and Etichs Trough Subject Specific Pedagogy
Full text linkImproving Environmental Attitude and Etichs Trough Subject Specific Pedagog
naskah Akhir_prosiding_KPSDA
No full textKesimpulan Umum, Daftar Presensi Pemakalah, Denah Lokasi Seminar, Indeks Kata Kunci, Indekx Nama Penulis Makalah
Potensi Aneka Tepung Gluten Free-Casein Free Berbahan Dasar Umbi Sebagai Subtitusi Tepung Terigu Bagi Anak Autis
Full text linkKegiatan pengabdian ini bertujuan untuk memberikan bekal pengetahuan mengenai aneka umbi yang bias digunakan sebagai tepung alternatif pengganti tepung terigu. Makin tingginya harga tepung terigu dan makin meningkatnya jumlah penderita autis membuat produk pangan olahan berbahan dasar non terigu semakin diminati. Salah satu pemicu faktor hiperaktif pada penderita autis antara lain adalah penggunaan bahan makanan yang mengandung gluten dan kasein. Asupan nutrisi gluten free-casein free sangat diperlukan sebagai salah satu bentuk terapi makanan bagi penderita autis. Beberapa sumber umbi-umbian yang bisa digunakan sebagai bahan baku olahan gluten free-casein free antara lain adalah kentang, ubi ungu, talas, ketela pohon dan ubi jalar. Umbi-umbian ini banyak tersedia di berbagai wilayah Indonesia dengan harga yang murah sehingga mempunyai peluang sebagai tepung substitusi terigu yang potensial
Kontribusi Vegetasi Lantai pada Infiltrasi Air di Area Sekitar Mata air Mudal, Purwosari, Gunung Kidul, Yogyakarta
Full text linkWater is important natural resources for people and spring is one of clean natural water resources in the village. Indonesia has high rain fall, but water availability varies spacially and temporally. The change of land cover or ecosystem in spring catchment area or surroundings decreases water catchment capacity. Therefore it is necessary to conduct a study of floor vegetation contribution on rain-water infiltration. This study aims to determine the structures and the roles of floor vegetation in regards of water infiltration at various degrees of slope. This study was carried out in two times, end of the dry season from June to October 2013 and end of wet season from March to June 2014. Floor vegetation data were obtained from 6 plots (1x1m2) in each growth forms and slopes. Water infiltration were analyzed using rain simulation method in 0.5x0.5m2 plot size. Results showed that there were 18 species of 5 families and 29 species of 10 families found during the dry and wet season respectively. Rainy season triggered grass and herbaceous (Poaceae and Asteraceae) plant density from 5 to 9 times, and also shrubs density from 3 to 6 times. Based on important value analysis at slope classes, Panicum repens (34.7%), Ischaemum sp. (34.2%), Elephantopus scaber (33.5%), and Desmodium triflorum (11.9%) are grasses and herbaceous dominated all slopes during both seasons. Boerhavia difussa, Chromolaena odorata, Flemingia macrophylla, and Mimosa pudica are shrubs dominated in all slopes, especially at the steep slopes for the last 3 shrubs. The diversity index of the floor vegetation can be categorized low. Based on the rain simulation with average rate of 67.6 mLs-1, P. repens and M. pudica, can respectively withstand water runoff for 27s and 18s and had infiltration capacity of 83.2 % and 75.9 % in the steep slope, and E. Scaber can withstand water runoff for 15s and had infiltration capacity 71.6% in the gentle slope
The Local Wisdom in Environmental Conservation: Case Study of Environmental Education Based on Indigenous and Local Knowledge-"Lubuk Larangan" in The District Of Bungo, Jambi Province
Full text linkLubuk Larangan merupakan salah satu nilai kearifan tradisional yang masih tetap dipertahankan. Pengambilan ikan dalam Lubuk Larangan mempunyai Ketentuan Adat dan Desa. Pengambilannya dilakukan dalam satu tahun sekali dan hasilnya dari Lubuk Larangan dipergunakan untuk kepentingan pembangunan desa dan mesjid. Bentuk kearifan lain yang diatur oleh adat dan desa adalah adanya larangan pengambilan ikan di sungai dengan mengunakan pukat panjang, tuba, racun, sentrum, dan bahan-bahan kimia lainnya serta menggunakan lebih dari satu lampu (petromak). Latar belakangnya adalah jumlah ikan yang diambil oleh seseorang akan melebihi dari kebutuhan konsumsi rumah tangga (hasil tangkapan besar). Pengambilan buah durian sebelum masak/jatuh dalam jumlah besar juga tidak diperbolehkan dalam peraturan adat dan desa. Semua ini bertujuan untuk menjaga ketersediaan sumber daya alam serta memenuhi kebutuhan anggota masyarakat dalam jangka panjang. Gambaran tersebut adalah merupakan konservasi lingkungan yang berasakan kearifan lokal, secara teoritis hal ini apa yang disebut sebagai Integreted Community Development Conservation. Lubuk larangan adalah sseusatu yang unik dan khas yang tidak dijumpai di tempat-tempat lainya selain di Jambi. Oleh karena alasan tersebut di atas, maka tujuan dari penelitian yang akan dilaksanakan adalah:(1) Memetakan persebaran keruangan dan pola keruangan lubuk larangan di Kabupaten Bungo, Jambi; (2). Menganalisis proses keruangan yang terjadi sebelum, selama dan setelah terbentuknya Lubuk Larangan: (3) Mengetahui sejauh mana peran masyarakat dalam konservasi lingkungan di sekitar lubuk larangan; (4) Mengetahu sejauh mana Integreted Community Development dapat berjalan dalam masyarakat di sekitar lubuk larangan. Penelitian ini akan dilaksanakan di Kabupaten Bungo, Jambi, dengan mengambil sampel penelitian di Desa Lubuk Beringin di Kecamatan Bathin III Ulu, Kabupaten Bungo, Jambi. Penelitian akan menggunakan metode survey sebelum pra survey akan disiapkan peta tentative tentang persebaran Lubuk Larangan dengan menggunakan source dari Citra Satelit. FGD juga dilaksanakan guna menjaring data tentang pranata-pranata social dalam menyiapkan lubuk larangan, serta hal-hal yang selama ini menjadi kendala dalam pelaksanaannya. Semua data akan dianalisis menggunakan analisis GIS serta analisis deskriptif kualitatif, semua untuk menjawab pola dan proses keruangan seperti yang dipersyaratkan dalam kajian Geograf
Pengolahan Limbah Cair Industri Alkohol Bekonang Menggunakan Proses Fermentasi
Full text linkThis study aims to determine: (1) Wastewater treatment Bekonang alcohol industry using fermentation methods; (2) The content of wastewater alcohol Bekonang; (3) Glucose levels contained in wastewater alcohol Bekonang; (4) The optimum time alcoholic fermentation of liquid industrial waste Bekonang to produce the highest ethanol content. This study used an experimental method. Alcohol industry wastewater comes from Sembung, Bekonang, Mojolaban, Sukoharjo . The first step is to test the alcohol industry wastewater Bekonang with benedict test, Seliwanoff's test and the iodine test. Then analyzing glucose levels using Somogyi Nelson method. The second stage is fermentation process, namely in the form of liquid waste mixing with 0,529 grams of urea, NPK much as 0,106 g and 0,212 g Saccaromyces cerevisiae as to the erlenmeyer. Erlenmeyer sealed and allowed to stand for 24 , 48 , 72 , 96 and 120 hours. For the standing variation, waste water settling in advance for 2 , 6 and 10 days and then fermented for 96 hours . The third stage is the process of distillation of the fermented at a temperature of 70-800C. The last stage is to determine the concentration of ethanol by using Gas Chromatography (GC) by comparing the area of standards and an area of the sample. Based on this study it can be concluded that : (1) Waste water treatment Bekonang alcohol industry can use the method of fermentation to produce ethanol again; (2) Alcohol industry wastewater containing dextrin identified by test benedict , Seliwanoff's test and test iodine; (3) Glucose contained in wastewater alcohol Bekonang is 1,3285 %; (4) The optimum time alcoholic fermentation of liquid industrial waste Bekonang is 96 hours due to ethanol results obtained showed the highest ethanol content is 81.83
Pemanfaatan Limbah Sisa Hasil Panen Petani Sayuran di Boyolali sebagai Bahan Baku Pembuatan Pupuk Cair Organik menuju Pertanian Ramah Lingkungan
Full text linkThe aim of the research is knowing the utilize of vegetable waste into organic liquid fertilizer raw materials. Decomposing microorganisms used is Local Isolates of Boyolali (LIB) and EM4. ILB contains 9 strains of bacteria, which is a group of three strains of actinomycetes isolated researchers and 6 other strains including effective microorganisms Bioedu UNS. Test carried out on a scale liquid fertilizer plots. One plot consisted of 3 rows with a total number of 69 pieces of cabbage plants. Treatments were conducted of 3 levels of fertilization, namely: P0 = without organic liquid fertilizer (control), P1 = organic liquid fertilizer (PCO) in the form of EM4 and, P2 = organic liquid fertilizer (PCO) in the form ILB. Each treatment was repeated 3 times. From the experimental results it can be concluded that: (1) Local Isolates of Boyolali (ILB) is the most excellent in decomposing vegetable waste (20%) (2) cabbage plants were sprayed using ILB have more green colored leaves and weight at 20% increase compared to the current crop using chemical fertilizers manufactured
Kajian Potensi Vegetasi dalam Konservasi Air dan Tanah di Daerah Aliran Sungai (DAS): Studi Kasus di 3 Sub DAS Bengawan Solo (Keduang, Dengkeng, dan Samin)
Full text linkWatershed is the land area that could potentially be a source of water. The main components of watershed ecosystem composed of humans, animals, vegetation, soil, climate, and water. Watershed ecosystem components that are interconnected is going to maintain the quality of the watershed. A common problem in a watershed is the sedimentation due to large amounts of waste, landslides, and erosion. Water and soil conservation efforts in the watershed can be cultivated by maintaining the balance of watershed ecosystem components one of which is the condition of the vegetation diversity. This study intends to analyze the potential of vegetation in water and soil conservation in the watershed. In-depth study based on the results of the analysis of vegetation and 3 sub-watershed namely Keduang, Dengkeng, and Samin which is a sub-watershed in the Bengawan Solo watershed. Analysis of the condition of the vegetation around the sub-watershed Keduang, Dengkeng, and Samin shows that vegetation has an important role in maintaining the quality of the watershed. Vegetation affects the ability of soil to retain water, thus increasing soil water reserves, prevent erosion and landslides in the surrounding watershed. Vegetation potentially in favor of water and soil conservation in the watershed are shrub vegetation, grass, and other plant floor coverings
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