1,721,025 research outputs found
Separation and determination of 5-hydroxymethyl-2-furaldehyde and 2-furaldehyde in fruit juices by micellar electrokinetic capillary chromatography with direct sample injection
No full textUNITA' E SAPERE DEL SOGGETTO. PARTE PRIMA di GIANLUIGI PALOMBELLA: IMMAGINAZIONE E GRADO NELLA TEORIA KANTIANA DEL SOGGETTO, pp. 1-100
No full textSeparation and determination of 5-hydroxymethyl-2-furaldehyde and 2-furaldehyde in fruit juices by micellar electrokinetic capillary chromatography wit direct sample injection
No full textDetermination of 5-hydroxymethyl-2-furaldehyde in honey by micellar electrokinetic capillary chromatography
No full text
Determination of carbohydrates in fruit-based beverages by high-performance anion-exchange chromatography with pulsed amperometric detection (HPAEC-PAD)
No full textDetermination of furosine in hdrolyzate of processed milk by HPLC using a narrow bore column and diode-array detector
No full textSalt mediated elution behavior of proteins on a silica-based stationary phase for size exclution high performance liquid chromatography
No full textLife Cycle Assessment (LCA) for glazed porcelain tiles
No full textIGiving the growing awarnessn of themes of environmental sustainability and energy saving in industrial processes, it may be useful to apply LCA to the ceramic sector. In this paper we present the results of a study into the glazed porcelain tile production process. Data were analysed by choosing specific impact indicators to evaluate damage
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