1,720,981 research outputs found

    The impacts of environmental and climate targets on agriculture: Policy options in Italy

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    This study is aimed at proposing a model to assess the economic private costs for farms deriving from the implementation of some of the environmental targets set by the European Farm to Fork strategy and the objective of a carbon-neutral agricultural sector, by also evaluating the synergies and trade-offs between environmental objectives. An agro-economic supply model, based on mathematical programming and microdata from the Farm Accountancy Data Network, is used. The model is applied to Italian agriculture as a case study. Results show losses in added value, higher level of resource efficiency and synergies among different targets. Policy implications include exploiting the synergies and accompanying the transition with measures aimed at compensating the most impacted sectors

    Irrigation water economic value and productivity: An econometric estimation for maize grain production in Italy

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    Climate change, characterized by rising temperatures and limited precipitation, has intensified the demand for irrigation water while simultaneously restricting its availability. This challenge poses significant risks to agricultural and food production, particularly in the Mediterranean regions where, recently, water deficits have led to substantial production losses and quality issues. Water is a critical determinant of crops' economic viability, especially for water-intensive crops, making it essential to estimate its economic relevance, especially in the absence of reliable water market prices. This study has two primary objectives: first, to evaluate the shadow price of irrigation water for maize grain at the farm level, which is defined as the value generated by the marginal unit of water consumed; and second, to analyse its heterogeneity. Leveraging a Farm Accountancy Data Network (FADN) panel of 1625 Italian farms over a decade (2010–2020), an econometric production function approach is employed. Moreover, quantile regressions reveal variations in the shadow price linked to geographical, managerial, and structural farm characteristics. Our findings underscore water's key role in economically viable maize grain production, significantly enhancing the productivity of other inputs like fertilizers and pesticides. The average shadow price is 0.29 €/m3, with a median of 0.20 €/m3 and water total productivity accounts for one-third of maize's average gross output. Quantile regressions uncover how factors like geographic location, altitude, farm management, irrigation water source, and farm size influence the distribution of water productivity, reflecting either efficient use or scarcity of this resource. Our estimation provides valuable insights for policymakers by offering accurate shadow price estimates for irrigation water in Italian maize grain production. Furthermore, it enhances our understanding of irrigation water's role in the economic viability of this crop, while contributing to support evidence-based water management strategies, identifying vulnerable areas and farms and allowing for future methodological developments

    Una valutazione dell'impatto economico dei cambiamenti climatici tramite un modello di programmazione a 3 stadi

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    I cambiamenti climatici nel settore agricolo agiscono su più variabili atmosferiche e in momenti diversi dei vari cicli colturali. Modificano il livello medio delle variabili (precipitazioni, temperature, ecc.) e, spesso allo stesso tempo, cambiano la distribuzione degli eventi. Questo lavoro propone una valutazione dell’impatto economico dovuto ai cambiamenti di più eventi e all’incertezza che vi si associa. A questo scopo si estende un classico modello di Programmazione Stocastica Discreta a due stadi, trasformandolo in un sistema a tre stadi. Il modello è specificato per un’area della Sardegna. Esamina l’impatto dei cambiamenti climatici sia sulle pioggie e, quindi, sulla disponibilità idrica per l’agricoltura, sia sulle temperature massime e, quindi, sui fabbisogni irrigui di alcune colture rilevanti per l’economia agricola dell’area. Questi ultimi sono stimati con il modello EPIC. L’effetto dei cambiamenti climatici è ottenuto confrontando i risultati di scenari che rappresentano le condizioni climatiche nella situazione attuale e in quella futura, ottenuta proiettando al 2015 le tendenze climatiche degli ultimi cinquanta anni. I risultati mostrano che nel suo complesso l’area agricola si adatta con un costo alquanto ridotto, cambiando ordinamenti e tecniche colturali. Questo costo, invece, è molto alto per alcune tipologie aziendali che soffrono una notevole riduzione dei redditi. Aumenta anche lo sfruttamento delle risorse naturali, in particolare dell’acqua di falda. L’impatto economico di questi cambiamenti si deve prevalentemente alla diminuzione nella disponibilità idrica futura che va quindi considerato come il fattore cruciale per adattarsi ai cambiamenti climatici. Gli effetti dell’aumento della temperatura possono essere, infatti, compensati dal maggiore impiego della risorsa idric

    Una valutazione dell'impatto economico dei cambiamenti climatici tramite un modello di programmazione a 3 stadi

    No full text
    I cambiamenti climatici nel settore agricolo agiscono su più variabili atmosferiche e in momenti diversi dei vari cicli colturali. Modificano il livello medio delle variabili (precipitazioni, temperature, ecc.) e, spesso allo stesso tempo, cambiano la distribuzione degli eventi. Questo lavoro propone una valutazione dell’impatto economico dovuto ai cambiamenti di più eventi e all’incertezza che vi si associa. A questo scopo si estende un classico modello di Programmazione Stocastica Discreta a due stadi, trasformandolo in un sistema a tre stadi. Il modello è specificato per un’area della Sardegna. Esamina l’impatto dei cambiamenti climatici sia sulle pioggie e, quindi, sulla disponibilità idrica per l’agricoltura, sia sulle temperature massime e, quindi, sui fabbisogni irrigui di alcune colture rilevanti per l’economia agricola dell’area. Questi ultimi sono stimati con il modello EPIC. L’effetto dei cambiamenti climatici è ottenuto confrontando i risultati di scenari che rappresentano le condizioni climatiche nella situazione attuale e in quella futura, ottenuta proiettando al 2015 le tendenze climatiche degli ultimi cinquanta anni. I risultati mostrano che nel suo complesso l’area agricola si adatta con un costo alquanto ridotto, cambiando ordinamenti e tecniche colturali. Questo costo, invece, è molto alto per alcune tipologie aziendali che soffrono una notevole riduzione dei redditi. Aumenta anche lo sfruttamento delle risorse naturali, in particolare dell’acqua di falda. L’impatto economico di questi cambiamenti si deve prevalentemente alla diminuzione nella disponibilità idrica futura che va quindi considerato come il fattore cruciale per adattarsi ai cambiamenti climatici. Gli effetti dell’aumento della temperatura possono essere, infatti, compensati dal maggiore impiego della risorsa idric

    An evaluation of the economic impact of Climate Change through a three-stages Discrete Stochastic Programming model

    No full text
    The climate change in the agricultural sector acting on multiple weather variables at different times of the various crop cycles. In several cases by changing the mean level of variables (rainfall, temperature, etc..), in other cases by changing the distribution of events. This work provides an evaluation of the economic impact due to changes in multiple events, and to the associated uncertainty. For this reason, a classical two-stage stochastic programming model was extend into a three-stages model. The model is specified for an area of Sardinia, and examines the impact of climate change on rainfall and hence on the availability of water for agriculture, and on maximum temperatures and, therefore, on the requirements of some irrigated crops relevant to the agricultural economy of the area. The effect of climate change is obtained by comparing the results of scenarios that represent the climatic conditions in the current situation and in the future, obtained by projecting to 2015 the climate trends of the last fifty years. The results show that the agricultural sector of the area adapt itself with a low cost by use of land and cultural practices. This cost, however, is very high for some farms that suffer a significant reduction of the income. There is also an increase of the use of natural resources, in particularly groundwater. The economic impact of these changes is due primarily to the decreased of water availability in the future. The availability of water becomes the crucial factor to adapting to climate change, because the effects of temperature can be compensate by increased the use of water resources

    An evaluation of the economic impact of Climate Change through a three-stages Discrete Stochastic Programming model

    No full text
    The climate change in the agricultural sector acting on multiple weather variables at different times of the various crop cycles. In several cases by changing the mean level of variables (rainfall, temperature, etc..), in other cases by changing the distribution of events. This work provides an evaluation of the economic impact due to changes in multiple events, and to the associated uncertainty. For this reason, a classical two-stage stochastic programming model was extend into a three-stages model. The model is specified for an area of Sardinia, and examines the impact of climate change on rainfall and hence on the availability of water for agriculture, and on maximum temperatures and, therefore, on the requirements of some irrigated crops relevant to the agricultural economy of the area. The effect of climate change is obtained by comparing the results of scenarios that represent the climatic conditions in the current situation and in the future, obtained by projecting to 2015 the climate trends of the last fifty years. The results show that the agricultural sector of the area adapt itself with a low cost by use of land and cultural practices. This cost, however, is very high for some farms that suffer a significant reduction of the income. There is also an increase of the use of natural resources, in particularly groundwater. The economic impact of these changes is due primarily to the decreased of water availability in the future. The availability of water becomes the crucial factor to adapting to climate change, because the effects of temperature can be compensate by increased the use of water resources
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