1,724,469 research outputs found
Effect of body fatness on blood metabolites and insulin insensitivity in adult sheep
No full textBlood glucose, free fatty acids, insulin, thyroxine and free thyroxine were measured in fat (weight 90 kg) and thin (55 kg) adult sheep at 4 levels of feed intake. There were differences between groups in blood metabolites and hormones and the possibility of insulin resistance occurring in fat ruminants is discussed..RE: 15 ref.; RN: 50-99-7; SC: ZA; CA; BE; 0NSource type: Electronic(1) http://upei-resolver.asin-risa.ca?sid=SP:CABI&id=pmid:&id=&issn=0008-3984&isbn=&volume=64&issue=4&spage=1049&pages=1049-1053&date=1984&title=Canadian%20Journal%20of%20Animal%20Science&atitle=Effect%20of%20body%20fatness%20on%20blood%20metabolites%20and%20insulin%20insensitivity%20in%20adult%20sheep.&aulast=McNiven&pid=%3Cauthor%3EMcNiven%2c%20M%20A%3C%2Fauthor%3E%3CAN%3E19851469491%3C%2FAN%3E%3CDT%3EJournal%20article%3C%2FDT%3
High protein and low trypsin inhibitor varieties of full-fat soybeans in broiler chicken starter diets
No full textIn a randomized block design nutritional quality of 2 new varieties of full-fat soyabeans (SB) in broiler starter diets was evaluated. Protein sources were raw SB (39% crude protein (CP), 70 Trypsin Inhibitor Units (TIU) per g DM), autoclaved SB, autoclaved high protein (HP) SB, low trypsin inhibitor (LTI) (42 TIU/g DM) and commercially roasted SB. Diets were isonitrogenous and isoenergetic. Supplementing diets with 0.3% DL-methionine was also studied, as the antiproteolytic activity of the TI makes sulphur amino acids less available for growth. Mean body weight gain, feed conversion efficiency, DM and CP digestibilities and total carcass protein and energy content of the chickens fed HP, autoclaved or roasted SB were higher (P http://upei-resolver.asin-risa.ca?sid=SP:CABI&id=pmid:&id=&issn=0008-3984&isbn=&volume=73&issue=2&spage=401&pages=401-409&date=1993&title=Canadian%20Journal%20of%20Animal%20Science&atitle=High%20protein%20and%20low%20trypsin%20inhibitor%20varieties%20of%20full-fat%20soybeans%20in%20broiler%20chicken%20starter%20diets.&aulast=Chohan&pid=%3Cauthor%3EChohan%2c%20A%20K%3bHamilton%2c%20R%20M%20G%3bMcNiven%2c%20M%20A%3bMacLeod%2c%20J%20A%3C%2Fauthor%3E%3CAN%3E19931463725%3C%2FAN%3E%3CDT%3EJournal%20article%3C%2FDT%3
The effects of time of insemination on fertility in beef heifers synchronized with prostaglandin F2 alpha
No full textTwo injections of PGF2 alpha spaced 12 days apart were used to synchronise oestrus in Hereford heifers. Animals were inseminated at 75 h (group 2), 80 h (group 3) or 85 h (group 4) after the 2nd injection of PGF2 alpha . Untreated, control animals (group 1) were inseminated as detected in oestrus over an observation period of approx. 35 days. Immediately before, and 24 h after each PGF2 alpha injection, blood was collected for progesterone assay. Fertility expressed as calving rates was as follows: group 1, 33/77 (43%); group 2, 30/79 (38%); group 3, 29/79 (37%); group 4, 20/73 (27%). Fertility was significantly depressed in group 4 animals compared with controls, but there were no other significant differences. Progesterone assays showed that 65% of animals had progesterone-secreting corpora lutea at the 1st injection of PGF2 alpha . There was no relationship between fertility and either serum progesterone concentration or the day of the cycle at the 2nd injection of PGF2 alpha.RE: 8 ref.; SC: ZA; CA; VE; BE; 0A; 0ISource type: Electronic(1) http://upei-resolver.asin-risa.ca?sid=SP:CABI&id=pmid:&id=&issn=0008-3984&isbn=&volume=57&issue=1&spage=47&pages=47-51&date=1977&title=Canadian%20Journal%20of%20Animal%20Science&atitle=The%20effects%20of%20time%20of%20insemination%20on%20fertility%20in%20beef%20heifers%20synchronized%20with%20prostaglandin%20F2%20alpha&aulast=Manns&pid=%3Cauthor%3EManns%2c%20J%20G%3bWenkoff%2c%20M%20S%3bAdams%2c%20W%20M%3bRichardson%2c%20G%3C%2Fauthor%3E%3CAN%3E19770129357%3C%2FAN%3E%3CDT%3EJournal%20article%3C%2FDT%3
Liquid diets containing poultry wastes for ruminants
No full textDroppings were collected every 2 days from hens on a standard maize and soya bean oilmeal diet with 17% protein. In DM crude protein was 27.5, Ca 8.5 and P 2.3%. The untreated excreta with 70% moisture was included as 30% in a diet at the expense of maize and oat husks to give a diet with 15% crude protein, with 25% moisture. For the trials it was diluted to 80% moisture. The control diet had 15% crude protein, from soya bean oilmeal, and 10% moisture and was given as such or diluted to 80% moisture. Digestibility was estimated with sheep of 37 kg, and lambs of 27 kg were fed on the diets for 8 weeks. On the liquid diets the sheep drank little water. Apparent daily retention of water was 1396 ml on the dry diet and 988 and 1157 ml on the wet control and the droppings. Digestibility of DM was 77.2, 81.9 and 75.1%, and of N was 80.2, 82.9 and 79.0%. Retention of N was 18.5, 30.9 and 20.6% of intake and digestible energy of the feeds was 3.02, 3.36 and 2.55 kcal/g DM. The lambs gained 6.5, 7.9 and 7.3 kg and required 6.93, 5.34 and 6.03 kg organic matter/kg gained..SC: ZA; CA; BE; EC; 0NSource type: Electronic(1) http://upei-resolver.asin-risa.ca?sid=SP:CABI&id=pmid:&id=&issn=0008-3984&isbn=&volume=56&issue=2&spage=221&pages=221-225&date=1976&title=Canadian%20Journal%20of%20Animal%20Science&atitle=Liquid%20diets%20containing%20poultry%20wastes%20for%20ruminants.&aulast=McNiven&pid=%3Cauthor%3EMcNiven%2c%20M%3bSummers%2c%20J%20D%3bLeeson%2c%20S%3C%2Fauthor%3E%3CAN%3E19761448904%3C%2FAN%3E%3CDT%3EJournal%20article%3C%2FDT%3
Poultry wastes as a feedstuff for sheep
No full textFresh excreta from caged laying hens were treated with 3% tannic acid or 2% paraformaldehyde. Two diets were made up with 64% wet weight of the excreta, 28% lucerne hay and a little maize, molasses and supplements. The diets had gross energy (GE) 3.9 to 4.0 kcal/g. A control diet had moistened soya bean oilmeal in place of the excreta and had 4.4 kcal/g. The control diet had 45 g N/kg and the others had 39 g with a higher proportion of NPN. The 3 diets were given to 6 sheep of about 37 kg in a Latin square metabolism trial. DM intakes were lower on the excreta treated with paraformaldehyde than the other diets, and water intake and urine output were significantly lower. Digestibility of DM and total N was 69.9 and 80.8 for the control diet, 59.3 and 71.8 the diet with tannic acid and 54.8 and 71.5 that with paraformaldehyde, all differences significant except for crude protein digestibility on the 2 diets with excreta. Samples of these 3 diets and of another made with untreated excreta were ensiled on a small scale for 42 days. The pH of the silage with soya was 4.4, significantly lower than the values of 4.9 to 5.4 for the silages with excreta. Ammonia N was 5.4% of total N in soya silage, 14.9% with untreated droppings and 13.9 and 9.5% with tannic acid or paraformaldehyde. Lactic acid concentrations were significantly lower with paraformaldehyde and propionic and butyric acid concentrations were low with soya..SC: ZA; 0N; CA; BE; EC; 1NSource type: Electronic(1) http://upei-resolver.asin-risa.ca?sid=SP:CABI&id=pmid:&id=&issn=0008-3984&isbn=&volume=55&issue=3&spage=291&pages=291-296&date=1975&title=Canadian%20Journal%20of%20Animal%20Science&atitle=Poultry%20wastes%20as%20a%20feedstuff%20for%20sheep.&aulast=Flipot&pid=%3Cauthor%3EFlipot%2c%20P%3bMcNiven%2c%20M%3bSummers%2c%20J%20D%3C%2Fauthor%3E%3CAN%3E19751437182%3C%2FAN%3E%3CDT%3EJournal%20article%3C%2FDT%3
Going Beyond Counting First Authors in Author Co-citation Analysis
Full text linkThe present study examines one of the fundamental aspects of author co-citation analysis (ACA) - the way co-citation
counts are defined. Co-citation counting provides the data on which all subsequent statistical analyses and mappings
are based, and we compare ACA results based on two different types of co-citation counting - the traditional type that
only counts the first one among a cited work's authors on the one hand and a non-traditional type that takes into
account the first 5 authors of a cited work on the other hand. Results indicate that the picture produced through this non-traditional author co-citation counting contains more coherent author groups and is therefore considerably clearer. However, this picture represents fewer specialties in the research field being studied than that produced through the traditional first-author co-citation counting when the same number of top-ranked authors is selected and analyzed. Reasons for these effects are discussed
High protein soybean as a source of protein and energy for starter pigs
No full textA new type of soyabean, AC Proteus, containing higher protein than conventional cultivars was evaluated using Landrace x Hampshire pigs, weighing about 10 kg. In the first trial, AC Proteus was included at 0, 4, 8, 12, 16 or 20% of the isonitrogenous and isoenergetic soyabean meal-based diets and fed to 96 pigs until their average liveweight exceeded 21 kg. In the second trial with 108 pigs, AC Proteus was included at 0, 3.5, 7, 10.5 or 14% of the diet, and a conventional soyabean, Baron, was included at 0, 4.4, 8.8, 13.3 or 17.7% of the diet on an isoenergetic and isonitrogenous basis until they reached 25 kg. Amino acid concentrations in AC Proteus on an air-dry basis were higher than those in the Baron soyabean. In the first trial, inclusion of AC Proteus at higher levels appeared to decrease feed intake and rate of gain, although this appeared to be due to lower levels of amino acids in the diets and overheating of the roasted soyabean. In the second trial, inclusion of either type of soyabean had no effect on feed intake, rate of gain or feed conversion efficiency. At higher levels of inclusion of AC Proteus, feed intake was reduced slightly. AC Proteus appears to be an excellent source of protein and energy in starter pig diets and gives equivalent growth responses compared with soyabean meal or conventional soyabean..RE: 20 ref.; SC: BE; CA; ZA; PL; 0N; 7D; 7N; 0PSource type: Electronic(1) http://upei-resolver.asin-risa.ca?sid=SP:CABI&id=pmid:&id=&issn=0008-3984&isbn=&volume=76&issue=3&spage=417&pages=417-422&date=1996&title=Canadian%20Journal%20of%20Animal%20Science&atitle=High%20protein%20soybean%20as%20a%20source%20of%20protein%20and%20energy%20for%20starter%20pigs.&aulast=McNiven&pid=%3Cauthor%3EMcNiven%2c%20M%20A%3bCastell%2c%20A%20G%3C%2Fauthor%3E%3CAN%3E19971401920%3C%2FAN%3E%3CDT%3EJournal%20article%3C%2FDT%3
An evaluation on 3984 Numbered Radio Television Legislation and some suggestions
No full textUrl: http://josc.selcuk.edu.tr/article/view/1075000402Türkiye'de radyo televizyon yayıncılığıyla ilgili çeşitli sorunlar vardır. Fakat belki de en önemli sorun, yayıncılık kurallarını düzenleyen 3984 sayılı yasanın kendisidir. Yasanın, çeşitli kurallarıyla, pek çok sorunun kaynağı olduğu ve değiştirilmesi gerektiği konusunda geniş bir uzlaşma bulunmaktadır. Bu görüş doğrultusunda yalnızca siyasi ortamda değil, akademik alanda da sorunların çözümüne yönelik bazı çalışmalar yapılmaktadır. Bu çalışmada 3984 sayılı yasanın bazı yönleri incelenmekte ve önemli hatalara işaret edilmektedir. Çalışma ayrıca Radyo Televizyon Üst Kurulu için yeni bir yapı da önermektedir.Broadcasting have several important problems in Türkiye. Maybe, the most important problem seems to be the legislation numbered 3984 itself. There is a consensus that the legislation about broadcasting is the source of problems with its rules and need to be changed. Parallel to the arguments like this, not only in political organisations but also in academic research field many studies are held to contribute the solution. İn this study, some paris of 3984 numbered legisla-tion is examined and some important faults are pointed out. This study also offer.s' a new struc-ture.for Radio Television Superior Coincil
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