JURNAL ILMIAH PETERNAKAN TERPADU
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Utilization Factors of Groundnut Residues in the Integrated Cattle Farming System in Pujananting District Barru Regency
Get PDFThis study aims to examine the utilization patterns of groundnut waste within the cattle integration system practiced by farming communities in Pujananting District, Barru Regency. The research was conducted from April to June. A descriptive quantitative approach was employed, with data collected through observation, questionnaires, and interviews with farmer-livestock breeders. The results show that groundnut waste, such as straw and peanut shells, is widely used as an alternative feed for cattle, either directly or through fermentation processes. The use of this waste is considered capable of reducing production costs by up to 30%. Furthermore, the integration system forms a sustainable agricultural cycle, in which livestock manure is reused as organic fertilizer for groundnut crops. This study reveals that the utilization of agricultural waste holds significant potential for improving efficiency, productivity, and the economic resilience of rural farmers. In addition to enhancing the efficient use of local resources, the integration system is circular in nature, where cattle manure serves as organic fertilizer for groundnut crops, thereby strengthening the sustainability of integrated farming systems in rural areas
Development Strategy for Hybrid Duck Farming in Besuki District Situbondo Regency
Get PDFThis study aims to analyze the right development strategy for the hybrid duck farming business in Besuki District and to find out how the influence of internal and external factors on the development of hybrid duck farming business in Besuki District. This study uses a descriptive research design by using questionnaires of the respondents. The data obtained were then analyzed using the IFAS matrix, EFAS matrix, SWOT diagram, and SWOT matrix. Based on the results of the study, in the IFAS matrix, product marketing that has not been maximized has the greatest influence whit a total score of 0,55, while in the EFAS matrix, the number of product requests that have the greatest influence is with a total score of 0,61. The results of the SWOT analysis show that the business position is in quadrant I, which means that the hybrid duck farming business in Besuki District has strong internal and external conditions. The development strategy that must be applied is the Growth Oriented Strategy (SO), where this strategy is made based on the company's mindset, namely by utilizing all forces to seize and take advantage of opportunities as much as possible. The strategies used are to increase the production of hybrid duck seedlings, utilize existing alternative feed, and maintain good relations between business actors
Estimation of Carbon Balance in Semi-Intensive Buffalo Farming in Surajaya Village, Pemalang, Central Java
Get PDFEmissions from the livestock sector are mostly produced by enteric fermentation through saltpeter produced by ruminants. This research aims to determine the carbon balance in semi-intensive buffalo farming in Surajaya Village, Pemalang, Central Java. This research is quantitative descriptive. With a population of 204 buffalo in Surajaya Village, Pemalang, Central Java. A total of 52 samples in the form of buffalo chest circumference measurements were taken using accidental sampling technique. Then the samples were categorized based on production status to be converted to livestock units and estimates of enteric fermentation emissions were calculated using the IPCC AFOLU (2006) tier-2 method. The research results showed that the concept of buffalo silvopasture and teak forests had a positive impact on carbon balance. Enteric methane emissions are estimated at 176.58 tonnes Gg CO_2-eq/year and estimated carbon absorption at 844,306.67 tonnes. So that livestock can be maximized to accommodate 730,273.64 AU in the existing 1830 hectare area of teak forest land
Motivation and Behavior of Farmers in Developing Swamp Buffalo in Rawas Ulu District, North Musi Rawas Regency
Get PDFThis research aimed to analyze the potential of the base and the role of livestock resources in sustainable livestock development. This study was descriptive qualitative, used primary and secondary data that were obtained by survey methods through observation and interviews. This study was conducted in two stages, namely: 1) identification of development base areas using LQ analysis; and 2) analyzing the motivation and behavior of farmers and analyzing alternative solutions for swamp buffalo development. The data obtained were analyzed and tabulated which were presented in the form of qualitative descriptive analysis. The results of the study showed that the base areas for buffalo livestock development were in five villages, namely Teladas Village, Sungai Baung Village, Pulau Lebar Village, Lubuk Mas Village and Lesung Batu Muda Village. Buffalo farmers in Rawas Ulu District have sufficient motivation (score 35.2%) and have very poor behavior (knowledge 20.0%, attitude 30.4% and skills 14.5%. The results of the problem analysis contain two factors, namely internal and external factors. Internal factors consist of side businesses, human resources, and low-quality feed, while external factors consist of slow animal health services and many land conversions. Alternative solutions to internal problems include increasing business scale, increasing knowledge and skills in animal husbandry and planting superior forage, while solutions to external problems include adding manpower and animal health facilities and creating regulations for a system of rules and policies for buffalo livestock development areas
The Effect Of Antioxidant (Alpha-Tocopherol) Addition In Preservation Medium On Follicle Diameter And Oocyte Quality After Local Sheep Ovary Preservation
Get PDFThis study aimed to evaluate the effect of adding the antioxidant Alpha-Tocopherol to the preservation medium on follicle diameter and oocyte quality of local sheep ovaries after 24 hours of storage at 4–5°C. The ovaries were divided into four treatment groups: P1 (dPBS), P2 (dPBS + 200 µM H₂O₂), P3 (dPBS + 200 µM H₂O₂ + 3 mM alpha-tocopherol), and P4 (dPBS + 3 mM alpha-tocopherol). The results showed no significant differences in follicle diameter changes among all treatments. The addition of Alpha-Tocopherol also did not demonstrate a notable effect in maintaining oocyte quality. Oocytes collected from all treatment groups exhibited relatively similar percentages of grade 1, 2, and 3. This study indicates that Alpha-Tocopherol does not provide a significant protective effect on follicle diameter or oocyte quality during short-term ovary preservation
The Effect of Iodine Teat Dipping on Subclinical Mastitis, Milk Deterioration, and Total Bacterial Count in Fresh Cow Milk in Sumbang Sub-district, Banyumas
Get PDFThis study aimed to evaluate the effect of post-milking teat dipping using a 1% iodine solution on subclinical mastitis incidence, milk spoilage, and total microbial count in lactating dairy cows. The research was conducted in Limpakuwus and Susukan Villages, Sumbang Sub-district, Banyumas Regency, selected through purposive sampling. The study involved dairy farmers from the PESAT Cooperative who agreed to implement teat dipping procedures. Fresh milk samples were collected from 21 lactating dairy cows. Data were analyzed using paired t-tests and presented descriptively in tables. The results showed a significant decrease in subclinical mastitis, milk spoilage, and total bacterial count following the teat dipping treatment. Statistical analysis indicated a highly significant effect (P<0.01) between teat dipping and the reduction in subclinical mastitis based on California Mastitis Test (CMT) results, with a 56.25% decrease in incidence. Significant effects (P<0.05) were also observed between teat dipping and milk spoilage, as well as total bacterial count. The number of alcohol test-positive samples declined by 62.5% (from 8 to 3 cows), while negative samples increased by 38.5% (from 13 to 18 cows). The average total bacterial count in fresh milk decreased by 49.59%. These findings suggest that teat dipping with a 1% iodine solution is an effective hygiene practice that should be integrated into the milking management routine of dairy farmers in Sumbang Sub-district to reduce subclinical mastitis, milk spoilage, and microbial contamination
Ratio of Elephant Grass and Concentrate Containing Seaweed on Dry Matter, Organic Matter, and Crude Protein Digestibility (In Vitro)
Get PDFThe limited availability of conventional feed has encouraged the development of alternative feed sources, such as the use of seaweed in rations. This study aimed to determine the effect of forage-to-concentrate ratios containing seaweed on in vitro digestibility. A Completely Randomized Design (CRD) was used with four treatments and five replications. The treatment rations consisted of RG1 = 80% Elephant Grass + 20% Concentrate, RG2 = 60% Elephant Grass + 40% Concentrate, RG3 = 40% Elephant Grass + 60% Concentrate, and RG4 = 20% Elephant Grass + 80% Concentrate. The observed parameters included dry matter digestibility, organic matter digestibility, and crude protein digestibility. Data were analyzed using analysis of variance (ANOVA) with SPSS software, followed by Duncan’s test to determine differences between treatments. The results showed that the treatments had a highly significant effect (P<0.01) on dry matter and organic matter digestibility, and a significant effect (P<0.05) on crude protein digestibility. The dry matter digestibility values were RG1 (46.63%), RG2 (49.81%), RG3 (52.58%), and RG4 (56.60%). The organic matter digestibility values were RG1 (52.90%), RG2 (55.88%), RG3 (57.81%), and RG4 (60.94%). The crude protein digestibility values were RG1 (66.26%), RG2 (70.96%), RG3 (70.20%), and RG4 (70.25%). The best forage-to-concentrate ratio containing seaweed based on digestibility values was RG4 (20:80%)
Identification of Crowing Sound Characteristics of Pelung Chickens at the UNIGA Rector Cup Contest through Bioacoustic and Morphometric Approaches
Get PDFThe Pelung chicken is known for its distinctive crow, which is the main criterion for judging in contests. However, the correlation between bioacoustics and morphometrics has rarely been studied. This study aims to describe the characteristics of Pelung chicken (Gallus gallus domesticus) crowing and its correlation with morphometrics. A survey method with a purposive sampling technique was used on 20 chickens in the general category and 20 chickens in the Jajangkar category at the 7th Rector Cup contest at Garut University on November 10, 2024. The observed variables were bioacoustics, including the number of syllables, vocalization duration, volume, and frequency, as well as morphometrics, including neck length, neck circumference, and body weight. The data were analyzed using the Mann-Whitney U test and the Spearman correlation test. Results showed that chickens in both categories had three syllables with a crowing duration of 10.10 seconds, a volume of 39.28 dB, and a frequency of 456.95 Hz in the general category. The Jajangkar category had a crowing duration of 9.15 seconds, a volume of 39.90 dB, and a frequency of 459.35 Hz. The Mann-Whitney U test revealed significant differences: the general category had a higher total duration and second syllable than the Jajangkar category. A significant positive correlation was found between body weight, voice volume, and voice frequency in the general category. In the Jajangkar category, neck length showed a significant positive correlation with duration and frequency. However, there was a significant negative correlation between body weight and frequency and between neck circumference and volume
Economic Analysis of Beef Cattle Production Under Extensive and Semi-Intensive Management Systems in Sorong Regency, Southwest Papua
Get PDFThe length the research aims to determine the livestock profile and explore sustainable production income on beef cattle farms with different rearing systems in Sorong Regency. Data collection uses the Participatory Rural Appraisal method, which is an approach that involves family members or.Individuals to analyze the reality of the living conditions they live in. This research involved 90 breeders who were selected using purposive sampling based on 4 considerations. The analysis used to test the differences in different maintenance systems is the independent T-test analysis. The research results show that the number of cows in the extensive system was higher than in the semi-intensive system (P<0.05). The same thing applies to net body weight production, production economics, the economics of the function of livestock as savings and insurance, extensive breeders are higher than semi-intensive breeders (P<0.05). The total income/benefit of intensive breeders is higher than extensive breeders IDR. 42,423 ± 26,162 million vs. IDR. 19,952 ± 11,116 million. Based on the research results, it can be concluded that the extensive livestock system produces high income and has the potential to maintain their livestock in a sustainable manner than the semi-intensive system
Compliance with Halal Standards in Honey Production: Identification of Critical Points in Malang Region
Get PDFThis study aims to identify critical control points in honey production in Malang that affect both product quality and halal status, using a qualitative approach. Data were collected through interviews, observations, and thematic analysis. The study identified several critical points in the honey production process that influence product quality and halal certification status, namely: the source of bees, hive cleanliness, processing methods, and packaging.The findings indicate that 80% of beekeepers understand and apply halal principles, while the remaining 20% require further education. Halal certification has been shown to increase the market value of honey by 15–20%, while also enhancing consumer trust and the product’s competitiveness in both domestic and international markets. Improving production efficiency through training, modernization of equipment, and the adoption of digital marketing strategies is essential to maximizing the potential of halal honey in the region