2958 research outputs found
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Recomendaciones nutricionales para piensos destinados a la raza porcina autóctona de Asturias (Gochu Asturcelta)
No full textEn el proceso de recuperación de la raza porcina autóctona de Asturias, asumimos que sus necesidades nutricionales se asemejarían a las del cerdo Ibérico. En base a ellas se formularon los piensos para los reproductores del núcleo fundacional del SERIDA de Villaviciosa. Los resultados obtenidos (valor medio ± desviación típica) en el número de lechones nacidos vivos por parto (8,6 ± 2,56 ejemplares), peso vivo al nacimiento (1,56 ± 0,372 kg), peso al destete (14,8 ± 5,20 kg) y peso a seis meses de los animales de recría (99,2 ± 13,45 kg), confirman que dicha decisión fue acertada y contribuyó decisivamente a la multiplicación de efectivos. La duración de la gestación fue de 114 ± 1,8 días y la de la lactación 52 ± 9,9 días
Infodrog 2010: informe sobre drogas en Asturias
No full textInforme bianual en el que se recogen los relacionados con el consumo de drogas en Asturias, la percepción del riesgo, y las actuaciones que se llevan a cabo en nuestra comunidad, tanto desde la Administración Pública como las OnGs cuyo campo de trabajo sea la salud y/o las drogodependencias.Gobierno del Principado de Asturia
Estrategias de comunicación de la información sobre drogas: conclusiones del seminario de trabajo
No full textConclusiones del seminario monográfico relacionado con las estrategias de comunicación en temas de drogas, principalemente dirigida a población juvenil.Gobierno del Principado de Asturia
Efecto del carbonato de lantano sobre sistema óseo y vascular y supervivencia
Get PDFFondos FEDER, ISCIII, REDinREN, FICYT y FRIA
Informe actividad comercial en Asturias 2011
No full textResumen de la actividad comercial en Asturias en el año 2011
ERDF-Cohesion Fund Regional Operational Programme 2007-2013 Asturias: Design and Structure
No full textVisita delegación Republica Chec
Potential use of heather to control gastrointestinal nematodes in goats
No full textIn the last decade, numerous studies have been carried out to evaluate the potential anthelmintic benefit of the consumption of bioactive plants in small ruminants, in order to reduce the dependence on conventional chemotherapy and supporting a sustainable control of gastrointestinal (GI) parasitism. This review summarizes the anthelmintic and nutritional effects of heather (shrub species belonging to the Ericaceae family, such as Erica spp. or Calluna vulgaris) supplementation in grazing goats naturally infected by GI nematodes. The experiments were carried out in a mountain area in north-western Spain where shrubby heather-gorse vegetation is dominant. Some plots were established, in which the vegetation had been improved by soil ploughed and dressing and sowing perennial ryegrass (Lolium perenne) and white clover (Trifolium repens), and removing any heather that was present. Cashmere goats reared outdoors under pasture conditions were used in the experiments. The trials compared the response to GI nematode infections, animal performance and nutrition in goats supplemented or not with heather. Interactions between heather availability and other alternative methods to control GI nematode infections based on grazing management (stocking rate) or nutrition (energy supply) as well as the potential adaptation of the rumen microbiota to the consumption of tannins, were also studied. The results suggest that (i) heather supplementation in grazing goats significantly reduces the level of GI nematode egg excretion, (ii) the faecal nematode egg count reduction could be associated with a decrease in worm fertility and/or reduction in the establishment of incoming third-stage larvae, (iii) consumption of heather is associated with an apparent greater resilience of goats to GI nematode infections, and (iv) the amount of tannins consumed by the goats supplemented with heather does not seem to be associated to anti-nutritional effects which eventually resulted in a better animal performance in the animals incorporating these shrubs in their diet. Practical application of this knowledge in temperate areas would support the management of plots integrating improved pastures with high nutritive value (ryegrass-white clover) with natural vegetation communities