Mitra Sains (E-Journal)
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Estimation of Fishing Ground on Sea Surface Temperature Distribution and Cholophyll-a in The Waters of the Tolo Bay
Full text linkOne of the major problem for fishermen of Tolo Bay water in optimizing the utilization of the fish resources is the difficulty in determining potential fishing grounds. The fishing area is very much determined by the distribution of oceanographic parameters, in particular the distribution of sea surface temperature and chlorophyll-a concentration. The aim of the reaserch is to estimate the fishing ground using integrated sea surface temperature and chlorophyll-a distribution image data from Aqua-Modis Level 3 Satellite and Seades 7.2. The Reseacrh was conducted using GIS-based Remote Sensing Method and Field Survey through in situ measurement (ground check) as validation data. Satellite image data in the form of sea surface temperature distribution and cholorophyll-a were analyzed using ArgGIS 10.2 software. Recorder sea surface temperature and cholorophyll-a image data were obtained from National Institute Of Aeronautics and Space (LAPAN) as well as data from observations at 10 station. The results of research on estimating potential fishing ground in the water of Tolo Bay based on the distribution of sea surface temperature and cholorophyll-a concertractions are integrated in the fishing ground zoning in July with nine coordinate points
Diversity of Soil Macrofauna in the Early Decomposition Process of Litter from Secondary Forests and Candlenut Stands on the Slopes of the Gawalise Mountains, Central Sulawesi
Full text linkThis study aims to determine litter production, decomposition rate and diversity of soil macrofauna in secondary forests and candlenut stands. This research was carried out by collecting litter on the littertrap for 30 days then put it on the litterbag, then observed in secondary forests and candlenut stands in Uwemanje Village, Kinovaro District, Sigi Regency, Gawalise Mountains Slope, Central Sulawesi. Macrofauna identification was carried out at the Pest Laboratory, Faculty of Agriculture, Tadulako University, Palu, from October to December 2019. Parameters observed were litter production, decomposition rate and soil macrofauna. The results showed that secondary forest litter production (2.20 tons / ha / month) was higher than candlenut stands (2.14 tons / ha / month). The rate of litter decomposition in secondary forests is classified as moderate with a percentage of 17% -19% and the decomposition rate of candlenut stands is relatively slow with a percentage of 10-12%. The diversity of soil macrofauna species in secondary forests is similar to candlenut stands. Similarity index or similarity of soil macrofauna types in secondary forests and candlenut stands is worth 75.67%.Penelitian ini bertujuan untuk mengetahui produksi seresah, dekomposisi dankeanekaragaman makrofauna tanah pada hutan sekunder dan tegakan kemiri.Penelitian ini dilakukan dengan mengumpulkan seresah pada littertrap selama 30 harikemudian dimasukan pada litterbag,kemudian diamati di hutan sekunder dan tegakankemiri di Desa Uwemanje,Kecamatan Kinovaro Kabupaten Sigi ,Lereng PegununganGawalise Sulawesi Tengah. Identifikasi Makrofauna dilaksanakan di LaboratoriumHama, Fakultas Pertanian, Universitas Tadulako Palu, mulai bulan Oktober -Desember 2019. Parameter yang diamati produksi seresah, dekomposisi seresah danmakrofauna tanah. Hasil penelitian menunjukkan produksi seresah hutan sekunder(2,20 ton/ha/bln) lebih tinggi dibandingkan tegakan kemiri (2,14 ton/ha/bln). Tinggijumlah produksi seresah pada hutan sekunder karena jumlah dari seresah tersebut.Hal ini disebabkan tidak ada lagi pembersihan dan pemangkasan dari tempat tanamtersebut sehingga seresah banyak yang menumpuk diatas tanah. Dekomposisi seresahpada hutan sekunder tergolong sedang dengan presentase 17%-19% dan dekomposisitegakan kemiri tergolong lambat dengan presentase 10-12%. Keanekaragaman jenismakrofauna tanah pada hutan sekunder mirip dengan pada tegakan kemiri. Indekssimilaritas atau kesamaan jenis makrofauna tanah pada hutan sekunder dan tegakankemiri yaitu senilai 75,67%
An Ethnomedicinal study of Medicinal Plants Used against Gastrointestinal Complaints By “Kaili Ledo Ethnic” in Central Sulawesi, Indonesia
Full text linkThe research entitled “An ethnomedicinal study of medicinal plants used against gastrointestinal complaints by Kaili Ledo Ethnic in central Sulawesi, Indonesia was undertaken from May 2019 to March 2020. The research site was located in Raranggonau, an oldest subvillage of Kailinese Ledo aimed to conserve the ethnomedicinal knowledge of Kaili Ledo ethnic in using plants for healing gastrointestinal complaints and to select candidate medicinal plants for further phytochemical and pharmacological investigation. The data indigenous knowledge of medicinal plant has been collected by using in-depth interview with prior informed consent using an open-ended questionaire. A snowball technique was performed to obtain a appropriate respondents. Descriptive statistical method was employed to analyse and summarize the ethnobotanical data on the reported medicinal plants and associated knowledge. The result showed that there were 25 plants belonging to 16 families were found to be used against gastrointestinal complaints in the studied area. Most dominant family used against gastrointestinal complaints was Lamiaceae (3 plants), followed by Poaceae, Fabaceae, Euphorbiaceae and Asteraceae (2 plants each). Solanaceae, Asparaginaceae, Araucariaceae, Rosaceae, Rubiaceae, Musaceae, Melastomataceae, Caricaceae, Basellaceae and Balsaminaceae (1 plant each)
Information Potential of Changses on Agroclimate Zonation in Palu Valley Central Sulawesi
Full text linkThe information of agroclimate zonation according by Oldeman and Schmidt – Ferguson, and the potential of changes has never been done before. So, the purpose of this study is to determine the potential of agroclimate zonation changes according by Oldeman and Schmidt – Ferguson in the Palu Valley Central Sulawesi. The method used in this study is by counting the number of wet and dry months based on observation and prediction data results using ANN. The results of zonation according by Oldeman and Schmidt – Ferguson show that 2 points have the potential to changes and 2 points are fixed. The zonation by Oldeman at the Stageof Palu which was originally type E5 changes to E2 and Tawaili from E5 changes to E3, then based on Schmidt – Ferguson at Stageof Palu which was originally type F changes to E and Tawaili from F changes to D. This research found that the potential for agroclimate zonation of changes according to Oldeman and Schmidt Ferguson in the upcoming period has the potential will changes towards wetness due to the increasing number of humid and wet months, and the decreasing number of dry months.Informasi zonasi agroklimat menurut Oldeman dan Schmidt – Ferguson serta potensi pergeserannya belum pernah dilakukan sebelumnya pada wilayah penelitian. Sehingga penelitian ini bertujuan untuk mengetahui potensi pergeseran zonasi agroklimat menurut Oldeman dan Schmidt – Ferguson di wilayah Lembah Palu Sulawesi Tengah yang diwakili oleh 4 pos pemantau curah hujan. Metode yang digunakan dalam penelitian ini yaitu dengan cara menghitung jumlah bulan basah, bulan lembab dan bulan kering berdasarkan data observasi dan hasil prediksi menggunakan JST. Hasil penentuan zonasi agroklimat menurut Oldeman dan Schmidt – Ferguson menunjukkan bahwa terdapat 2 titik pos hujan yang berpotensi mengalami pergeseran yaitu pada pos hujan Stageof Palu dan pos Tawaili. Pergeseran zonasi berdasarkan Oldeman di pos Stageof Palu yang semula bertipe iklim E5 bergeser ke tipe iklim E2 dan pos Tawaili yang semula E5 bergeser menjadi E3, kemudian berdasarkan Schmidt – Ferguson di pos Stageof Palu yang semula bertipe iklim F bergeser menjadi E dan pada pos Tawaili yang semula bertipe iklim F bergeser ke D. Melalui penelitian ini ditemukan bahwa pergeseran zonasi agroklimat menurut Oldeman dan Schmidt – Ferguson pada periode mendatang di wilayah Lembah Palu Sulawesi Tengah berpotensi akan mengalami pergeseran dominan kearah semakin basah, karena semakin bertambahnya jumlah bulan lembab serta basah dan berkurangnya jumlah bulan kering
Kajian Konsentrasi Logam Merkuri (Hg) Pada Tanah Dan Serapan Tanaman Pangan Di Sekitar Kelurahan Poboya
Full text linkFood crops are agricultural products consumed to support our daily lives. Food plants are also a source of vitamins and minerals needed by our bodies and directly play a role in improving health. Therefore, the hygiene and safety of the food we consume is very important, not to cause health problems. Soil is an importantfactor in agriculture, as a medium to grow plants and is also a part of the cycle of heavy metals. The gold mining business is often seen as the cause of environmental damage and pollution. This research was conducted at food and secondary crops farms around Poboya, where soil and plant analysis was carried out at the Laboratory of Natural Resources and Environment, Faculty of Agriculture, Tadulako University, Palu. The research was conducted from September to November 2020. The method used was survey with field observations and laboratory analysis, gradually done through pre-survey, main survey (sampling) and laboratory analysis with tactical sampling. The results showed that mercury (Hg) concentration in the sample point 1 was 0.48 - 0.52 ppm, sample point 2 was 0.62 - 0.63 ppm, sample point 3 was 0.30 - 0.35 ppm and sample point 4 is 0.25 - 0.26 ppm. While the concentration of mercury (Hg) in food crops, namely: sample point 1 is 0.31 - 0.33 ppm, sample point 2 is 0.45 - 0.48 ppm, sample point 3 is between 0.20 - 0.24 ppm and sample point 4 around 0.09 - 0.10 ppm. This shows that the content of heavy metal mercury (Hg) in the soil around Poboya has passed the tolerable threshold. Meanwhile, the concentration of mercury (Hg) in food crops at points 1 and 2 passed the critical threshold, while sample points 3 and 4 were still below the critical threshold. The farther the distance from the processing site, the less mercury content in the soil and in food crops.Tanaman pangan merupakan hasil pertanian yang kita konsumsi dalam menunjang kehidupan sehari-hari. Tanaman pangan juga merupakan sumber vitamin dan mineral yang dibutuhkan oleh tubuh kita dan secara langsung berperan dalam peningkatan kesehatan. Oleh karena itu, higienitas dan keamanan pangan yang kita konsumsi sangatlah penting agar tidak menimbulkan gangguan kesehatan. Tanah adalah salah satu faktor penting dalam bidang pertanian, yaitu sebagai media tumbuh tanaman dan juga merupakan bagian dari siklus logam berat. Usaha tambang emas yang dilakukan oleh sebagian masyarakat sering dianggap sebagai penyebab kerusakan dan pencemaran lingkungan. Penelitian ini dilakukan di Lokasi lahan kebun tanaman pangan dan palawija disekitar kelurahan Poboya serta analisis tanah dan tanaman dilakukan di Laboratorium Sumberdaya Alam dan Lingkungan Fakultas Pertanian Universitas Tadulako Palu. Penelitian ini dilakukan dari bulan September sampai November 2020. Metode penelitian yang digunakan dalam penelitian ini adalah metode survey. Dalam penelitian ini dilakukan pengamatan dilapangan dan pengkuran laboratorium, ada 3 hal yang dilakukan yaitu pra survei, survei utama (pengambilan sampel) dan analisa laboratoruim, dengan pengambilan sampel secara taktis. Hasil penelitian menunjukan konsentrasi merkuri (Hg) pada sampel tanah titik sampel 1 sebesar 0,48 – 0,52 ppm, titik sampel 2 sebesar 0,62 – 0,63 ppm, titik sampel 3 sebesar 0,30 – 0,35 ppm dan titik sampel 4 sebesar 0,25 – 0,26 ppm. Sementara besarnya konsentrasi merkuri (Hg) pada serapan tanaman pangan yaitu : titik sampel 1 sebesar 0,31 – 0,33 ppm, titik sampel 2 sebesar 0,45 – 0,48 ppm, titik sampel 3 antara 0,20 – 0,24 ppm dan titik sampel 4 sekitar 0,09 – 0,10 ppm. Hal ini menunjukan bahwa kandungan logam berat merkuri (Hg) dalam tanah di sekitar kelurahan Poboya sudah melewati ambang yang bisa di tolelir. Sedangkan konsentrasi merkuri (Hg) tanaman pangan dititik sampal 1 dan 2 melewati ambang batas kritis, sementara titik sampel 3 dan 4 masih dibawah ambang batas kritis. Semakin jauh jarak dari lokasi pengolahan, semakin berkurang kandungan merkuri pada tanah dan tanaman pangan.
Kata Kunci : Pencemaran, Tambang emas, Tanah, Tanaman
Application of Natural Plant Growth Regulator to Improve Growth and Yield of Shallot Lembah Palu Variety
Full text linkoai:ojs2.jurnal.pasca.untad.ac.id:article/9This study aimed to determine the effect of source and concentration of natural PGR on growth and yield of shallot Lembah Palu variety and interaction between these factors. This research was conducted from May to August 2019 in Sidera Village, Sigi Biromaru District, Sigi Regency, Central Sulawesi, and used a Randomized Block Design (RBD) with two factors and three replications. The first factor was the different sources of natural PGR (J) consisting of 2 (two) treatments: J1 (coconut water) and J2 (moringa leaf extract). The second factor was the concentration of PGR (K) consisting of 5 (five) levels: K1 (20%), K2 (40%), K3 (60%), K4 (80%), and K5 (100%). Data were analyzed using ANOVA and followed by a DMRT test 5%. The results showed that there was an interaction between the source and concentration of PGR number of tillers at age 45 DAP, the number of tubers per clump, and the fresh weight of tubers per clump. Coconut water with a concentrate of 40% was the treatment that provided the highest result. Source of PGR had a statistically significant effect on fresh and dry leaves at age 15 DAP, total fresh and dry weight at age 15 DAP, and total leaf area per plant at age 15 DAP. Coconut water was the treatment that provided the highest result. The concentration of PGR had a significant effect on fresh leaf weight and total fresh weight per plant at age 25 DAP. Concentrate 20% was the treatment that provided the best result.Penelitian ini bertujuan untuk mengetahui pengaruh jenis dan konsentrasi ZPT alami serta interaksinya terhadap pertumbuhan dan hasil bawang merah varietas lembah Palu. Penelitian ini dilaksanakan di Desa Sidera, Kecamatan Sigi Biromaru, Kabupaten Sigi, Provinsi Sulawesi Tengah pada bulan April hingga Agustus 2019. Penelitian ini menggunakan Rancangan Acak Kelompok (RAK) dengan dua faktor dan tiga ulangan. Faktor pertama adalah jenis ZPT alami yang berbeda (J) yang terdiri dari 2 (dua) perlakuan yakni J1 (air kelapa) dan J2 (ekstrak daun kelor). Faktor kedua adalah konsentrasi ZPT (K) yang terdiri dari 5 (lima) taraf yakni K1 (20%), K2 (40%), K3 (60%), K4 (80%), K5 (100%). Data dianalisis menggunakan analisis ragam dan untuk hasil yang berpengaruh nyata, dilanjutkan dengan uji DMRT 5%. Hasil penelitian menunjukkan bahwa terdapat interaksi antara perlakuan jenis dan konsentrasi ZPT, terhadap jumlah anakan 45 HST, jumlah umbi per rumpun 70 HST, dan berat segar umbi per rumpun 70 HST, dimana hasil terbaik terdapat pada perlakuan air kelapa konsentrasi 40%. Perlakuan jenis ZPT berpengaruh terhadap berat segar dan kering daun 15 HST, berat segar dan kering total 15 HST, serta total luas daun per tanaman 15 HST, dimana hasil terbaik terdapat pada perlakuan air kelapa. Sementara konsentrasi ZPT berpengaruh nyata terhadap rata-rata berat segar daun dan berat segar total per tanaman umur 25 HST, dimana konsentrasi terbaik adalah 20%
Sustainability Of The Forest Village Community Management Program In UPT KPHP Dolago Tanggunung
Full text linkThe Indonesian government continously strives to increase the forest resources which continue be the problem is managing community around forests. It is due to weaknesses in management the forests area, to facilitate it is needed an institution that can manage the forest areas sustainability. Through KPH, forest management is getting better and sustainable. The aim of this research is to analyze the sustainability of the forest village community management program. This research was conducted for three months from june to August 2020 in Petimbe village and Sigimpu village, Palolo district, Sigi regency. The samples in this research were 58 respondens obtained by purposive sampling method. The data analysis method was descriptive analysis. The result shows that the sustainability of the forest village community management program obtains in to 3 dimensions (a) management planning dimension with the value of 180.89 in medium category, (b) The social community dimensions with the value of 197 in moderate category, (c) implementing management activities with the value of 127.6 in the low categor
Increasing Beef Cattle Population Through Artificial Insemination Application in Sigi Regency
Full text linkThis research is a descriptive quantitative study aims to know artificial insemination success rates in population increases cattle district of Kinovaru, Biromaru, dan Marawola, Sigi district of Sulawesi Province the middle. The research has been conducted since Maret- December, 2019. The Variables observed are S/C, CR, and CvR these studies use descriptive and regression analysis at a 95% trust level to identify the relationship between the variable of regression equations. The result showed that the average value of S/C was 1.42, value of C/R was 56.7%, dan CvR was 51%. Regression Analysis showed variable affected in increase the population by Artificial Insemination (IB) is Service per Conception (S/C) dan Conception Rate (CR). And didn’t affect variable towards the increasing population of IB is Calving Rate (CvR), with R Square Value 60%
The Growth of Seed Derived Onion on Various Strenght of MS Medium and BAP (Benzyl Amino Purine) Concentrations
Full text linkThe growth of explant in culture media is affected by a number of factors, including the strength of basal media and the concentration of plant growth regulators added into culture media. Experiments were conducted in two steps; the aim of the first experiment was to obtain a suitable strength of MS medium for the growth of onion seeds and the aim of the second experiment was to obtain an appropriate BAP concentration for each strength of MS medium for the growth of seed derived onion shoots. The first experiment was designed in Completely Randomized Design (CRD) with one factor, with treatment tested namely the strength of MS medium in two levels, eg. a half strength of MS medium and full strength of MS medium. The second experiment was also designed in CRD with factorial pattern; treatments tested were the strength of MS medium as the first factor consisted of two levels, namely a half strength of MS medium and full strength of MS medium; and the concentration of BAP as the second factor which consisted of four levels, namely 1 mg/l, 2 mg/l, 3 mg/l and 4 mg/l BAP. Results of these experiments showed that a half strength of MS medium was suitable for the growth of onion seeds which was indicated by the percentage of seed germination upto 100% and the formation of leaves tended to be more intensive. Culture medium supplemented with 4 mg/l BAP was appropriate for the growth of seed derived onion shoots which was reflected by the formation of intensive leaves and roots, in average 2.58 leaves per exsplant and 8.75 root hairs per exsplant, respectively.Pertumbuhan eksplan pada media kultur jaringan ditentukan oleh beberapa faktor, diantaranya kepekatan hara dan konsentrasi zat pengatur tumbuh yang ditambahkan ke media kultur jaringan. Penelitian eksperimen telah dilakukan sebanyak dua tahap; penelitian tahap pertama bertujuan untuk mendapatkan kepekatan garam mineral pada media dasar MS untuk meningkatkan pertumbuhan biji bawang merah dan penelitian tahap kedua bertujuan untuk mendapatkan konsentrasi BAP bagi setiap kepekatan garam mineral pada media dasar MS untuk meningkatkan pertumbuhan tunas bawang merah dari biji. Penelitian tahap pertama didesain dalam Rancangan Acak Lengkap (RAL) satu faktor, dengan perlakukan yang dicobakan yaitu kepekatan garam mineral media dasar MS sebanyak dua taraf, yaitu setengah kepekatan garam mineral media dasar MS dan kepekatan garam mineral sesuai media dasar MS (full MS). Tiap perlakuan diulang sebanyak 10 kali sehingga terdapat 20 satuan percobaan dan masing-masing satuan percobaan ditanami empat biji bawang merah sehingga terdapat total 80 biji bawang merah yang digunakan. Penelitian tahap kedua juga didesain dalam RAL pola faktorial, dengan perlakukan yang dicobakan yaitu kepekatan garam mineral media dasar MS sebagai faktor pertama yang terdiri dari dua taraf, yaitu setengah MS dan full MS; dan konsentrasi BAP sebagai faktor kedua yang terdiri dari empat taraf, yaitu 1 mg/l, 2 mg/l, 3 mg/l dan 4 mg/l BAP. Tiap perlakuan diulang sebanyak enam kali sehingga terdapat 48 satuan percobaan dan masing-masing satuan percobaan ditanami satu tunas bawang merah dari biji (dari percobaan tahap pertama), sehingga terdapat total 48 tunas bawang merah yang digunakan. Peubah yang diamati pada percobaan tahap pertama yaitu persentase biji berkecambah; jumlah daun dan helai daun terpanjang; dan pada percobaan tahap kedua diamati jumlah daun dan jumlah akar. Hasil penelitian menunjukkan bahwa komposisi media setengah kepekatan garam mineral media dasar MS meningkatkan pertumbuhan biji bawang merah yang ditunjukkan dengan persentase biji berkecambah mencapai 100% dan pembentukan daun cenderung meningkat yaitu rata-rata 1,43 helai per planlet. Media kultur jaringan yang disuplai 4 mg/l BAP meningkatkan pertumbuhan tunas bawang merah dari biji yang dicerminkan dengan pembentukan daun dan akar yaitu rata-rata berturut-turut 2,58 helai daun per eksplan dan 8,75 bulu akar per eksplan
Development Strategy For Forest Park Tourism in Ngata Baru Village Sigi Biromaru Subdistrict, Sigi District
No full textThis research aims to find out the role of stakeholders in the development of forest park tourism and formulate a strategy to optimize the development of forest park tourism in Ngata Baru Village, Sigi Biromaru Subdistrict, Sigi District. The sample was taken through the purposive sampling technique. The data were collected through survey and interview activities with a list of questions (Questioner) then analyzed using SWOT and stakeholder analysis. The results of the research show that the role of stakeholders divided into 3 groups, namely the first group is the subject group which consists of PKL and forest farmer who have high interests, but have low influence in the development of forest park tourism, the second group is the key player group which consists of Department of Forestry, UPT TAHURA and Department of Tourism which is the most important stakeholders in developing forest park tourism, and the third group is crowd group which consists of the village government and motorcycle drivers who have a very low role in the development of forest park tourism. From the results of the SWOT analysis, the forest park tourism included in the First Quadrant on the SWOT diagram, while the alternative strategy used is SO (Strength and Opportunities), with the consideration that forest park tourism have a lot of natural potential and large to be developed, but has not been utilized optimally, for that in developing forest park tourism must create a strategy by using strength to take advantage of opportunities, namely by: a) Managing the potential of the tourism object owned ( beautiful natural panorama, cool and pristine, abundant water sources and a comfortable atmosphere of a tourist attraction) with regional autonomy which gives regional governments authority to manage the potential of their respective regions; b) Increasing security at tourist objects in order to maintain comfort and attract more visitors to come to these attractions; c) Innovating products and tourist attractions, such as providing water play facilities, viewing posts and tourist trains; and d) Maximizing the distance to tourist objects that are close to the city to facilitate the accessibility of visitors, as well as to easily attract private investment.Nana Fitriana I Ladjudo (2020), dengan judul “Strategi Pengembangan Wisata Taman Hutan Raya (Tahura) Di Desa Ngata Baru Kecamatan Sigi Biromaru Kabupaten Sigi”. Dibimbing oleh Imran Rachman, dan Hasriani Muis.
Tujuan penelitian ini yaitu mengetahui peran stakeholder dalam pengembangan Wisata Taman Hutan Raya di Desa Ngata Baru Kecamatan Sigi Biromaru Kabupaten Sigi dan merumuskan strategi untuk mengoptimalkan pengembangan wisata Taman Hutan Raya di Desa Ngata Baru Kecamatan Sigi Biromaru Kabupaten Sigi. Penelitian dilakukan melalui kegiatan survey dan wawancara yang dilengkapi dengan daftar pertanyaan (Questioner). Penentuan responden dilakukan secara sengaja (purposive sampling). Sementara untuk analisis data menggunakan analisis SWOT dan analisis stakeholder.
Berdasarkan hasil penelitian, diketahui bahwa peran stakeholder dalam penelitian ini terbagi dalam 3 kelompok, yaitu kelompok subject merupakan kelompok PKL dan kelompok tani hutan yang memiliki kepentingan tinggi, namun pengaruhnya rendah dalam pengembangan wisata Tahura di Desa Ngata Baru, kelompok key player merupakan Dinas Kehutanan Provinsi Sulawesi Tengah, UPT TAHURA dan Dinas Parawisata yang merupakan stakeholder paling berperan dalam pengembangan wisata TAHURA di Desa Ngata Baru, dan kelompok crowd merupakan Pemerintah Desa dan pengusaha ojek Desa Ngata Baru yang mempunyai peran sangat rendah terhadap pengembangan TAHURA di Desa Ngata Baru. Dari hasil analisis SWOT yang dilakukan, wisata TAHURA di Desa Ngata Baru ke dalam Kuadran Pertama pada diagram SWOT, adapun alternatif strategi yang digunakan, adalah SO (Strength and Opportunities), dengan pertimbangan bahwa wisata TAHURA di Desa Ngata Baru mempunyai potensi alam yang banyak dan besar untuk dikembangkan, akan tetapi belum termanfaatkan secara optimal, untuk itu dalam mengembangkan wisata TAHURA di Desa Ngata Baru harus menciptakan strategi dengan menggunakan kekuatan (Strength) untuk memanfaatkan peluang (Opportunities), yaitu dengan cara: a) Mengelola potensi obyek wisata yang dimiliki (panorama alam yang indah, sejuk dan masih asli; sumber air yang cukup melimpah dan suasana obyek wisata yang memberikan kenyamanan) dengan otonomi daerah yang memberikan kewenangan pemerintah daerah untuk mengelola potensi daerahnya masing-masing; b) Meningkatkan keamanan di obyek wisata guna menjaga kenyamanan dan menarik lebih banyak pengunjung untuk datang ke obyek wisata tersebut; c) Melakukan inovasi produk dan atraksi wisata seperti pengadaan fasilitas permainan air, gardu pandang dan kereta wisata; dan d) Menafaatkan jarak tempuh obyek wisata yang dekat dengan kota untuk mempermudah aksesbilitas pengunjung, serta dapat dengan mudah pula menarik investasi swasta