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PERANCANGAN PENGUKURAN KINERJA KARYAWAN DI MONUMEN KAPAL SELAM SURABAYA
It can’t be argued that human resources are the most important in a organization. This is because his/her role as the executor of human resources even though human resources also has innate traits difficult to control. Therefore, every organization needs a control in order to create alignment goals between employees and organization.The results of the evaluation conducted in this study indicate that there are several issues related to the performance of employees who must be repaired immediately. From the results of this study, the researcher finds some existing problems related to employee performance, analyzes what causes the problem, informs the implicationsarising from the problem, and provide recommendations on the design of employee performance measurement to facilitate the organization in achieving the objectives. The main problem that occurred in the Monument Submarine related to the problem of control "No Want". This happens because some of the weaknesses of management control systems that have been running in the museum so that employees are less motivated in working.The purpose of this research is to provide the employee performance measurement designwhich is "the main key" in the organization. This research uses qualitative approach and included in applied research. The methods used are interviews with owners, employees, and tourists. In addition, also used methods of observation and document analysis to obtain accurate information
IMPLIKASI GAYA KEPEMIMPINAN DAN SISTEM PENGENDALIAN MANAJEMEN TERHADAP LOYALITAS KARYAWAN DI CV.X BLITAR
Abstract - This research will discuss about how to improve understanding about the role of leadership style and also management control system to employee loyalty . This study uses the object of a swayalan business located in Blitar.. This research wants to show that the leadership style of a boss and management control system are mutually related to each other and support each other in realizing and creating employee loyalty. If the leadership style is in good shape then it can establish a good management system as well as effective control so that later will provide comfort for employees so as to create employee loyalty will be further increase
AGLOMERASI DAN PERTUMBUHAN PRODUKTIVITAS INDUSTRI MANUFAKTUR INDONESIA PERIODE 2008-2012
This study examines the effect of agglomeration economies on productivity growth in Indonesian manufacturing industries for the period of 2008-2012. Productivity growth is measured by using Fare-Primont Productivity Index. The firm productivity growth is regressed against two types of agglomeration: specialisation and diversity. Then, it is also regressed against set of firm and industry characteristic variables : size,ownership, industry concentration, firm exit and firm entry. The results show that specialisation affects the industry positively while negative effect is encountered for diversity to the aggregate manufacturing industry
RESPON KONSUMEN TERHADAP IKLAN EMAIL DARI BIRO TUR DAN PERJALANAN DI INDONESIA
This study aims to determine and analyze consumer response to email advertising from online agent Tour and Travel in Indonesia.This type of research is causal research with quantitative approach. This study using purposive sampling approach with an assessment of the researchers who can be made respondents in accordance with the characteristics of the population. Thecharacteristics of the population is consumer who buy and used online agent Tour and Travel 2 times in the last 1 year, live in Indonesia, minimum of level education is bachelor.Respondents in t his study amounted to 125 people. The analysis in this study using a model of SEM (Structural Equation Modeling) through SPSS software version 22.0 for Windows and AMOS version 21.0 for Windows for testing Measurement and Structural Model.The result of this study indicate that with the intention of consumers to buy, build relationship, and trust with good service then consumers will read, open, take advantage of email advertising from Tours and Travel in Indonesia and even consumers want to get email ads in the future
[RETRACTED] HUBUNGAN ANTARA PERCEIVED SOCIAL SUPPORT DENGAN SUBJECTIVE WELL-BEINGPADA PURNAWIRAWAN TNI
[THIS ARTICLE HAS BEEN RETRACTED]
Following a rigorous, carefully concerns and considered review of the article published in CALYPTRA to article entitled "HUBUNGAN ANTARA PERCEIVED SOCIAL SUPPORT DENGAN SUBJECTIVE WELL-BEINGPADA PURNAWIRAWAN TNI" Vol.7 No 2, pp.3691-3709, March 2019
The document and its content has been removed from CALYPTRA, and reasonable effort should be made to remove all references to this article.
 
PENERAPAN PERSONNEL DAN CULTURAL CONTROL BERBASIS SPIRITUALITAS UNTUK MENINGKATKAN KINERJA KARYAWAN HOTEL F DI SURABAYA
This research describes the impact resulting from the implementation of management control system, especially personnel and cultural control based on spiritualityon employee performance. In this study use hotel F located in Surabaya. This research uses qualitative approach with several data searching method that is interview, observation and document analysis, conducted for 4 months from August to November 2017.
The results of this study indicate that with the value of spirituality in personnel and cultural control can give a positive impact on the performance of employees and business entities themselves. In this study also explains the recommendations that can beused by business entities to overcome the advantages and weaknesses in applying personnel and cultural control through the addition of values based on the spirituality of personnel and cultural control applied by business entities
SARANA MAKAN UNTUK MENGATUR POLA MAKAN PENDERITA DIABETUS MELITUS
Diabetic is one of the deadly diseases and should be watched our for. This disease in Indonesia is one of the most feared amongst others. Those who have it tend to easily get complications in their internal organs which results in faster death.The purpose of this food medium is to help the diabetics control their eating pattern which could improve the quality of their life by not worsening their health condition. From the research, there will be a set of food mediums with the concept "plate and lunch box for diabetics portion". This concept is implemented by adjusting the needs of the diabetics along with the suggestions that could be used in or out side of their home with the right food portion for them. The method used in this research is a combination of a quantitative and qualitative research method. Through the research, it's found that not all those who have diabetes knows how to eat properly based on their health condition when it's really important and crucial to know how. The lack of proper food mediums in Indonesia for the diabetics plays a role in this factor. Thus, there's a need for a proper set of food mediums for the diabetics in order to maintain the right way for them to eat. So With this product can set the diet food’s portion that are appropriate for patients and there is a reminder tool to remind the time for eat and consume the drugs
PERANCANGAN MEDIA PROMOSI DAN REDESAIN IDENTITAS VISUAL PT. TEJA SEKAWAN COCOA INDUSTRIES
PT. Teja Sekawan Cocoa Industries merupakan sebuah perusahaan pengolah dan ekspor biji kakao yang berdiri pada tahun 1987, dan memiliki identitas visual yang mencerminkan cita-cita pemilik perusahaan. Namun, muncul perusahaan dengan identitas visual yang serupa. Identitas visual tersebut tidak lagi menjadi karakteristik bagi perusahaan. Selain itu, identitas visual tersebut tidak mencerminkan gambaran usaha dan citra dari PT. Teja Sekawan Cocoa Industries. Hal tersebut membuat target market memberikan persepsi yang salah. Untuk mengatasi masalah tersebut, maka dilakukan proses redesain, dan penerapannya secara konsisten dalam media promosi untuk membantu perusahaan dalam berkomunikasi dengan target market. Diawali dengan penelitian dan pencarian teori yang relevan dan mampu mendukung analisa yang akan dilakukan. Juga dilakukan analisis mengenai permasalahan yang ada dan juga analisis terhadap kebutuhan target market, analisis competitor, dan juga analisis tren logo. Hasil analisis tersebut berupa kesimpulan akan permasalahan yang dihadapi oleh perusahaan. Setelah ditemukan strategi untuk mengatasi permasalahan yang ada, maka dibuatlah konsep desain. Konsep desain tersebut kemudian diterapkan dalam identitas visual perusahaan yang kemudian diaplikasikan dalam beberapa media promosi sebagai media komunikasi seperti stationary, media cetak, dan website. Setelah itu, maka dilakukan uji coba terhadap identitas visual dan terhadap media yang telah dibuat. Hasil dari uji coba tersebut menunjukkan bahwa identitas visual yang dibuat berdasarkan citra dari suatu perusahaan membantu brand tersebut lebih dikenali oleh target market dan menanamkan dalam benak market
PENGENDALIAN KUALITAS MENGGUNAKAN METODE FMEA (FAILURE MODE AND EFFECT ANALYSIS) DI PT. ASIA MANDIRI LINES SURABAYA
This report aims to describe a quality control by using FMEA (Failure Mode and Effect Analysis) method to identify and prevent errors that arise in the process of delivery of goods in PT. Asia Mandiri Lines. FMEA (Failure Mode and Effect Analysis) is used as a guide for quality control in the company. Activities that are often done during field work practice is making a receipt letter for customers who want to send goods through PT. Asia Mandiri Lines. During the practical work in the administrative section, especially the handling of the mail and receipt of goods, found some problems that cause complaints from customers. It shows that the quality of freight service in PT. Asia Mandiri Lines should be fixed. Therefore, based on the results of the discussion of Field Work Report, I use FMEA (Failure Mode and Effect Analysis) method to help PT. Asia Mandiri Lines in reducing e rors, providing solutions for errors that occur, and improve the quality of the company in the process of delivery of goods.
 
PERANCANGAN DAN PENERAPAN SISTEM MANAJEMEN MUTU ISO 9001:2015 PADA PT. ABC, SIDOARJO
Sistem manajemen mutu ISO 9001:2015 adalah versi terbaru dari standar ISO 9001. Perbedaan dari versi sebelumnya yaitu terkait dengan manajemen puncak yang dituntut untuk ikut berperan aktif dalam proses yang berjalan pada perusahaan dan menerapkan kontrol risiko dalam organisasinya. Penelitian ini bertujuan untuk melakukan perancangan dan penerapan sistem manajemen mutu ISO 9001:2015 pada PT. ABC. PT. ABC merupakan sebuah industri manufaktur yang memproduksi sepatu. Perbaikan yang dilakukan berupa sistem dan informasi terdokumentasi di PT. ABC yang disesuaikan dengan persyaratan sistem manajemen mutu ISO 9001:2015. Untuk menerapkan standar ini, terdapat 231 persyaratan yang harus dipenuhi. PT. ABC telah memiliki 197 kesesuaian dengan persentase 85,28% dan memiliki 34 ketidaksesuaian dengan persentase 14,72%. Rancangan perbaikan yang diperlukan untuk memenuhi persyaratan standar tersebut antara lain: membuat analisis SWOT, menambahkan sasaran mutu, mengidentifikasi pihak yang berkepentingan, membuat analisis risiko dan peluang, membuat prosedur mutu sumber daya manusia, membuat prosedur pemilihan supplier, membuat prosedur prosedur pengendalian inventaris, membuat prosedur tinjauan manajemen, membuat manual mutu.