Jurnal Sumberdaya Hayati
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Ecology Service Tumbuhan Herba untuk Lebah Trigona sp.
Herbaceous plants are able to flower any time, give them opportunity to interact with insects. This study aimed to analyze the diversity of pollen collected by Trigona sp. in herbaceous ecosystem and counted the percentage of pollen viability from the pollen basket. Trigona’s nest was adapted at plot and the herbaceous plants with their pollen were identified. Pollen were took from hind legs at 07.00, 08.00 and 09.00 am. Pollen slide were make by acetolysis and SEM methods. Pollen were identified and examined of viability. Identification herbaceous plants and their pollen on plot showed that there were 7 herbaceous plants: Kyllinga monocephala, Cleome rutidosperma, Pennisetum polystachyon, Ageratum conyzoides, Brachiaria mutica, Cyperus orodatus, and Eleutheranthera ruderalis. Otherwise pollen which were collected by Trigona sp. consist of 11 kinds of pollen from 6 families, that were Sapindaceae, Leguminoceae, Loranthaceae, Malvaceae, Symplocaceae, and unidentified family.Viability of pollen ranged from 88.8% to 99.8%. The result of identification herbacious plants and pollen that were taken by Trigona sp. indicated that there was not similarity therefore, it was no interaction between herbaceous plants in the plot with Trigona sp.
Pertumbuhan dan Kandungan Bahan Bioaktif Selaginella plana dan Selaginellla willdenovii pada Beberapa Media Tanam
Selaginella, a genus of Pteridophyte, is known as an herb that contains of several bioactive compounds. The growth and bioactive compounds of plant were affected by plant environment, such as media types. The objective of the research was to obtain an appropriate plant media for growing S. plana dan S. willdenovii, and its effect on the content of bioactive compounds. The experiment consisted of two factors, plant growth media and the species of Selaginella. The first factor consisted of eight plant growth media, i.e.: soil, rice husk, rice husk : soil = 1:1 (v/v), burned rice husk, soil : burned rice huks = 1:1 (v/v), burned rice husk : rice husk = 1:1 (v/v), burned rice husk : rice husk = 3:1 (v/v), and burned rice husk : rice husk = 1:3 (v/v). The second factor was two spesies of Selaginella, i.e.: S. plana and S. willdenovii. Ethanol extract of Selaginella was qualitatively analyzed for flavonoid, tannin, and saponin content. The result showed that both fresh and dry weights of Selaginella were influenced by the type of plant media, Selaginella species, and their interactions. S. plana and S. willdenovii grew best on medium containing soil: burned rice = 1:1 (v/v). The highest flavonoid content of S. plana and S. willdenovii was also obtained from the plant grown on the same media. Comparing to the bioactive compound content of natural plant, saponin content of S. plana and S. willdenovii was increased by the treatment of plant media. The treatment also increased tannin content of S. plana, but not of S. willdenovii. 
Seleksi Bakteri Asam Laktat dan Pemanfaatannya Sebagai Starter Kering Menggunakan Matriks Tapioka Asam
The development of industrial fermentation food could not separate with the availability of culture starter that suffice to support its production. Dried starter can be an option to use in fermentation industry because it can be stored for longer time without rejuvenation. However, in the process of production of dried starter needs the matrix to maintain cell viability, economically and availability of raw material. This research was conducted to use selected dried starter of indigenous lactic acid bacteria by using sour cassava starch matrix. Eleven local isolates lactic acid bacteria isolates from spontaneous fermentation of carbohydrates commodity were selected based on their acid production capabilities and antibiotics susceptibilities. Isolate of E 1222 showed the best result and was identified as Pediococcus pentosaceus. The isolate was encapsulated with sour cassava starch matrix for making dried starter by using freeze dryer and spray dryer. Freeze dried starter culture could maintained the cell viability higher than spray dried starter culture i.e 10.34 log CFU/g and 8.91 log CFU/g, respectively. Finally, freeze dried starter culture could maintain the percentage of cell viability until 89.38% during four-weeks storage at 4 oC. 
Perspektif Kultural Pengelolaan Lingkungan pada Masyarakat Adat Cikondang Kabupaten Bandung Jawa Barat
Peoples of Traditional Cikondang Village, located in the village of Lamajang, Pangalengan, Bandung City West Java have a very close relation to the environment along with its natural resources. This relation is expressed in the form of procedures and rules on the management and utilization of landscape units as well as the diversity of plants as a form of adaptation to the natural environment. This research was conducted through ethnographic method for photographing people’s lives and ethnobotany to know the biological resources that are important to Cikondang’s people’s daily lives. Descriptive and analytical methods are used through interviews with 87 respondents and 4 key informants. Results of research on landscape units that were identified by the community, indicates that in terms of the character, function, and its management there are 9 units of landscape that is both natural landscape and which has been modified by Cikondang community activities. Each unit of the landscape is characterized by vegetation cover according to the type of value in order for daily life. Meanwhile, cultural factors, economic, and political could be a trigger to the landscape transformation of one type of landscape into other landscapes.