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Diagnosing Empathy: PTSD in Mrs. Dalloway
No full textMy paper offers a new interpretation of Mrs. Dalloway through proving that Septimus, a World War I army veteran, suffers from post-traumatic stress disorder (PTSD). Although this diagnosis did not exist at the time of the novel, through using the 2013 Diagnostic and Statistical Manual of Mental Disorders (DSM), the character can be granted an accurate diagnosis, aiding in understanding the character himself. I will be able to diagnose him due to symptoms such as: hallucinations, apathy, signs of depression, inability to cope, and eventual suicide. In addition to understanding, critical information about the audience will also be granted, such as answering whether or not the audience of 2016 is more empathetic towards Septimus than the audience of the 1920s, therefore changing how the entire novel is read and understood. In addition to the DSM, common attitudes towards what would have been known as “shell shock” will add more information about audience attitudes towards Septimus. </p
2011 Inductee, Dalton “Duke” Bixler; Winemaker and Owner of Breitenbach Wine Cellar
No full texthttps://kent-islandora.s3.us-east-2.amazonaws.com/winehalloffame/12/thumbnail.jpgDalton \u27Duke\u27 Bixler has worked many years in the Ohio wine industry, growing his 3,000 gallon Breitenbach Wine Cellar into one of the largest wineries in the state. In 1980, when the prospect of turning his meat and cheese market into a winery came up, Duke and Cynthia Bixler took on the challenge. They named it Breitenbach, which means “broad or bright stream.” This same year he joined Ohio Wine Producers Association, as the 20th winery in the state. Source: Ohio Wine Producers Association Hall of Fame website</p
Wyandotte Winery (Wyandotte Wine Cellars), 1980s
No full texthttps://kent-islandora.s3.us-east-2.amazonaws.com/wineryc/11/thumbnail.jpgFounded in 1976 by Floyd and Peggy Jones, this Columbus area location was originally designed as a live/work space with a large production facility, wine shop, tasting room, and a second floor suitable for personal lodging. Known for its uncommon wine, the establishment produced wine from a variety of flowers, fruits, and vegetables such as tomatoes, dandelions, grapefruit, red clover, and rhubarb. Ownership transferred to Bill and Jane Butler in 1985. The couple redesigned the labeling and shifted product offerings to include award-winning labrusca and vinifera varieties. Robin and Valerie Coolidge acquired the winery in 2006 around the time the area was being developed into a residential neighborhood. Today, the site exists as an urban live/work winery offering a light food menu and gourmet desserts and a variety of dry to sweet wines. All of the wine is still produced on site and the grapes and juice are sourced locally when possible. Photo features former wine owners Bill and Jane Butler.</p
Virant Family Winery, 2016
No full texthttps://kent-islandora.s3.us-east-2.amazonaws.com/wineryne/47/thumbnail.jpgEstablished in 1998 by Charlie Virant, a third generation winemaker, the winery offers a relaxing family friendly atmosphere, a tasting room, and an area suitable for private events. Producing about 8,000 cases of wine annually, Frank Virant, Charlie’s son, manages 23 acres of vineyards and makes the wine. The location offers a number of dry and sweet wines but Red Velvet, a medium sweet Concord variety first produced by Charlie Virant, is the most popular wine sold on the premises. Charlie passed away in 2022 and the winery is currently managed by son Frank.</p
Debonne Vineyards, 2016
No full texthttps://kent-islandora.s3.us-east-2.amazonaws.com/wineryne/65/thumbnail.jpgFeatured as part of the Ashtabula County’s Barn Quilt Trail, an 8 foot-by-8-foot painted airplane quilt hangs prominently on one of the oldest barns on site. The story goes that before wind machines were used to prevent vine frost damage, the late Tony Debevc, Sr. would bring in World War II airplane engines to circulate the air and protect his vines. The current wine owner, Tony Debevc, Jr., is also an avid flyer and his personal hangar is located on a grassy site between rows of grapevines.</p
Ferrante Winery, 2016
No full texthttps://kent-islandora.s3.us-east-2.amazonaws.com/wineryne/72/thumbnail.jpgLocated along the southern shores of Lake Erie, the winery offers award-winning wines, a tasting room, cellar tours, weekend events, a full-service Italian restaurant, and an outdoor terrace with scenic views of the vineyard. It all started in 1937 when Anna and Nicolas Ferrante opened their first winery in Cleveland\u27s Collinwood area and grew grapes on the winery\u27s current location in Harpersfield. New winemaking facilities were built in Harpersfield by sons Anthony and Peter in the 1970\u27s around the same time the winery in Cleveland closed. Today, the wine is produced by Nick Ferrante, a third generation winemaker, who was inducted into the Ohio Wine Hall of Fame in 2015. The winery currently sells about 100,000 to 130,000 gallons per year and about 35 percent is estate grown. The winery is known for its vinifera varieties and its ice wine.</p
Breitenbach Wine Cellars, 1980s
No full texthttps://kent-islandora.s3.us-east-2.amazonaws.com/wineryneinland/9/thumbnail.jpgUpdated outside view of Brieitenbach Winery and Der Marketplatz.</p
Firelands Winery (Firelands Wine Cooperative), 1980s
No full texthttps://kent-islandora.s3.us-east-2.amazonaws.com/winerynw/10/thumbnail.jpgVintage Firelands bottles of White Baco Noir, Vidal Blanc, and Chardonnay.</p
Nell Orndorf
No full texthttps://kent-islandora.s3.us-east-2.amazonaws.com/dei_bio_gallery/6/thumbnail.jpgNell Orndorf holds a Bachelors degree in psychology from the University of Akron (1985) and a Masters degree in Family Ecology from the University of Akron (1990.) She also served as a board member for the Native American Indian and Veterans Center of Summit County. Nell\u27s native American heritage is Ojibwe and Blackfoot from the Turtle Clan on her father\u27s side. Her husband, Jim is Lakota. Nell provides consultation to several universities on Native American issues and pow wows. In addition, she teaches sewing, crochet, tatting, quilting, Native American beading, card making and scrapbooking as a way to help and encourage others in honoring and preserving their culture, customs, and heritage. Nell has proudly sewn and presented ceremonial regalia and quilts for many friends and dignitaries in the northeast Ohio area.</p