Asian Journal of Agricultural Extension, Economics & Sociology
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Study on Psycho-social Problems of COVID-19 Affected Young Adults Living in Madakasira Town of Anantapuram District Andhra Pradesh, India
The threat of Covid-19 pandemic was very severe and entire world was placed on lockdown and government imposed social restrictions, quarantine, and self-isolation had detrimental impact on peoples psycho-social health due to increased loneliness, distrust, and reduced social interaction. It interfered with daily functioning and disturbed plan for the future. They confronted with number of new challenges, experienced lack of emotional support, making arrangement for hospital stays and appointments all these made vulnerable. The Covid pandemic made individual to perceive fear, stress, anxiety, depression, dissatisfaction. Poor psycho-social aspects is all about not feeling optimistic about self, not being able to form good relations and unable to be flexible to cope up (WHO, 2022). The main focus of the study was to swot on “Study on psycho-social problems of covid-19 affected young adults living in Madakasira town of Anantapuram district Andhra Pradesh”. Purposive random sampling technique was selected for the study. The respondents were selected from Madakasira urban area of Anantapuram district, Andhra Pradesh. Male and Female who are in the age group of 18-35 years affected with covid-19 will be selected for the study. The group consists of 30 covid-19 affected young adults of 15 males and 15 females from Madakasira town for the study. Covid-19 psycho-social problems questionnaire was developed by the researcher with the guidelines of subject experts it was pre-tested to other sample before going to actual sample. The study found that effects of pandemic on one\u27s psycho-social health people\u27s behavior may greatly affect the pandemic\u27s dynamic by altering the severity, transmission, disease flow, and repercussions. The situation requires raising awareness in public, which can be helpful to deal with the calamity. With adequate support and timely intervention, young people experiencing psycho-social distress may be able to bounce back as individual to recover from the Covid‑19 crisis. Psychosocial preparedness by setting up mental organizations specific for future pandemics is certainly necessary
Analysis of Successful Millet FPOs: An Exploratory Study in the Southern States
Aims: In India agriculture is the primary livelihood for small & marginal farmers and they are facing various challenges throughout the agricultural value chain from seed to delivering the final produce to consumer plate. To improve the fragmented supply chain and to support small & marginal farmers government has taken an initiative of Farmer Producer Organizations (FPOs). FPOs are an important component of the government\u27s efforts to support farmers and to address the challenges they face in the agricultural sector. FPOs also create a platform for peer learning, building social capital, and fostering a sense of community among millet farmers
Study Design: Action type of research design.
Place and Duration of Study: ICAR-IIMR, Hyderabad during 2022.
Methodology: ICAR-IIMR is acting as CBBO to 41 millet FPOs in four states of which, Six FPOs distributed in Telangana (3) and Karnataka (3) were selected randomly for the present study which were implemented by NABARD, SFAC, NCDC and WDD. Action research design was used for collecting the data from millet farmers with the help of interview schedule. Problems faced by the FPOs in particular and farmers in general were analyzed in this study.
Results: ICAR-IIMR developed business models to its FPOs based on the regional context and with available resources. The success of FPOs requires assessing multiple factors and considering both quantitative and qualitative indicators. The experiences shared by millet FPOs will positively influence millet farming communities and contribute to the growth of millet cultivation. Establishing reliable market linkages, primary processing units and promoting value addition are crucial for the success of millet FPOs.
Conclusion: From the study it could be concluded that models and practices of successful FPOs may be replicated or scaled up in other regions, contributing to the broader promotion of millet farming and the formation of additional millet FPOs
Export Potential and Competitiveness of Processed Food Products from India
The liberalization of trade and India\u27s accession to the World Trade Organization (WTO) have brought about significant changes in India\u27s agricultural trade and food processing industry. This study aims to evaluate the export competitiveness of processed food products from India by analyzing their comparative advantage and export potential over a specified time period.
The study utilizes secondary data from sources such as the Agricultural and Processed Food Products Export Development Authority (APEDA), Food and Agricultural Organization (FAO), and International Trade Centre (ITC) for the analysis. The selection of processed food products is based on the major processed food products exported by food processing industries in Gujarat. Analytical tools employed are compound annual growth rate (CAGR), revealed comparative advantage (RCA), and nominal protection coefficient (NPC). These tools help assess growth rates, comparative advantage, and competitiveness of the selected commodities with the data on export potential Provided by ITC.
The study highlights the export potential and unrealized potential of processed foods which is more than 7.9 billion dollars and 4.5 billion dollars respectively. Among the selected commodities the food preparations with HS code 210690 are observed to have the highest potential. The analysis identifies the largest unrealized potential was in countries such as the United States, Saudi Arabia, China, and UAE for many of the selected processed food products. It was also observed in the export performance of selected processed foods for the last 10 years, with notable growth rates observed in miscellaneous preparations and bread, pastry, and other baked foods. This study concludes by highlighting the Potential of selected food products and also shows the presence of competitive advantage of selected foods in the USA, UAE, UK, Australia, and Saudi Arabia. It highlights the opportunities for manufacturers to expand their exports, capitalize on untapped market potential, and enhance their business growth
Understanding Capital Structure in Flower Farms, Varanasi, Uttar Pradesh, India
A study on 120 flower farmers was made in the district Varanasi to analyze the farm structure and investment patterns of the selected farms. A multistage stratified purposive cum random sampling procedure was adopted for the study. Findings reveal that the overall average cropping intensity on sample farms was found 213.04%. Among the overall cropping pattern of the crops in the study area, the percentage of rose was 8.57 and marigold was found 11.12 percent. Per farm investment on farm, structure was highest on small size group of farms i.e., Rs. 750644.34 followed by marginal size group of farms which found the money value of Rs. 463367.02 respectively showing the direct relation to farm size
Status of Cultivation Practices and Constraints Faced by the Respondents in Terms of Horticultural Crop Production and Management in the Selected District of Meghalaya, India
The study was carried out to examine the status of cultivation practices and analysed the constraints faced by the respondents in terms of horticultural crop production and management. Ex-post facto research design was followed. The study was conducted in East Khasi Hills and Ri-Bhoi districts. Two Community and Rural Development (C&RD) blocks from each district were selected. Further, eight villages were selected where twenty respondents were randomly selected from each, village. Hence, a total sample of 160 respondents for the study was selected. The study revealed that the majority of the respondents stated that selling and profit was the major reasons for growing the various selected crops and most sold their produce directly to the consumer. Land preparation for potato, cabbage and ginger was done in a traditional method, locally called Nur Bun method. "Nur" means an agricultural component in Khasi local language which indicate as “one raised bed”. Major constraints faced by the respondents included extension constraints. Major constraints faced by the respondents can be countered and also can be solved with the intervention of the government
Training Needs of Rural Youth: An Analysis in Lucknow District of Uttar Pradesh, India
India\u27s population is predominantly rural, with approximately 68.9% residing in villages. Therefore, rural India truly represents the essence of our country. It is crucial to empower the rural youth by offering them opportunities for growth and well-being that align with their aspirations. However, the modern world demands skilled workers, and industries are increasingly reliant on technological advancements, particularly in information and communication technology (ICT). This rapid pace of technological change necessitates individuals to possess diverse cognitive skills. Consequently, it is imperative to address these challenges and equip India\u27s rural youth with the appropriate education and skills they need to navigate the demanding global landscape. While the government has implemented various programs for rural development, their effectiveness relies heavily on proper execution and implementation. Considering the above facts the present study was conducted with the objective to study the training needs of Rural youth and Suggestions of rural youth to promote their participation in agricultural activities. The study was conducted in the year 2020-2021 for which Lucknow district of Uttar Pradesh of India was selected. Exploratory Research Design was used for the study There are four Tehsils in Lucknow namely Bakshi Ka Talab, Lucknow, Malihabad and Mohanlalganj. Out of these four Tehsils Mohanlalganj Block was selected for the study. For present study 5 villages were selected namely Atrauli, Daudnagar, Bhadesuwa, Hasanpur Kaneri and Barvaliya. From each villages 21 respondents were selected for the study and information were collected regarding their agricultural activities. A total number of 105 respondents were selected through random sampling from eight sample village panchayats. Data was collected through personal interview with a semi-structured schedule from farming and non-farming youth. Percentage, cumulative frequency and rank were used for calculation and drawing the inferences. The results revealed that majority (62.86 per cent) of rural youth need training in cashew and mango production, followed by identification of pest and diseases (58.09 per cent) and post harvest technology (56.19 per cent). Also majority (60.95 per cent) of the respondents suggested local market yard facility should be provided to promote participation of youth in agricultural activitie
Sustainability of Farmer Producer Organisation’s – Major constraints in functioning of FPO in Tamil Nadu, India
The concept of group formation and collectivization by organizing at the regional level is very important in the era of globalization and free trade liberalization. FPOs organize small farmers for forward linkages such as collective, marketing, processing, and market-driven agriculture production, as well as backward linkages for inputs like seeds, fertilizers, credit, insurance, knowledge, and extension services. Even though FPOs are doing well, still they face lot of challenges and struggle for their sustainability. Keeping these factors in view, the current study was done to determine the constraints, that Farmers\u27 Producers Organization (FPO) faced for sustainable functioning. The study was conducted in Pennagaram block of Dharmapuri district in Tamil Nadu. 100 members of FPO were selected for the study. The interview schedule is used to collect the data. Rank Based Quotient (RBQ) was used to analyse the data collected. The results showed that lack of initiatives among the FPO members with the RBQ score of 83.83 under personal constraints, lack of well-developed processing facilities with the RBQ score of 90.00 under infrastructural constraints, lack of crop insurance facilities with the RBQ score of 93.00 under economic constraints, high transportation cost with the RBQ score of 95.17 under marketing constraints, weak economic status to run the organisation with the RBQ score of 86.38 under organisational constraints and lack of timely, cheap and good quality inputs with the RBQ score of 94.00 under technical constraints were the major constraints faced by the FPO members. Initiation among the FPO members, well developed processing and marketing facilities in their villages, provision of crop insurance for affected farmers, tax exemption, inclusion of their millets production in ration shops for supply are the suggestions expressed by the FPOs for their sustainability
Financial Feasibility Analysis of the Inferior Robusta Coffee Beans Selling Using the Fermentation Method with Kefir Starter at CV. Asmak Kopi
This study aims to assess the financial feasibility of Kefir fermentation for inferior robusta coffee. The research design employed data collection methods. The study was conducted at CV. Asmak Kopi from August to December 2022. The study utilized data as the subject of investigation. The data used in this research consisted of primary and secondary data. Primary data was sourced from the coffee business entity CV. Asmak Kopi, including labor data, production costs, production types, and coffee prices. Secondary data used in the study was obtained from various government institutions, organizations, research studies, survey results, and other sources. The obtained data was quantitative and analyzed to determine financial feasibility, including analysis of production costs, break-even analysis, Internal Rate of Return (IRR) analysis, Benefit Cost Ratio (B/C Ratio) analysis, Payback Period (PP) analysis, Return on Investment (ROI) analysis, and Net Present Value (NPV) analysis. This quantitative analysis was presented in tabulated form, grouping and classifying the data to facilitate data analysis. Data processing was performed using calculators and Microsoft Excel software. Based on the research findings, the business of improving the quality of inferior robusta coffee through kefir fermentation at CV. Asmak Kopi is financially feasible. This is supported by the results of the financial feasibility test, indicating an IRR of 82.88%, B/C Ratio of 3.08, Gross B/C Ratio of 1.8, positive NPV, and a payback period shorter than the production lifespan. The sensitivity analysis also showed that a 50% increase in inferior material prices had no significant impact, indicating that the business is still viable. However, a 20% decrease in selling prices has a significant impact, and the product should not experience a price decrease of more than 20%. At a price decrease of 30%, the business is not feasible as it would result in losses. The business of improving the quality of inferior robusta coffee through kefir fermentation at CV. Asmak Kopi is feasible
Identification of Sigatoka Leaf Spot Disease in Banana Using Convolutional Neural Network (CNN)
Aim: Rapid and Early identification of the cause of the disease enables prompt selection of the protection method and reduces the yield loss. Lag in disease diagnosis reduces the crop output and increases the cost of cultivation. To overcome this problem, deep learning techniques are used to identify Sigatoka leaf spot disease in bananas through image detection. CNN is a dependable method to identify the disease at the initial stages to help farmers.
Place and Duration of the Study: Agricultural College and Research Institute, Tamil Nadu agricultural university, Coimbatore. Duration of the experiment was three months.
Methodology: Image of diseased leaves and healthy leaves were collected from the different areas of Pollachi and Coimbatore, Tamil Nadu, India. Variations in colors were removed and the quality of the image was enhanced to increase the accuracy. The image dataset comprised of a total of 2008 images of banana Sigatoka leaf spot and healthy banana leaves for differentiation and evaluation. Initial stage of training includes loading of the image data for training, determining the learning rate, running the optimizer, and compiling the training convolution model. The model\u27s accuracy is assessed in the last step, saving the accuracy and loss occurred during training.
Results: The experiment result shows that disease detection accuracy of the intended model is 96.41%. It gives higher accuracy and improved performance
Socio-economic Characterization of Family Fruit Farms in the Guinean High Savannah of Cameroon
Fruit growing is one of the main strategic axis for income generation and poverty reduction in all localities. The Guinean High Savannah of Cameroon are host to numerous fruit farms families but they are underdeveloped. In order to improve this situation and make this sector a tool for development, the present study aims to carry out a socio-economic characterization of fruit farms. This characterization was carried out by means of producer surveys. A total of 101 growers interviewed were married (92%) and farmed 75% of the land acquired on a customary basis, of which only 11% had title to ownership. Over 65% associate farming with fruit production. The main obstacles to production are pests and diseases, and outdated production technique Between 40% and 70% of production is lost in the field or after harvest. Fruit production on family farms can be improved by strengthening pest- and disease-resistant fruit varieties and advanced production technique