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WSU Organic Farm Newsletter, July 15, 2020
No full textFarm News, July 15, 2020: The first field carrots came in yesterday and we had a big day with root washer; cleaning, packing, and getting in the cooler. We planted much more carrots this year, as well as beets, and will be able to handle more bulk orders than in the past. The trusty root washer is a key tool in getting carrots and beets washed quickly for larger harvests. The students are getting trained in the efficiencies of tools that really add a step up in the processing. The greenhouse tomatoes are done for now so we're taking a week off. Hopefully the hoophouse plants will get farther along with the steady sun and begin to ripen. Stay tuned..
WSU Organic Farm Newsletter, September 9, 2020
No full textFarm News, September 9, 2020: Before we get to the onions, I want to mention the "Deal of the Week"! Our heirloom tomatoes will be 2 for 1! You all did such a great job getting all the romas picked up that we wanted to offer these unique heirloom tomatoes. Limited quantities offered online and at the farm stand
WSU Organic Farm Newsletter, September 11, 2020
No full textFarm News, September 11, 2020: WSU is closing academic services today due to the changing air quality. The Eggert Farm is considered "essential" and will remain OPEN today for the Farm Stand and Online order pickup
Lipidomics Data
No full textGao et al 2020.
Data from lipidomics analyses included in the study entitled: "Phosphatidylglycerol Composition is Central to Chilling Damage in the Arabidopsis fab1 Mutant.
