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ANALYSIS OF THE VISIT BEAUTIFUL WEST SUMATRA 2023 LOGO WORK THROUGH VISUAL SEMIOTICS APPROACH
Purpose: Visit Beautiful West Sumatra (VBWS) is an activation program for post-pandemic tourist visits which has become the starting point for the revival of tourism in West Sumatra. One of the important points in this activation program is the identity design in the form of a logo. This study aimed to analyze the Visit Beautiful West Sumatra 2023 logo work through a visual semiotics approach.
Research methods: This study is qualitative using descriptive methods.
Findings: The results showed that the logo has layers of expression/senses (signifier) ??and layers of meaning/perception (signified) with the spirit of synergy, collaboration, and innovation.
Implications: The logo, as part of the identity, has been implemented for West Sumatra tourism stakeholders
AESTHETICS OF ANIMATED MOVIE POSTER ILLUSTRATION "SI JUKI THE MOVIE"
Purpose: In animated films, posters serve as a means to convey story illustrations. The visuals of the poster become an attraction for the audience or fans. Signs help the audience understand the purpose and message to be given. The information content of animated film works can be displayed through carefully arranged images or text and apply elements of art and art principles to create beauty.
Research methods: To deepen the understanding of the value of beauty contained in the poster that is the focus of the research, the author analyses the illustrations presented through the description of aesthetic elements and principles concerning Herbert Read's objective theory. This article describes the accurate beauty values reflected in the objects in the poster of "Si Juki The Movie, Committee for the End of Days. This article presents a conclusion about aesthetics that can be identified through the elements and principles of aesthetics contained in the work.
Findings:Film posters have the potential as a means to disseminate information using aesthetically designed illustrations of images and text. Through applying aesthetic elements and principles, movie posters can create a value of beauty that visualising shapes, colours, and motifs can easily understand. Based on the analysis, the animated movie poster "Si Juki The Movie" has a beauty implied in the aesthetic elements contained in the shapes, colours, and motifs displayed on the sign.
Implications: The results of this research are expected to increase public knowledge about the elements and principles of aesthetics interpreted through objective beauty in an animated film poster work
Implementasi Perancangan Sistem Kontrol Dan Monitoring Instalasi Otomasi Panel Listrik Industri Menggunakan IOT Berbasis Mobile
Prima Alloy Steel Universal memiliki permasalahan yang dihadapi oleh seorang ahli listrik pada industri dalam mengoprasikan mesin yang sangat banyak, bergantung pada performa setiap pekerja dan tempat lokasi yang cukup luas. Menyebabkan monitoring arus, tegangan, daya dan frekuensi pada otomasi panel listrik dan mengontrol tombol secara manual. Sehingga membutuhkan pengerjaan yang sangat tinggi dan tingkat terjadinya konsleting pada otomasi listrik sangat tinggi karena kurangnya kontrol dan monitoring. Penelitian ini menerapkan pada metode prototype untuk mewujudkan alat sesungguhnya sesuai dengan sistem yang berjalan, menghemat waktu, dan biaya. Hasil pengujian pada aplikasi menu monitoring yang mana sensor membaca nilai dengan rata – rata Arus : 3 A, Tegangan : 220 V, Daya : 4 W, Dan Frekuensi : 50 Hz dan jika menunjukan nilai arus kondisi mesin Low, Medium, dan High, maka aplikasi mobile memberikan notifikasi pada sileder atas mobile dan mengontrol otomasi panel listrik dengan jarak jauh secara realtime
Evaluasi Menggunakan Domain MEA Dalam Implementasi Sistem Informasi Customer Service Pada PT. Pos Indonesia
Dalam Proses menunjang proses bisnis berjalan, layanan customer service sangat dibutuhkan untuk berinteraksi dengan customer dengan tujuan memberikan saran dan branding produk yang ada di PT. Pos Indonesia. Sistem informasi manajemen di bidang customer service memerlukan evaluasi untuk mengetahui sejauh mana tingkat kapabilitas sistem informasi di bidang customer service. Tujuan penelitian ini adalah untuk mengevaluasi perbandingan sistem informasi dengan mengukur level kapabilitas (Capability level) antara level kapabilitas saat ini serta level kapabilitas yang diharapkan. Pengukuran ini dilakukan menggunakan kerangka kerja COBIT 5 dengan subdomain MEA. Hasil capability level, tingkat kemampuan Sistem Informasi customer service ada pada level 3 yaitu established process yang berarti bahwa SI telah menjalankan proses TI dengan baik
Analisis dan Perancangan Sistem Informasi Akuntansi Penjualan Tunai Pada UMKM (Studi Kasus Warung Makan Be Genyol Belong)
Penelitian ini dilakukan pada pada UMKM warung makan Be Genyol Belong. Tujuan dari penelitian ini adalah untuk merancang sistem informasi akuntansi penjualan tunai di Warung Makan Be Genyol Belong. Teknik analisis data yang dilakukan meliputi pengumpulan data atas transaksi penjualan tunai pada UMKM warung Makan Be Genyol Belong. Penulis juga melakukan identifikasi permasalahan sistem atas transaksi penjualan tersebut dengan menggunakan flowchart. Berdasarkan hasil penelitian diketahui bahwa sistem penjualan tunai yang dijalankan warung makan Be Genyol Belong masih memiliki kekurangan dalam hal penerimaan pesanan, dokumen yang digunakan, pencatatan dan laporan penjualan. Selanjutnya penulis merancang sistem informasi akuntansi penjualan tunai yang mampu mengatasi kelemahan dan kekurangan tersebut. Perancangan sistem informasi akuntasi penjualan tunai terdiri dari pembuatan DFD, ERD, PDM, database, hingga tahapan perancangan user interface
Penerapan Prinsip 5C dan Relaksasi Kredit Dalam Meminimalisir Kredit Bermasalah pada Koperasi Bayu Sudana di Tabanan
Lembaga keuangan seperti koperasi wajib menerapkan prinsip kehati-hatian berupa prinsip 5C dalam proses pemberian kredit kepada calon anggota peminjam dan menerapkan kebijakan relaksasi kredit dalam meminimalisir kredit bermasalah. Penelitian ini bertujuan untuk mengetahui bagaimana penerapan prinsip 5C dalam proses pemberian kredit dan penerapan relaksasi kredit dalam meminimalisir kredit bermasalah pada Koperasi Bayu Sudana di Tabanan. Penelitian ini dilakukan pada Koperasi Bayu Sudana di Tabanan. Penelitian ini menggunakan metode penelitian deskriptif kualitatif, dengan menggunakan data primer dan data sekunder sebagai sumber data yang digunakan. Teknik dan instrumen pengumpulan data yaitu menggunakan teknik pengumpulan data wawancara dan dokumentasi, sedangkan instrumen pengumpulan data yaitu instrumen wawancara berupa alat recorder dan instrumen dokumentasi berupa dokumentasi perkreditan. Keabsahan data yang digunakan yaitu berupa triangulasi sumber, triangulasi teknik, dan triangulasi waktu. Hasil yang didapatkan dari penelitian ini yaitu penerapan prinsip 5C pada Koperasi Bayu Sudana di Tabanan belum efektif dilakukan sehingga masih terdapat kasus kredit bermasalah. Sedangkan penerapan relaksasi kredit pada Koperasi Bayu Sudana di Tabanan cukup efektif dilakukan karena dapat mengurangi terjadinya kredit bermasalah setiap tahunnya
Implementation of Green Practices in Improving Service Quality of Food & Beverage Department at Hotel Indigo Bali Seminyak Beach
Purpose: This study aims to determine the implementation of green practices in improving the quality of service in the food & beverage department at Hotel Indigo Bali Seminyak Beach.
Research methods: The data collection methods used in this study were observations, questionnaires, interviews and literature studies. The analysis technique used is descriptive qualitative, namely explaining systematically the data obtained during the study, so as to describe the state or status of a problem clearly and descriptively quantitatively using a 4-level likert scale. The number of respondents used was 12 respondents from the food & beverage department staff.
Findings: Overall the application of green practices in service quality has been applied optimally. There are several stages in the process of improving service quality which in the application of green action the average value is 3.11 which means that it has been maximally applied, green food average value is 3.06 which means it is quite optimally applied, green dionation with an average value of 2.86 which is quite optimally applied.
Implication: There is a need to evaluations, conducting SOP training and conducting supervision while working
Implementation of Direct Marketing to Enhance Meeting Package Purchasing Decisions at Grand Zuri Kuta Bali
Purpose: This study aims to analyze the implementation of direct marketing at Grand Zuri Kuta Bali and analyze the influence of direct marketing to enhance meeting package purchasing decisions at Grand Zuri Kuta Bali.
Research methods: Data collection methods used are questionnaires, interviews, observation and study of documents. The sampling technique for this study used a purposive sampling technique with a sample of 75 respondents. The data analysis technique used is simple linear regression analysis. Before carrying out the analysis, validity and reliability tests were carried out on the questionnaires distributed to the respondents. This study uses SPSS 25 to process the data that has been obtained from the respondents.
Findings: The direct marketing variable partially has a positive influence on the meeting package purchase decision at the Grand Zuri Kuta Bali. The results of the (partial) t test show that the significance value of direct marketing influence on meeting package purchasing decisions is 0.000 <0.05 and the t count is 6.563 > the t table value is 1.66600.
Implication: The existence of a positive and significant influence shows that with the increased implementation of direct marketing, the decision to purchase meeting packages at Grand Zuri Kuta Bali has also increased
Strategi Kreatif Untuk Meningkatkan Penjualan Madu UMKM Raya Honey Sibetan Melalui Re-Packaging
Tujuan: tujuan dari pengabdian ini adalah untuk meningkatkan penjualan produk madu UMKM Raya Honey Sibetan melalui re-packaging kemasan botol madu milik UMKM Raya Honey Sibetan.
Metode: metode yang digunakan meliputi identifikasi pengemasan produk, produksi desain kemasan dan penerapan pada kemasan botol madu.
Hasil: hasil dari pengabdian ini berupa kemasan re-packaging yang didesain menyesuaikan dengan tren saat ini agar dapat diterima oleh pasar dan memiliki ciri khas atau identitas produk.
Implikasi: terdapat 4 poin kesimpulan dari pengabdian ini, yaitu: Adanya peningkatan penjualan, peningkatan kesadaran merek, peningkatan citra dan persepsi kualitas, penyesuaian dengan perubahan pasar
The Role of INSTIKI Students in Preventing Cyberbullying Among Teenagers
Nowadays, the rapid development of information technology can have both good and bad effects on society, including teenagers. Technological advances allow many people to access the internet quickly, share information, and exchange information between one person and another without having to meet each other face to face. The freedom to use social media can lead to various social media cases of abuse. Cyberbullying is one of the misuses of social media that has recently been encountered. Cyberbullying is one example of the negative impacts arising from rapid technological development. Cyberbullying is a disgraceful behavior committed by individuals repeatedly to others via the internet. The relevant articles of the Criminal Code regulating this cyberbullying offense are those listed in Chapter XVI concerning Insults, specifically Article 310 paragraphs (1) and (2), and the ITE Law article 27 paragraphs (3) of the ITE Law. If there is no action to prevent or stop cyberbullying, then it could be that this action will increase and be very detrimental, especially for victims. This study aims to determine the role of INSTIKI students in preventing cyberbullying that occurs among teenagers. This research uses a mixed method, a combined method between quantitative and qualitative with the help of questionnaires in data collection. In this study, researchers distributed questionnaires online via a Google form. From the results of the questionnaire conducted, it shows that students play a role in preventing cyberbullying among teenagers, in this role, not a few students agree that holding socialization (seminars or counseling) is one of the best ways to prevent cyberbullying among teenagers. Socialization is given to teenagers to increase their understanding of the dangers and impacts of cyberbullying