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    MEDIA ENGINEERING IN THE CATALYSIS BY LIPASES

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    Two reactions catalyzed by lipases have been studied, namely i) Transesterification between ethyl butyrate and glycerol in a two-phase system. The optimal water content in the mixture was 5%. Only monobutyrin was obtained. ii) Hydrolysis of p-nitrophenyl esters in microemulsions of sodium bis-2-ethylhexyl in heptane; its specificity constant was an order of magnitude lower than in aqueous mediun

    PROPERTIES AND PARTIAL PURIFICATION OF A PSEUDOMONAS CEPACIA LIPASE

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    A high lipolytic activity (65 umol/ml min.) was observed in the supernatant of Pseudomonas cepacia DSM 50181 after growth on olive oil. The crude lipase was investigated with respect to substrate specifity, pH- and temperature optima. The hydrolysis of short chain triglycerides and of the unsaturated triolein indicated a higher lipolytic activity than in the case of long chain substances (37°C). The p-nitrophenyl- esters of fatty acids showed maximum activity for the palmitate. This was the same maximum which was observed for triglycerides in the range from C12 to C18 at 75°C. An inhibition of lipolytic activity was noticed by adding oleic acid during the hydrolysis of olive oil. Furthermore an inactivation of the lipase occured when the interface liquid/gaseous was increased. The addition of an inert lipophilic substance or of detergents could neutralize this effect. A partial purification of the lipolytic enzyme could be achieved by liquid/liquid extraction and ionexchangechromatography. This enrichment procedures led to a purification factor of 55 with a recovery of 30%. Isoelectric focussing showed a main protein band at pl 7.1

    Comparison of Lipase Activities by Different Assays

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    Recently several quick assay procedures have been developed (1 to 15), and are saidto detect lipase activity. The hydrolysis of Triglycerols and artificial substrates oftencan not explain differences of whatis a lipase and whatis an esterase. We established a numberoflipase assays for the estimation ofactivities for a large numberof different lipase preparations, as immobilized pure enzymes, nearly homogeneous preparations and samples of industrial grade. We found remarkable differences concerning the lipase activities measured with different assays and report about characteristics and comparability. At last, we want to arise the question "do we look for the enzymes we are interested in ?

    GLUCOSE OXIDASE/LIPID MIXED LB-FILMS ON A PT ELECTRODE APPLICATION AS SENSOR MODEL

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    Glucose oxidase (GOD)/lipid Langmuir-films on the air/water interface were prepared and investigated. The enzyme molecules were adsorbed by a preformed pure or mixed lipid monolayer from the aqueous subphase of the Langmuir-trough. The following types of lipids and their mixtures were used: lecithine, lecithine/ cetyltrimethylammonium bromide (CTAB), CTAB-modified methylmethacrylate monomer, stearic acid and stearic acid/CTAB. GOD was found to adsorb the strongest on positively charged lipid monolayers. It is due to the negative charges dominating the protein molecule at pH 7.0. The enzyme retains its enzymatic activity in adsorbed layers. The transfer of one to ten lipid-protein monolayers onto Pt-electrodes under 20-40 mN/m surface pressure was performed by the Langmuir-Blodgett method. As a result the biosensor was obtained with a measuring range from 0.5-5.0 mM glucose. The current output was found to depend on the number of transferred lipid-protein monolayers and on the surface pressure at which the transfer was carried out. The best electrode characteristics were found with glucose oxidase adsorbed on monolayers of the CTAB-modified methylmethacrylate monomer

    BACTERIORHODOPSIN VARIANTS FOR OPTICAL INFORMATION PROCESSING

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    Bacteriorhodopsin (BR)is a biological photochromecontained in the purple membrane (PM) from Halobacterium halobium. BR-films can be used as reversible recording materials for holography. Mutagenesis of the halobacterial gene coding for the bacterio-opsin protein is the key to generate BR-variants with modified optical properties. BR-films with improved holographic characteristics, i.e. increased diffraction efficiency and sensitivity, containing mutated bacteriorhodopsins have been used in dynamic holographic recording, real time interferometry and holographic pattern recognition

    BIOSENSORS BASED ON RECEPTORS : IMMUNOSENSORS ON THE BASIS OF LIPOPEPTIDES

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    Covalent attachment of the lipoamino acid N-palmitoyl-S-[2,3-bis(palmitoyloxy)-propyl]- [2RS]-cysteine (Pam3Cys-OH) (10) - a synthetic analogue to the N-terminal part of lipoprotein from the outer membrane of E. coli (11) - to peptidic antigens (epitopes) results in lipopeptideconjugates with interesting immunological and biophysical properties. Lipopeptides are able to activate B-lymphocytes (10,12), macrophages (13) and neutrophilic cells (14) and induce the production of specific antibodies against the antigenic peptide (15). The developmentof a fully synthetic vaccine against foot-and-mouth disease (FMDV) (16) as well as the in vivo-priming of cytotoxic T-lymphocytes (17) demonstrate the immunological power of lipopeptides. Biophysical investigations with labelled lipopeptides (18-20) show that lipopeptides have a high tendency to insert into membranes of living cells and into artificial phospholipid membranes (vesicles). The high affinity of lipopeptides to hydrophobic surfaces has been used for the coating of polystyrene microtiter plates in an assay (ELISA) for the distinction between HIV-1 and HIV-2 (21)

    DIRECT OBSERVATION OF ANTI-ATRAZINE ANTIBODY BINDING USING GRATING COUPLERS

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    Planar monomode waveguides with grating couplers have beenapplied for the direct detection of anti-atrazine antibodies and a pesticide assay has been developed on the basis of a competitive immunoassay. Data are shown for the binding of anti-atrazine antibodiesin the concentration range from 1 to 10 ug/ml to an immobilized atrazine-derivative, corresponding to a changein the adlayer thickness of between 0.1 and 3 A. First competition experiments using terbutryn showed significant suppression of antibody binding at a concentration of 10 ng/ml

    SIMULTANEOUS FLOW INJECTION ANALYSIS OF L-LACTATE AND L-MALATE IN WINE BASED ON THE USE OF ENZYMES

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    The simultaneous determination of L-malate and L-lactate, by enzymesupported FIA, was developed using two enzymereactors in parallel and a single oxygen electrode. NADH formed in the reaction of malate dehydrogenase (MDH) was regenerated to NAD with dissolved oxygen,using vitamin K3 and diaphorase (DI). L-Lactate was determined using the enzymelactate oxidase (LOD). When sample solutions were simultaneously injected into the two reactors (the MDH-Di-reactor and the LOD-reactor) with a controlled residence time, a train of two peaks corresponding to L-lactate and L-malate were seen in the FIA-gram. The peak currents were linearly related to the Lmalate and L-lactate concentration in the range 0.05-1.2 mM and 0.01-0.5 mM, respectively. The present system was applied to the determination of Llactate and L-malate in white wine. The results showed a good agreement with those obtained using a conventional method (F-Kit method), suggesting that this system may be applicable to the monitoring of malo-lactic fermentation during wine production

    CHARACTERISTICS AND APPLICATION OF A CONTINUOUS GLUCOSE REGISTRATION DEVICE USING THE MICRODIALYSIS TECHNIQUE

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    A device for continuous registration of dissolved glucose was obtained by combining the microdialysis technique with the measuring flow chamber of a glucose monitor using the glucose oxidase method for the determination of glucose concentration. In in vitro experiments it was demonstrated that the glucose signal registered by this device is inversely related to the flow rate, which, in turn, is inversely related to the response time of the device. The glucose signal increased linearly with the area of the microdialysis working membrane and with the glucose concentrations of the standard solutions. The influences of temperature changes of the glucose standard solutions upon the glucose signal were determined by 1.32%/degc. In in vivo experiments, a needle type microdialysis probe was implanted subcutaneously in rats, whose blood glucose concentration was varied between 40 and 122 mg/dl. Blood glucose concentration was followed closely by the glucose signal obtained from the subcutaneous probe (r = 0.94) over a 240 min registration time period

    IMPORTANCE OF HETEROGENEOUS ELECTRON TRANSFER IN MONOENZYMATIC AND BIENZYMATIC ELECTROCHEMICAL SENSORS

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    About several examples developed in the laboratory we discuss of the role of electronic transfer between electrode and ions or biomolecules in the increase of sensitivity and selectivity of biosensors. According to the kind of enzymes used in these biosensors it was possible to propose: - a monoenzymatic L.lactate electrode based on the direct electron transfer between platinum and a lactate dehydrogenase containing flavines and hemic groups; - bienzymatic electrodes for L.lactate, D.lactate and L.carnitine using both dehydrogenase and diaphorase and exploiting the principle of enzymatic amplification; - electrode for NADH using a double mediation with formate dehydrogenase and flavins

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