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Comparison of Phenotypic and DNA Variation Between Males and Females of Red and Black-Eyed Albino Lovebirds
Full text linkThis research was conducted at the Bambang Iswanto Lovebird house regency Malang and the UNISMA Halal Center Laboratory. This study aimed to measure phenotype variation and DNA of male and female Lovebird Albino with a red and black eyes. The material in this study was 40 Lovebird Albino red eyes and black eyes with male sex (MHJ) and female sex (MHB). The experimental design used descriptive quantitative. The research variables followed wing length, chest size, body length and qPCR DNA with gen TYR. The data were analyzed using a T-test unpaired. The phenotype variation in wing length, chest size, and body length between male and female Lovebird Albino red eye showed no significant effect (P>0,05). The average value on wing length was 13,7 ± 1,89 cm (MMJ), 13,2 ± 1,48 cm (MHJ), 13,7 ± 1,31 cm (MMB), 13,2 ± 2,16 cm (MHB). The average value on chest size was 6,5 ± 1,89 cm (MMJ), 6,5 ± 1,48 cm (MHJ), 6,5 ± 0,53 cm (MMB), 6,5 ± 0,53 cm (MHB). The average value for body length was 15,40 ± 0,97 cm (MMJ), 15,20 ± 0,79 cm (MHJ), 15,20 ± 0,79 cm (MMB), 15,20 ± 0,63 cm (MHB). Average values on qPCR DNA were 37,67 ± 1,79 (MMJ), 35,22 ± 3,66 (MHJ), 37,90 ± 2,12 (MMB) and 35,89 ± 2,99 (MHB). The conclusion was phenotype variation and DNA Lovebird Albino red and black eyes on males and females has no significant effect but have propensity Lovebird Albino red eyes both in male and female higher 3,79% until 6,96% compared to black eye seen from wing length and DNA
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Full text linkThis research evaluates the phenotypic characteristics of male Peranakan Ongole (PO) cattle in Napis Village, Tambakrejo District, Bojonegoro Regency, East Java. The research method used is a case study through observation, photography, and direct measurement. The location and research sample were determined through purposive sampling based on the characteristics of cattle according to SNI 2020 PO cattle. The evaluation encompassed 109 male PO cattle, categorized by age, ranging from PI0 to PI8. The research results show that the qualitative characteristics of male PO cattle, including dominant white body color, black eyelashes, black muzzle, horns, dewlap, and hump, are in accordance with the SNI 7651.5:2020 standard. In addition, morphometric characteristics such as body weight, withers height, body length, chest circumference, hip height, hip width, and chest depth significantly increased (P<0.05) with the age of the cattle. This data shows the optimal growth pattern of male PO cattle, which can be used as a reference in genetic selection programs and the development of superior-quality seeds. This research emphasizes the strategic potential of Napis Village as a source of high-quality PO cattle seeds in Indonesia
RELATIONSHIP BETWEEN Socio-Economic Factors Of Beef Cattle Breeding Farmers And The Response To Artificial Insemination Technology In Pantenan Village, Panceng District, Gresik Regency
Full text linkThis study was to determine the relationship between socioeconomic factors of beef cattle breeders and the response to artificial insemination technology in Pantenan Village, Panceng District, Gresik Regency. Several socio-economic factors as variables used in this study are formal and non-formal education factors, age factors and income. The random sampling method used is by taking random samples of 34 farmers or 30% of the population of 112 farmers. As for knowing the relationship between variable X (Socio-Economic Factors) and variable Y (Farmers' Response to Artificial Insemination Technology) using the Chi-Square test. The results of the analysis show that there is no relationship between formal education factors and responses to artificial insemination technology, this is indicated by X 2 hit = 3.78 < X 2 table = 3.84, at a confidence level of 95%; but there is a relationship between the level of non-formal education and the response of farmers in implementing IB, this is shown by X 2 hit = 17.23 > X 2 table = 3.84, at a confidence level of 95%; there is a relationship between age and the response of farmers in implementing the IB program, this is shown by X 2 hit = 6.76 > X 2 table = 3.84, at a confidence level of 95%; and there is a relationship between the level income r on the response of farmers in implementing the IB program, this is shown by X 2 hit = 11.93 < X 2 table = 3.84, at a 95% confidence level
PENGARUH PEMBERIAN PUPUK ORGANIK CAIR DENGAN KOMPOSISI YANG BERBEDA TERHADAP PERTUMBUHAN TANAMAN STROBERI (Fragaria sp.)
No full textIf the strawberry harvest is insufficient, market demand cannot be met. However, if the harvest is excessive, the strawberries are only used as animal feed or left to rot and become fertilizer. The aim of this study is to determine the effect of different compositions of liquid organic fertilizer on the growth of strawberry plants (Fragaria sp.). The research was conducted over 5 months from January to May 2024. The research method used a Completely Randomized Design (CRD). This study consisted of 4 (four) treatments and 3 (three) replications. The liquid organic fertilizer was made using organic materials, namely 0.5 kg of cow rumen, 0.2 l of molasses, 1 l of rice washing water, 0.5 l of rabbit urine, 0.5 kg of banana peels, 1 l of coconut water, and 0.5 kg of moringa leaves. The research treatments were as follows: P0 (liquid organic fertilizer at a concentration of 0 ml/1000 ml water), P1 (liquid organic fertilizer at a concentration of 100 ml/1000 ml), P2 (liquid organic fertilizer at a concentration of 200 ml/1000 ml), and P3 (liquid organic fertilizer at a concentration of 300 ml/1000 ml). Fertilization was done once a week for 1 month. The plant growth variables observed were plant height, number of leaves, number of stolon runners, and fruit weight. Based on the research results, the plant height variable for P2 resulted in the highest average plant height of 19.1 cm and was significantly different from the P0 and P3 treatments, but not significantly different from the P1 concentration. The leaf variable for the P2 liquid organic fertilizer treatment resulted in the highest average number of leaves at 15.7 leaves, followed by P1 and P3, with no significant difference. For the stolon runner variable, P2 produced the highest number of stolon runners at 1.0 stem, with no significant difference from the P0, P1, and P3 concentrations. The fruit weight variable for P2 produced the highest fruit production at 3.7 grams, with no significant difference from the P0, P1, and P3 concentrations
BREEDER'S PERCEPTIONS OF GOVERNMENT'S POLICY REGARDING VACCINATION FOR FOOT AND MOUTH DISEASE (FMD) IN BEEF CATTLE (Case Study in Tikung District, Lamongan Regency)
No full textThe cause of Foot and Mouth Disease (FMD), FMD virus (FMDV), is an acute infectious disease that is highly contagious in hoofed animals. In Lamongan Regency, outbreaks of FMD in cattle have led to a decline in population. Despite vaccination programs, breeders' willingness to vaccinate is influenced by perceptions of vaccine safety and effectiveness. Increasing vaccination coverage is hoped to restore FMD-free status in the area. This study aims to provide knowledge about the influence of breeders' perceptions of government policy on FMD vaccination of beef cattle in Tikung Sub-district, Lamongan Regency and to provide knowledge about the factors that influence breeders' perceptions of government policy on FMD vaccination of beef cattle in Tikung Sub-district, Lamongan Regency. This study is a mixed methods study with a sequential explanatory design. The instruments in this study included questionnaires and interview guidelines with data collection techniques of questionnaire distribution and in-depth interviews with informants. While data analysis techniques in the quantitative approach were carried out with univariate and bivariate analysis. And the qualitative approach was carried out using the interactive model according to Miles et al. The results of the study showed that there was a significant positive effect of breeders' perceptions on FMD vaccination policy in beef cattle in Tikung Subdistrict, Lamongan District (significance value of 0.000 (0.000 < 0.05) and t value of 5.894 > t table (1.9858 )). Factors such as extensive knowledge of FMD and vaccination programs, personal experience with the disease, and support from the government and livestock groups contribute to positive perceptions of these policies. However, challenges such as concerns about post-vaccination side effects and timing conflicts with breeders' village activities affect participation rates and trust in the program
Combined Ultraviolet-C and Pasteurization Methods to Extend the Shelf Life of Cow's Milk
Full text linkMilk is classified as an animal food that is easily damaged because it contains high nutrients and water, so it is ideal for microbial growth. The common milk preservation technique is pasteurization. However, in pasteurization, heat-resistant bacteria are still able to survive. This study aims to find Total Plate Counternative methods of processing cow's milk, namely by innovating the combination of ultraviolet-C radiation and pasteurization methods to reduce the number of milk microbes while still prioritizing quality and safety. The ultraviolet -C modified pasteurization apparatus was given three treatments, i.e. radiation process then pasteurization process, pasteurization process then radiation process, and simultaneous (combined) process. The results showed that the simultaneous process resulted in a reduction percentage of bacteria of 99.996%, from the number of bacteria in milk which was originally 6.2×106 to 1×103 CFU/mL. The shelf life of milk with the simultaneous method showed the best results with an TOTAL PLATE COUNT test of 10 CFU/ml after 6 months of storage. The results showed that the degree of acidity (pH) before and after treatment of the three sterilization methods did not show a significant change. Simultaneous method or ultraviolet C radiation modified pasteurization process can be an Total Plate Counternative method in milk sterilization and increase shelf life
Pengaruh Perbedaan Bangsa Kambing Sannen dan Sapera terhadap Kualitas Susu
No full textThe aim of this research was to determine the physical quality of sapera goat milk at different milking times from the Bamboe Koening Farm Sukoharjo goat farm. There are 10 lactating female sapera goats. Milk samples were taken three times, 100 ml each for each treatment, at Bamboe Koening Farm Sukoharjo. The experimental design used the Independent Student T-Test with 2 treatments and 10 repetitions. The treatments in this research were A, namely morning milking and B, namely afternoon milking. The variables were observed for pH value, specific gravity, fat content, protein content, boiling value and reductase value. The results of this study show that the pH value, fat content and protein content have a real influence, while specific gravity, boiling value, alcohol value and reductase value have no real influence.Tujuan penelitian ini adalah mengetahui pengaruh perbedaan bangsa terhadap kualitas fisik susu kambing Sannen dan Sapera. Kambing sannen betina laktasi yang berjumlah 9 ekor dan Kambing sapera betina laktasi yang berjumlah 9 ekor. Sampel susu yang diambil sebanyak tiga kali pengambilan, sebanyak masing-masing 100 ml tiap ekor tiap perlakuan, di peternakan Bamboe Koening Farm. Rancangan percobaan menggunakan independent student T-Test dengan 2 perlakuan dan 9 ulangan. Variable yamg diamati pH, berat jenis, uji keasaman, uji titik didih dan uji reduktase. Perlakuan dalam penelitian ini adalah perlakuan pertama susu Kambing Sannen dan perlakuan kedua susu Kambing Sapera. Berdasarkan penelitian ini dapat disimpulkan bahwa perbedaan susu pada bangsa kambing Sannen dan Sapera menunjukkan bahwa uji alkohol negatif, tidak berpengaruh terhadap pH, keasaman, dan titik didih. berpengaruh pada berat jenis, sedangkan uji reduktase terbaik pada kambing sannen 4,15 jam dan sapera 4 jam
STRATEGY FOR DEVELOPMENT OF LAYING QUAIL FARMING IN THE MANUNGGAL LIVESTOCK GROUP BINANGUN DISTRICT BLITAR REGENCY: socio-economic farming
No full textThis research is motivated by livestock development which is carried out to increase livestock production and productivity, as well as provide economic and social benefits to local communities. The livestock industry plays an important role in providing food and nutrition, especially in meeting the population's need for animal protein.
The aim of this research is to find out what internal and external factors influence the development of egg-laying quail businesses in Tawangrejo Village, Binangun District, Blitar Regency and appropriate development strategies for egg-laying quail businesses in Tawangrejo Village, Binangun District, Blitar Regency.
This research was conducted in the Manunggal quail livestock group in Tawangrejo Village, Binangun District, Blitar Regency. The method used is distributing questionnaires to obtain information and conducting observations and interviews to carry out further analysis related to business feasibility analysis and appropriate development strategies to be carried out. The conclusion of the results of this research is that the Manunggal quail livestock group breeder's business can be informed by each breeder while running the business that the business is worth running because it gets an R/C Ratio value of more than 1 and a B/C Ratio of more than 0, apart from that for every farm that is part of the group. The Manunggal quail livestock group obtains a break-even point value at different price BEP and unit BEP because it is influenced by the number of different fixed costs and variable costs and the number of livestock being reared. And based on the IFE and EFE matrix calculations in the Manunggal quail livestock group, the IFE matrix score was 3.14 and the EFE matrix was 3.22.
Recommended; Based on the SWOT analysis of the Manunggal quail farming group, several strategies were found, namely improving the quality of quail egg products with a good grade, maintaining and continuing to improve infrastructure, facilities and infrastructure for business development, monitoring and continuing to improve the system in laying quail farms to meet the need for quail eggs. in society.Penelitian ini dilatarbelakangi oleh pembangunan peternakan yang dilakukan guna meningkatkan produksi dan produktivitas peternakan, serta memberikan manfaat ekonomi dan sosial kepada masyarakat setempat. Industri peternakan memegang peranan penting dalam penyediaan pangan dan gizi, terutama dalam memenuhi kebutuhan penduduk akan protein hewani.
Tujuan penelitian ini adalah untuk mengetahui faktor internal dan eksternal apa yang berpengaruh terhadap pengembangan usaha burung puyuh petelur di Desa Tawangrejo Kecamatan Binangun Kabupaten Blitar dan strategi pengembangan yang tepat usaha burung puyuh petelur di Desa Tawangrejo Kecamatan Binangun Kabupaten Blitar.
Penelitian ini dilakukan di kelompok ternak puyuh Manunggal di Desa Tawangrejo Kecamatan Binangun Kabupaten Blitar. Dengan metode yang digunakan yaitu penyebaran kuisioner untuk mendapatkan informasi dan melakukan observasi serta wawancara untuk dilakukan analisis lebih lanjut terkait dengan analisis kelayakan usaha dan startegi pengembangan yang tepat untuk dilakukan.
Kesimpulan hasil penelitian ini adalah Usaha peternak kelompok ternak puyuh Manunggal pada setiap peternak selama menjalankan usahanya dapat diinformasikan bahwa usaha layak dijalankan karena mendapatkan nilai R/C Ratio lebih dari 1 dan B/C Ratio lebih dari 0, selain itu pada setiap peternakan yang tergabung dalam kelompok ternak puyuh manunggal mendapatkan nilai titik impas pada BEP harga dan BEP unit yang berbeda dikarenakan dipengaruhi oleh jumlah biaya tetap dan biaya variabel berbeda dan jumlah ternak yang dilakukan pemeliharaan. Dan berdasarkan perhitungan matriks IFE dan EFE pada kelompok ternak puyuh Manunggal mendapatkan skor matriks IFE sebesar 3,14 dan matriks EFE sebesar 3,22
Direkomendasikan; Strategi berdasarkan Analisis SWOT pada kelompok ternak puyuh Manunggal didapatkan beberapa strategi yaitu meningkatkan kualitas produk telur puyuh dengan grade yang baik, menjaga dan terus meningkatkan infrastrutur, sarana dan prasarana untuk pengembangan bisnis, memantau dan terus memperbaiki system dalam peternakan puyuh petelur guna memenuhi kebutuhan telur puyuh di masyarakat
Potential of UNISKA's Integrated Laboratory Forage Land To Fulfilling Carrying Capacity In Dry Season
Full text linkThe research aims to determine the potential of UNISKA's Integrated Laboratory forage land in fulfilling carrying capacity in dry season. This research was carried out in September - October 2023. This research used case study methods, measurements and direct observations in the field. Carrying capacity is measured using a comparison method between livestock feeding units and livestock units for livestock. The research results showed that UNISKA's Integrated Laboratory forage land has land area of 0,6433 ha. Dry matter of grass production is 1729,403 kg/0,6433ha, while dry matter of legumes is 120,286 kg/0,6433ha. The conclusion is carrying capacity of UNISKA's Integrated Laboratory forage land in dry season is 7,878 AU/ha
Antiviral Potential of Patikan Kebo Extract against Chicken Corona Virus through In Ovo Challenge Test
Full text linkThe coronavirus, known to exist in humans and livestock for an extended period, includes variants such as the infectious bronchitis (IB) virus in chickens. As a single-stranded RNA virus, coronaviruses are prone to mutations. Patikan Kebo (Euphorbia hirta L) is a medicinal herb containing various compounds like Flavonoids, Mirisil, Alkaloids, Laraserol, Hentriakontanol, and Komositin, known for their antibacterial, antiviral, and anti-worm properties. This study aimed to evaluate the toxicity of Patikan Kebo extract on Chicken Embryo Eggs (TAB) and assess its antiviral potential against the chicken AI coronavirus. The experimental approach involved three concentrations of Patikan Kebo extract (0.01% - P1, 0.1% - P2, 1% - P3), a control group without Patikan Kebo extract (K+), and a control group without the virus (K-). Data analysis was conducted using ANOVA and Tukey HSD in the SPSS program. The results from ANOVA indicated that the dose of Patikan Kebo significantly impacted (P<0.05) its antiviral activity against the IB virus. The average HA Titer 2 (Log2) demonstrated a 47% reduction in viral activity. In conclusion, the most effective herbal antiviral dose against the IB virus was determined to be 0.1% Patikan Kebo extract