Journal of Ayurveda and Integrated Medical Sciences (JAIMS)
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Clinical efficacy of Tryushana Churna in management of Hypothyroidism
No full textHypothyroidism is a common endocrine disorder resulting from insufficient secretion of thyroid hormones, leading to metabolic disturbance and multisystem involvement. Conventional management relies on lifelong levothyroxine therapy, which may not fully alleviate symptoms in all patients. Ayurveda attributes hypothyroidism to Kapha–Vata imbalance, Mandagni (low digestive fire), and Ama (toxin) accumulation, and advocates a holistic approach including dietary regulation, herbal formulations, detoxification, and lifestyle modification. This case study reports the Ayurvedic management of a 20-year-old female presenting with fatigue, weight gain, hair loss, cold intolerance, facial puffiness, constipation, and menstrual irregularities. The treatment regimen included Tryushana Churna, Kanchanara Guggulu, Triphala, local application of Tryushana Lepa, and Shirodhara with Tryushana Takram for three months, alongside dietary and lifestyle modifications. Marked improvement was observed in weight (reduction from 63 kg to 55 kg), regularization of menses, significant reduction in fatigue, hair loss, indigestion, and cutaneous symptoms. The outcomes highlight the potential of Ayurvedic interventions, particularly Tryushana Churna and Kanchanara Guggulu, in improving thyroid-related symptoms by enhancing Agni, reducing Ama, and balancing Doshas. This case supports the integrative role of Ayurveda as a complementary approach to hypothyroidism management, warranting further clinical research to validate efficacy on a larger scale
Establishing the Role of Samaan Vaata as Antral Pump in the Manifestation of Amlapitta vis-à-vis Acid Peptic Diseases: An Observational Study with Amalaki Intervention
No full textBackground: Amlapitta, characterized by hyperacidity and digestive disturbances in Ayurveda, correlates with modern acid peptic diseases. Saman Vata, a Vata subtype governing digestive motility, functions analogously to the gastric antral pump mechanism in contemporary gastroenterology.
Objective: To establish the role of Samaan Vaata as an antral pump in Amlapitta manifestation and evaluate the therapeutic efficacy of Amalaki Choorna intervention.
Methods: This observational study included 40 patients (ages 18-65) diagnosed with Amlapitta at DGM Ayurvedic Medical College, Gadag. Pre and post-intervention assessments were conducted using standardized questionnaires, clinical evaluation, and Ayurvedic diagnostic parameters. Patients received Amalaki Choorna intervention for 4-6 weeks.
Results: Demographics showed 62.5% males, 57.5% in 30-50 age group, with 100% exhibiting Manda Agni (weak digestion). Primary symptoms included Amlodhgara (77.5%), Urodaha (67.5%), and Aruchi (85%). Post-intervention showed significant improvement: Amlodhgara (67.5% resolution), Urodaha (70% resolution), and Trishna (70% resolution). Dietary incompatibilities (100%) and Pitta aggravating foods (92.5%) were predominant causative factors.
Conclusion: Samaan Vaata dysfunction significantly correlates with Amlapitta manifestation through impaired antral pump mechanism. Amalaki Choorna effectively restores digestive balance, validating integrative management approaches
Rasa-Rakta Samvriddhi: A Nutritional Paradigm for Managing Garbhini Pandu through Ahara Kalpana
No full textGarbhini Pandu, broadly correlated with iron-deficiency anaemia during pregnancy, is a prevalent condition that poses significant risks to both maternal and foetal health. Ayurveda attributes the pathogenesis of Pandu to deficiencies in Rasa and Rakta Dhatus, often exacerbated by impaired Agni and improper Ahara. This paper explores the concept of Rasa-Rakta Samvriddhi—the systematic nourishment and revitalization of these essential Dhatus—through a diet-centered approach, utilizing Ahara Kalpana (dietary formulations) tailored for pregnant women. Food-based strategies are integral to addressing iron deficiency and involve three key components: promoting household-level production of iron-rich foods to enhance accessibility, implementing nutrition education and behaviour change interventions to increase their consumption, and employing food processing or food-to-food fortification techniques to improve dietary iron bioavailability. The outcome is a comprehensive nutritional strategy that can serve as a preventive and curative approach for Garbhini Pandu
Integrating Ayurvedic Insights and Modern Knowledge: Millets for Managing Type 2 Diabetes: A Review
No full textThis study aimed to integrate ancient Ayurvedic insights with modern medical knowledge to explore millets\u27 potential in managing Type 2 Diabetes. Insights from Ayurveda point to millets\u27 potential anti diabetic properties. A comprehensive search across PubMed, Google Scholar, Connected papers and Google databases gathered information on millets\u27 role in diabetes management, including preclinical studies and reviews. Studied millet types—Pearl, Foxtail, Finger, Little, Sorghum, Barnyard, Kodo—examining nutrient profiles, glycemic index, Ayurvedic traits. Nutrient-rich, with carbs, fiber, vitamins, minerals aligning with diabetes needs. Low glycemic indices from complex carbs, high fiber offer gradual glucose impact, aiding stability. Ayurvedic principles like Laghu [light], Rooksha [drying], Kleda Soshaka [moisture reduction], Lekhana [scrapping], and Badhavitkam [dryness induction] indicate therapeutic potential for diabetes-related imbalances. Certain millet types from the Ayurvedic text Bhavaprakasha Nighantu were highlighted for therapeutic benefits. Integrating Ayurvedic principles with modern science validates millets\u27 potential in diabetes management, emphasizing holistic approaches. Millets\u27 attributes, backed by nutrient composition, low glycemic index, and Ayurvedic alignment, offer diabetes management benefits. This integration supports stable blood sugar levels and well-being, laying the groundwork for further research and endorsing millets\u27 role in diabetes dietary strategies
Unravelling the Botanical Identity of Shefalika: A Nighantu-Based Analysis of the Nyctanthes arbortristis and Vitex negundo controversy
No full textBackground: In Ayurveda, the plant Shefalika has a long-standing identity crisis. Some classical texts equate it with Nyctanthes arbor-tristis (Parijat), while others link it to Vitex negundo (Nirgundi), especially its blue-flowered varieties. This confusion poses a significant challenge for the accurate application of Ayurvedic therapies.
Aim: The study\u27s primary aim was to resolve the botanical controversy surrounding Shefalika by systematically analysing its descriptions, synonyms, and morphological features in key Ayurvedic texts and comparing them with modern botanical data.
Methodology: Researchers conducted a comprehensive literature review of classical Ayurvedic texts (Samhitas and Nighantus) and modern scientific databases. They compared the synonyms, morphological features (flower color, bloom time, leaf texture), and therapeutic properties of Shefalika, Parijat, and Nirgundi. This included a statistical analysis of shared synonyms and a granular textual analysis of references in multiple Nighantus.
Discussion and Results: The historical analysis shows a gradual shift in identification. While early texts like Amarkosha associated Shefalika with Vitex negundo ("Neelpushpa Nirgundi"), texts, from the 13th century onward, began to describe a distinct plant. Texts like the Raja Nighantu describe Shefalika\u27s "fragrant white petals," nocturnal bloom, and "red-stalked autumn flowers," which are unique to N. arbor-tristis. A synonym analysis confirms this, showing Shefalika shares significantly more synonyms with Parijat than with Nirgundi.
Conclusion: This study provides evidence to identify the botanical entity of Shefalika as Parijat (Nyctanthes arbor-tristis L.). While some general medicinal properties may overlap with Neel Nirgundi, the fundamental identity of Shefalika is overwhelmingly aligned with Parijat. While some general medicinal properties may overlap with Neel Nirgundi, the fundamental identity of Shefalika is overwhelmingly aligned with Parijat. We recommend further ethnobotanical research to investigate regional variations in nomenclature and historical contexts. This will contribute to a more comprehensive understanding and strengthen the foundations of a globally recognized and standardized Ayurvedic pharmacopoeia
Critical Review on Vardhakyahara Rasayana Yogas with Special Reference to Rasa Ratna Samuchaya
No full textBackground: Rasaushadhis, which are herbo-mineral and metallic formulations, play a vital role in Ayurvedic therapeutics and are considered the backbone of Ayurveda due to their potent Rasayana properties. In the field of Jara Chikitsa (Geriatric care), Rasayana drugs are particularly valuable for preventing and managing age-related health issues, enhancing quality of life, and slowing down the ageing process. Objective: This study aims to summarize and review the Vardhakyahara Rasayana Yogas mentioned in the 26th chapter of Rasa Ratna Samuchaya, which is dedicated to Jararoga Chikitsa. Methods: The treatise Rasa Ratna Samuchaya presents a comprehensive and systematic overview of Ayurveda, showcasing its principles and practices in a distinctive and organized manner. This chapter explores the etiological factors of ageing and presents twenty-nine (29) distinct Rasayana formulations designed to promote health and well-being in the elderly, as well as address various other disorders. Results: The 29 Rasayana formulations described are designed to enhance wellbeing in the elderly and treat associated disorders. Conclusion: To maximize the benefits of these Rasayana formulations, it is crucial to understand their preparation methods and adhere to specific dietary guidelines. By doing so, one can achieve optimal outcomes and promote a healthy life
Conceptual study of Hetwabhasa and its role in Ayurvedic Clinical Diagnosis
No full textHetwabhasa, in Indian logical system of Nyaya Darshana is often correlated with fallacies or fallacies of inference of contemporary medical reasoning. Ayurveda has its own method of logical inference i.e. Anumana, which is one of the primary means used for validating knowledge in Ayurveda and to diagnose diseases based on Lakshanas and their relation to Dosha, Dushya, Dhatu, Mala, and Samprapti Ghatakas. Hetwabhasa refers to fallacies or errors in logical inference (Anumana), which attributes for diagnostic error in perspective of clinical diagnosis. Hetwabhasa is the inferential defect which are drawn from or responsible for invalidating any research protocols and clinical diagnosis because of wrong reasoning. These are errors that make an argument seem valid but render it logically flawed. While making clinical diagnosis there is always a need for proper reasoning. But sometimes while making clinical diagnosis we tend to commit logical errors unknowingly which creates confusion and thus concluding a wrong diagnosis. So, to identify the logical error in thinking, proper knowledge of fallacies i.e. Hetwabhasa is needed which helps us to think in a right way to find the actual hidden fact behind any arguments through the components of Anumana. Thus, understanding Hetwabhasa is very important in making clinical diagnosis accurately as it enhances the critical reasoning skills which are essential for identifying disease etiology, prognosis and treatment strategies. This article explores the logical structure, types, and clinical implications of Hetwabhasa, emphasizing their role in ensuring rigorous and accurate reasoning in routine Ayurveda practice
Pain Management in Hanustambha (TMJ Disorder) through Swarna Shalaka Agnikarma - A Single Case Report
No full textHanustambha (TMJ Disorder) is common among the elderly persons. The dominance of Vata Dosha is seen in the pathogenesis of Hanustambha. Due to intake of Shushka, Katina Padartha Sevana vitiates Vayu - Lodges in Hanusandi - Leads to difficulty to open or close the mouth and thereby causing difficulty in chewing or speaking. Lock jaw, also called Trismus is a medical condition causes stiffness, pain and dysfunction in the Temporomandibular joint. Jaw feels locked due to muscle spasms and inflammation, making the person unable to shut or open normally. A female patient of 56 year old visited the Shalakya Tantra OPD of SDMCAH with following complaints difficulty in opening mouth, difficulty in chewing, pain while eating since 2-3 month in recurrency. Agnikarma with Suvarana (Gold) Shalaka was done daily for 7 days. The case was successfully treated with Agnikarma within one month
Critical analysis of herbo-mineral medicines of Yonivyapada (Gynaecological disorders)
No full textYonivyapada is a term used in classical Ayurvedic literature to describe gynaecological disorders. In Ayurvedic healing management it is treated with holistic approach by using medicines as well as correcting the diet and personal regimen. In principle, Ayurveda focuses on using herbal and herbo-mineral remedies, along with proper regimen and lifestyle changes. These remedies combine herbs, minerals, and metallic medicines prepared by following traditional manufacturing methods. They aim to tackle the root causes of issues and restore overall balancing of body physiology to remove the ailing conditions. This review article provides an overview of herbo-mineral medicines used in Yonivyapada, discusses the traditional compound preparations, and highlights areas that need research. It reflects Ayurveda’s focus on integrative and preventive care for managing female reproductive disorders
Supporting Garbha development through Balanced Maternal Diet: A Monthly Approach
No full textOptimal fetal growth is closely linked to maternal nutrition throughout pregnancy. This article explores the month-by-month progression of fetal development (Mamashanumashik Vriddhi) and provides practical dietary recommendations to support healthy grabha1 growth. Emphasizing a balanced intake of macronutrients, essential vitamins and minerals, the study highlights how tailored nutrition at each gestational stage can enhance fetal organ development, prevent maternal deficiencies, and reduce pregnancy-related complications. By integrating traditional knowledge with modern nutritional science, this comprehensive guide offers expectant mothers and healthcare providers a structured approach to managing maternal diet for the well-being of both mother and child. The recommendations presented aim to empower women to make informed dietary choices that support optimal fetal4 development and long-term health outcomes