Jurnal Poltekkes Kemenkes Aceh
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Pengaruh aplikasi terra preta terhadap kandungan protein jagung hibrida: Eksperimen acak kelompok
Full text linkBackground: The high protein content in hybrid corn is needed by the body to support health, so the quality of production must be carefully maintained. Terra preta is a type of fertile soil that can enhance nutrient retention through biochar, thereby improving agricultural production both in terms of quality and sustainable quantity.Objective: To analyze the potential use of Terra Preta in increasing the protein content of hybrid corn.Methods: The research was conducted from September to December 2023. This study used a Randomized Block Design (RBD) method with 2 treatment levels (0 tons/ha and 15 tons/ha of terra preta). Each treatment was replicated 3 times, resulting in 12 experimental plots. Corn planting was carried out in Tolengas Village, Sumedang, and protein content testing was conducted at the UPTD Testing and Application of Product Quality (PPMPP) of the Fisheries and Marine Office, Cirebon City, West Java Province.Results: Hybrid corn treated with terra preta showed better growth in terms of plant height, stem diameter, and number of leaves compared to corn without terra preta. There was a significant difference in the protein content analysis of hybrid corn (p = 0,01, 95% CI = 7,322–11,001). The protein content of hybrid corn seeds treated with 0 tons/ha of terra preta (9,31%) was higher than that treated with 15 tons/ha of terra preta (9,02%). Conclusion: The highest protein content was observed in the 0 tons/ha treatment (9,31%). Terra preta benefits plant growth but does not contribute to increased protein content
Effect of benson relaxation therapy combined with Medical Nutrition Therapy (MNT) on blood sugar levels in patients with type 2 diabetes mellitus
Full text linkType 2 diabetes mellitus is a chronic disease with an increasing global prevalence. Non-pharmacological approaches that may support glycemic control include Benson relaxation therapy, which focuses on stress management, and Medical Nutrition Therapy (MNT), which encompasses nutrition diagnosis, therapy, and counseling. This study aimed to analyze the effects of combining Benson relaxation therapy and MNT on blood glucose levels in patients with type 2 diabetes mellitus. Methods: A quantitative study with a quasi-experimental pretest–posttest two-group design was conducted in the North Aceh District in 2024. A total of 100 respondents participated: 50 individuals in the intervention group and 50 in the control group. The intervention consisted of daily 20-minute Benson relaxation sessions combined with MNT over a 14-day period. Data were analyzed using the Wilcoxon signed-rank test with a significance level of p < 0,05. Results: The mean blood glucose level in the intervention group decreased from 349,04 ± 16,40 mg/dL at baseline to 299,12 ± 23,89 mg/dL post-intervention (p = 0,001). In contrast, the control group showed an increase from 312,88 ± 19,28 mg/dL to 331,10 ± 16,74 mg/dL (p= 0,042). In conclusion, the combination of Benson relaxation therapy and MNT effectively reduced blood glucose levels in patients with type 2 diabetes mellitus and is recommended as a complementary non-pharmacological therapy
Efektifitas pemberian makanan tambahan lokal (PMT) terhadap kesejahteraan ibu hamil: Literature review
Full text linkBackground: Providing locally-based supplementary feeding has been proven effective in improving the health status of pregnant women and their babies while also supporting food sustainability and local economic development.Objectives: his article aims to explore the types and benefits of locally-based supplementary foods recommended during pregnancy through a literature review.Methods: This study employed a literature study design using the narrative literature review method by searching for scientific articles in the PubMed, ProQuest, and Google Scholar databases. A total of 26,194 articles were found, and 8 articles were analyzed. The article selection process followed the PRISMA standard guidelines. Articles published between 2015 and 2024 were included. The search was conducted using the keywords "local supplementary food," "pregnant women," "nutritional status," and "local PMT", then filtered based on the inclusion criteria: studies evaluating the effects of local supplementary feeding on the nutritional status of pregnant women, as well as the health status of both the mother and the newborn. Data were analyzed narratively to identify consistent findings.Results: The majority of studies show that locally-based local supplementary is effective in increasing weight gain during pregnancy, improving maternal upper arm circumference, and addressing pregnancy-related anemia Additionally, local supplementary has been shown to improve the health of newborns. However, nutrition education and counseling during pregnancy are essential to support better maternal health behaviors.Conclusion: Locally-based supplementary is effective in improving the nutritional and health status of both mothers and their babies. Moreover, it contributes to economic growth and food security
Effects of cinnamon extract on blood sugar levels of type 2 diabetes mellitus patients: Randomized Controlled Trial (RCT)
Full text linkCinnamon is an herbal remedy proven to lower blood sugar levels in patients with type 2 diabetes mellitus (DM). Cinnamon contains coumarin, which reduces the blood sugar levels. This study aimed to determine whether administration of a higher dose of cinnamon could lower blood sugar levels in individuals with type 2 diabetes mellitus. Methods: This study employed a randomized controlled trial (RCT) design and was conducted at the Medan Denai Health Center from November to December 2023. Participants were randomly selected and divided into two groups: the intervention group, which received cinnamon extract (n= 15), and the control group (n= 15), which did not receive any treatment. The dose was 10 mg/day. Blood sugar levels were measured using a standardized instrument and data were analyzed using the Kruskal–Wallis test. Results, before receiving cinnamon extract, the average blood sugar level was 238,80 mg/dL in the intervention group and 225,33 mg/dL in the control group. After cinnamon extract administration, the intervention group showed a significant reduction of 127,73 mg/dL, whereas that of the control group remained at 222,20 mg/dL. Statistical analysis revealed a significant difference in the blood sugar levels following cinnamon extract administration (p< 0,001). In conclusion, cinnamon extract supplementation can help lower blood sugar levels in patients with type 2 diabetes mellitus
Central obesity and its association with metabolic syndrome in adolescent students of Aceh Sport High School: A cross-sectional study
Full text linkObesity remains a significant nutritional issue in the pediatric population and is closely linked to metabolic disorders. According to the World Health Organization (2022), 160 million individuals aged 5–19 years are classified as obese. This study aimed to evaluate the association between central obesity and metabolic syndrome (MetS) in sports students. This cross-sectional study was conducted at Aceh Sports High School from May to August 2024, involving 43 students selected through simple random sampling. Although the sample size was relatively small, these findings offer valuable preliminary insights. The data collected included demographics, anthropometric measurements, blood pressure, and blood tests (glucose, HDL cholesterol, and triglycerides). Central obesity was assessed using waist circumference and MS was evaluated based on the NCEP ATP III criteria. Data were analyzed descriptively, followed by the chi-square test. The majority of the participants were not at risk of MS (51,2%). However, chi-square analysis revealed a statistically significant association between waist circumference and MetS (p<0,001, OR = 3,75 95% CI = 2,072– 6,788). In conclusion, while most participants were not at risk of MetS, central obesity emerged as a strong predictor. These findings underscore the need for early screening and intervention, even in physically active adolescents
Prevalensi dan faktor risiko infeksi cacing usus pada pemukiman kumuh di Kelurahan Tanjung Gusta, Sumatera Utara
Full text linkBackground: Intestinal helminth infection remains a health problem worldwide, especially in tropical and developing countries such as Indonesia.Objective: This study was conducted to determine the prevalence, risk factors and symptoms of intestinal helminth infection in slum dwellers.Methods: The study used a cross sectional design with simple random sampling from March to October 2021 in Tanjung Gusta Village, Sunggal District, Deli Serdang Regency, North Sumatra. Participants were 196 people of all ages. Diagnosis was confirmed microscopically by direct preparation method and formol ether concentration method. Statistical analysis used Chi-square test to assess the association of risk factors and symptoms with intestinal helminth infection.Results: The prevalence of intestinal helminths is 24% consisting of mono and mixed infections. The prevalence of Ascaris lumbricoides 22,9%, Trichuris trichiura 8,1%, hookwoorm 7,6% and Hymenolepis nana 1,02%. There was a significant association between age (p=0,000), latrine use (p=0,000), pig farmer (p=0,000), sanitation (p=0,000) and hygiene (p=0,000) with intestinal helminths infection in participants.Conclusion: The risk factors for intestinal helminths infection are age, latrine use, pig raising, sanitation and hygiene.
Association of chronotype, breakfast habits, and sleep quality with BMI-for-Age in adolescents
Full text linkAdolescence is prone to nutritional imbalances. Research in SMPN 18 Surakarta showed that 50% of adolescents were thinned, 10% were overweight, and 3,3% were obese. This study aimed to analyze whether chronotype, breakfast habits, and sleep quality contribute to malnutrition among adolescents. This research was conducted in Surakarta City between November 2024-January 2025 and used a cross-sectional as the design with multistage sampling. The Lemeshow Formula showed that the minimum sample size was 106. The instruments used were MEQ, Breakfast Habits, and PSQI questionnaires as well as body weight and height measurements. Kolmogorov-Smirnov test showed that the data is normally distributed. Pearson used as the bivariate test and multiple linear regression as the multivariate test. There was no correlation between chronotype (p = 0,900; r = 0,011), breakfast habits (p = 0,298; r = 0,087), and sleep quality (p = 0,420; r = 0,067) and BMI-for-age. There was no correlation between all independent variables and the dependent variable (F = 0,585). This research concluded that there is no correlation between chronotype, breakfast habits, and sleep quality with BMI-for-age in adolescents. However, further research with more diverse subjects and lifestyle variables is required to confirm these findings
Enhancing anthropometric skills and nutrition counseling through mentoring for adolescent Posbindu cadres
Full text linkNoncommunicable diseases (NCDs) pose a significant health threat to adolescents, including those in Semarang. The prevalence of NCD risk factors among high school students in Semarang highlights the urgent need for effective intervention. Empowering peer counselors as cadres through the Posbindu program can facilitate early detection of NCD risk factors. However, cadres’ capacities for anthropometry and nutritional counseling remain inadequate. This study aimed to evaluate the impact of a structured mentoring program on enhancing knowledge and skills of adolescent Posbindu cadres in anthropometric measurements and nutrition counseling. This quasi-experimental study used a pretest-posttest control group design. A total of 36 students from grades 11 and 12 in two high schools in Semarang were recruited as cadres. The intervention consisted of lectures, demonstrations, and booklets. Data were collected through questionnaires measuring knowledge, anthropometric skills, and counseling abilities. A multivariate independent t-test was used for the statistical analysis. The mentoring program significantly improved knowledge, anthropometric skills, and counseling performance (p<0,001). Mentoring contributed to a 42% improvement in knowledge, 62% in anthropometric skills, and 64% in counseling abilities. Mentoring is an effective strategy for strengthening the competencies of Posbindu cadres in performing anthropometric assessments and providing nutrition counseling to support the early detection of NCD risk factors among adolescents
Analysis the correlation of anemia knowledge and menu acceptability on hemoglobin levels in female santri at Pesantren Dar El Hikmah Pekanbaru: A cross-sectional study
No full textAnemia is a common health issue among adolescent girls, including female students at boarding schools, and it was found that the prevalence of anemia in one boarding school in Indonesia was 38%. Anemia is indicated by low hemoglobin levels caused by insufficient intake of iron and other nutrients. This study aimed to analyze the correlation between anemia knowledge, menu acceptability, and nutrient intake and hemoglobin levels in female students. This study used a cross-sectional design conducted at Dar El Hikmah Islamic Boarding School Pekanbaru, with a total of 105 female MA students who were selected purposively based on inclusion and exclusion criteria. Data were collected from November to December 2024. Anemia knowledge was measured using a questionnaire, menu acceptability estimated by leftover food, nutrient intake obtained from 2 × 24 h food recall, and hemoglobin (Hb) level measured using easy touch GCHb. Data were analyzed using the rank-Spearman test. The results showed that most subjects (53,3%) had anemia or Hb levels <12 g/dL. There was a significant negative correlation between the acceptability of the breakfast menu (r=−0,366; p=<0,001), lunch (r=−0,445; p=<0,001), and dinner (r=−0,516; p=<0,001), and a positive correlation between anemia knowledge (r=0,254; p=0,009); protein (r=0,235; p=0,019), iron (r=0,200; p=0,040), vitamin C (r=0,349; p=<0,001), vitamin B9 (r=0,471; p=<0,001), and vitamin B12 intake (r=0,221; p=0,023) with Hb level. In conclusion, knowledge is needed to prevent anemia, and the quality of school menus must be improved to increase acceptance and nutrient intake
Nutritional profile and potential of tempeh flour and date seed flour as mixed complementary foods for chronic malnourished children
Full text linkMalnutrition has been increasingly linked to imbalances in the composition of gut microbiota. Disruptions in the microbiota can impair nutrient absorption, promote inflammation, and affect immune function, contributing to the development and persistence of malnutrition. Therefore, food intake that can maintain gut microbiota, such as tempeh and dates, is required. The purpose of this study was to characterize the nutrient content of tempeh and date seed flour. This study used an experimental design conducted from August to October 2024. The samples included tempeh and date seed flours boiled for 10 (A1) and 20 min (A2). The flour was processed using PRTPP BRIN. Data were analyzed using a one-way ANOVA test and a post-hoc Duncan test. The results showed a significant difference in the nutritional content of tempeh and date seed flours (p<0,01). Tempeh flour contained 48,11% protein. In contrast, date seed flour had a high dietary fiber content of 82,13% for A1 and 77,59% for A2. In conclusion, both flours have their own nutritional content, namely as a source of protein (tempeh flour) fiber (date seed flour). These findings suggest that tempeh and date seed flour have potential as complementary foods to support the gut microbiota and improve nutritional intake in malnourished individuals