Ejournal Universitas Islam Indragiri
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    FAKTOR-FAKTOR YANG MEM PENGARUHI PARTISIPASI PETANI PADI SAWAH DALAM KEGIATAN PENYULUHAN PERTANIAN DI KECAMATAN BANTIMURUNG, KABUPATEN MAROS

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    Penyuluh pertanian diakui menjadi sarana kebijaksanaan yang efektif untuk mendorong pembangunan pertanian dalam situasi petani tidak mampu mencapai tujuannya karena keterbatasan pengetahuan dan wawasan, untuk itu partisipasi petani sangat penting dalam penyuluhan pertanian. Partisipasi petani dalam kegiatan penyuluhan pertanian vberperan penting dalam pengentasan kemiskinan, perbaikan kapasitas pengambilan keputusan, peningkatan produktivatas pertanian dan peroleh pengetahuan baru dalam pertanian. Namun untuk dapat berpartisipasi dalam penyuluhan pertanian terdapat banyak faktor yang mempengaruhi petani. Penelitian ini bertujuan untuk mengetahui faktor-faktor yang mempengaruhi partisipasi petani padi sawah dalam kegiatan penyuluhan pertanian di Kecamatan Bantimurung, Kabupaten Maros. Adapun metode penelitian yang digunakan ini yaitu metode penelitian  kuantitatif dengan menggunakan analisis logistic biner sebanyak 98 responden petani padi sawah. Berdasarkan hasil pengujian, faktor usia, tingkat pendidikan, luas lahan, kosmopolitan, keterampilan penyuluh, sikap penyuluh, media penyuluhan dan materi penyuluhan berpengaruh terhadap partisipasi petani padi sawah dalam kegiatan penyuluhan pertanian di Kecamatan Bantimurung, Kabupaten Maros. Sedangkan faktor jumlah tanggungan keluarga, pendapatan, keanggotaan kelompok tani, dan pengetahuan penyuluh tidak berpengaruh signifikan terhadap partisipasi petani padi sawah dalam kegiatan penyuluhan pertanian di Kecamatan Bantimurung, Kabupaten Maros. Agricultural extension services are recognized as an effective expert tool to encourage agricultural development in situations where farmers are unable to achieve their goals due to limited knowledge and insight, therefore farmer participation is very important in agricultural extension. Farmers' participation in agricultural extension activities plays an important role in poverty alleviation, increasing decision-making capacity, increasing agricultural productivity and obtaining new knowledge in agriculture. However, to be able to participate in agricultural extension there are many factors that affect farmers. This study aims to determine the factors that influence the participation of lowland rice farmers in agricultural extension activities in Bantimurung District, Maros Regency. The research method used is a quantitative research method using binary logistic analysis as many as 98 rice paddy farmer respondents. Based on the test results, the factors of age, education level, land area, cosmopolitan, extension skills, attitudes, extension media and extension materials affect the participation of lowland rice farmers in agricultural extension activities in Bantimurung District, Maros Regency. Meanwhile, the number of family dependents, income, farmer groups, and extension knowledge had no significant effect on the participation of lowland rice farmers in agricultural extension activities in Bantimurung District, Maros Regency

    ANALISIS ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KEPUTUSAN BERKUNJUNG KE AGROWISATA PETIK BUAH JAMBU KRISTAL KOTA BATU

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    Bumiaji Sejahtera merupakan salah satu agrowisata yang membudidayakan buah jambu kristal di Kota Batu secara organik dan memberikan sarana edukasi kepada pengunjung. Seiring berkembangnya waktu terdapat banyak tantangan yang dihadapi, salah satunya semakin banyaknya kompetitor. Tujuan penelitian ini, untuk mengetahui karakteristik pengunjung, serta mengetahui faktor-faktor yang mempengaruhi keputusan berkunjung ke agrowisata petik jambu kristal. Penelitian dilakukan di UD. Bumiaji Sejahtera pada bulan Maret-Juli 2023 menggunakan teknik purposive sampling. Data dianalisis secara deskriptif dan analisis regresi linier berganda dengan alat bantu soffware SPSS. Diperoleh hasil penelitian, (1) karakteristik pengunjung didominasi oleh usia 20-29 dengan persentase 50%, jenis kelamin didominasi oleh perempuan dengan persentase 64%, domisili didominasi oleh pengunjung dari luar Kota Batu dengan persentase 74%, pekerjaan pengunjung didominasi oleh pegawai swasta dengan persentase 30%. Pada tingkat pendapatan didominasi pada rentang pendapatan Rp 6.000.000 – Rp 7.999.999 dengan persentase 38%, pendidikan terakhir didominasi oleh sarjana/S1 dengan persentase 54%, frekuensi kunjungan didominasi dengan kunjungan pertama kali datang dengan persentase 78%, pengunjung memperoleh sumber informasi di dominasi dari teman dengan persentase 76%, serta melakukan kunjungan didominasi bersama teman dengan persentase 64%. (2) Secara simultan variabel lokasi, harga, fasilitas dan kualitas pelayanan berpengaruh signifikan terhadap keputusan berkunjung, dan (3) Secara parsial variabel lokasi, harga dan kualitas pelayanan bernilai positif dan berpengaruh secara signifikan terhadap keputusan berkunjung, sedangkan variabel fasilitas bernilai negatif dan tidak signifikan terhadap keputusan berkunjung. Bumiaji Sejahtera is one of the agro-tourisms that cultivates crystal guava fruit in Batu City organically and provides educational facilities to visitors. Over time there are many challenges faced, one of which is the increasing number of competitors. The purpose of this study, to determine the characteristics of visitors, and to determine the factors that influence the decision to visit the crystal guava picking agrotourism. The research was conducted at UD. Bumiaji Sejahtera in March-July 2023 using purposive sampling technique. Data were analyzed descriptively and multiple linear regression analysis with SPSS software tools. The research results obtained, (1) visitor characteristics are dominated by ages 20-29 with a percentage of 50%, gender is dominated by women with a percentage of 64%, domicile is dominated by visitors from outside Batu City with a percentage of 74%, visitor occupations are dominated by private employees with a percentage of 30%. At the income level, it is dominated by the income range of Rp 6,000,000 – Rp 7,999,999 with a percentage of 38%, the last education is dominated by undergraduate / S1 with a percentage of 54%, the frequency of visits is dominated by first-time visits with a percentage of 78%, visitors get information sources dominated by friends with a percentage of 76%, and make visits dominated by friends with a percentage of 64%. (2) Simultaneously the variables of location, price, facilities and service  quality have a significant effect on visiting decisions, and (3) Partially the location, price and service quality variables are positive and have a significant effect on visiting decision, while the facility variable is negative and insignificant to visiting decision. &nbsp

    RANCANG BANGUN ALAT DETEKTOR FORMALIN PADA TAHU PUTIH MENGGUNAKAN SENSOR GAS

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    Menurut data dari BPOM pada tahun 2012 bahwa kasus keracunan yang diakibatkan karena mengonsumsi makanan mencapai 66,7%. Penelitian pembuatan mesin bertempat di kediaman peneliti jalan jupiter nomor 20 Tlogomas, Kecematan Lowokwaru, Kota Malang, Jawa Timur, Metode penelitian ini dilaksanakan dengan tahapan meliputi perancangan mesin, perakitan alat komponen-komponenya dan penguian mesin, perancangan mesin dilakukan dengan mendesain mesin dengan menggunakan AutoCAD. Setelah semua alat komponen sudah dirangkai dan program arduino uno sudah siap untuk dilakukan dengan pengujian mesin terhadap senyawa murni formalin dengan analisis ploatting principal componenet analisis (pca). Hasil uji mesin pendeteksi terhadap senyawa formalin pada tahu menunjukkan bahwa mesin pendeteksi formalin sudah cukup mampu untuk mendeteksi seyawa formalin pada tahu dimana memiliki sensor gas yang sangat respon dan optimal terhadap senyawa formalin. Untuk sensor gas yang paling baik digunakan adalah sensor TGS-2600 dan MQ-8. Sedangkan sensor yang lain seperti MQ-3, MQ-4 dan MQ-138 masih kurang baik dan respon terhadap senyawa formalin pada tahu

    PENINGKATAN PENGETAHUAN PEMANFAATAN LIMBAH MELALUI PELATIHAN PEMBUATAN SABUN CUCI PIRING DARI KULIT NENAS: PENINGKATAN PENGETAHUAN PEMANFAATAN LIMBAH MELALUI PELATIHAN PEMBUATAN SABUN CUCI PIRING DARI KULIT NENAS

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    Limbah kulit nenas pada umumnya tidak termanfaatkan dengan baik dan dianggap sebagai sampah yang seharusnya dibuang. Padahal dari hasil uji fitokimia, kulit nanas mengandung senyawa Flavonoid, tannin dan saponin serta mengandung senyawa yang berpotensi sebagai anti bakteri. Salah satu pemanfaatan limbah kulit nanas adalah sebagai bahan utama dalam pembuatan sabun cuci piring. Sabun cuci piring yang dihasilkan dari olahan limbah kulit nanas dan irisan jeruk nipis memiliki aroma yang segar dan daya cuci yang baik serta lembut ditangan. Tujuan dari pengabdian ini yaitu dapat meningkatkan pengetahuan masyarakat SMK Negeri 1 Tapung dalam memanfaatkan limbah kulit nanas yang banyak berserakan di Kampar, dimana nenas menjadi salah satu andalan produk pertanian yang di hasilkan dari Riau khususnya Desa Kualu Nenas. Dengan adanya pelatihan ini diharapkan dapat meningkatkan pengetahuan siswa/i SMK Negeri 1 Tapung dalam memanfaatkan limbah nenas menjadi produk yang lebih bermanfaat dimana nanas menjadi salah satu andalan produk iconic pertanian provinsi Riau. Dengan adanya pelatihan ini diharapkan siswa siswi dapat memanfaatkan kulit nanas menjadi produk inovatif yang bernilai ekonomi tinggi

    METRIC DALAM MEMPREDIKSI KESALAHAN PADA SOFTWARE: SYSTEMATIC LITERATURE REVIEW

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    Early detection in software of errors can save time, cost, and reduce software complexity. The goal of writing this Systematic Literature Review (SLR) was to identify software metrics and their application in predicting software errors. The method used in this writing was the Systematic Literature Review (SLR) using Publish and Perish software. The results of this Systematic Literature Review showed that Object-oriented metrics were used in more than a majority of the selected articles compared to size metrics, complexity metrics, and process metrics, with Chidamber and Kemerer (CK) being the most frequently used. Object-oriented metrics were reported to be more successful in detecting errors compared to size and complexity metrics. On the other hand, process metrics appeared to be better at predicting errors when combined with size metrics.Deteksi dini kesalahan pada software dapat menghemat waktu, biaya, dan mengurangi kompleksitas perangkat lunak. Tujuan dari penulisan Systematic Literature Review (SLR) ini adalah untuk mengidentifikasi software metric dan penerapannya dalam memprediksi kesalahan pada software. Metode yang digunakan dalam penulisan ini adalah Systematic Literature Review (SLR) dengan menggunakan software Publish and Perish. Hasil dari Systematic Literature Review ini menunjukkan metrik Object-oriented digunakan lebih dari sebagian dari artikel yang dipilih dibandingkan dengan metrik ukuran, kompleksitas, dan metrik proses, dengan Chidamber dan Kemerer (CK) yang paling sering digunakan. Metrik Object-oriented dilaporkan lebih berhasil dalam menemukan kesalahan dibandingkan dengan metrik ukuran dan kompleksitas. Sementara untuk metrik proses tampaknya lebih baik dalam memprediksi kesalahan ketika digabungkan dengan metrik ukuran

    Penerapan Elementor sebagai Perangkat Pengembangan Platform Pengawalan Rancangan Kerja PT. PVI

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    In the pursuit of optimizing information systems and website development for PT. PVI (Renstra), an extensive analysis was conducted on the use of CMS WordPress supplemented with the Elementor add-on as the primary tool for website construction. This analysis sought to assess the feasibility and capabilities of Elementor basic in meeting Renstra's requirements. Various critical aspects were evaluated, including account creation, login and logout systems, as well as form display and integration. Elementor basic, while providing the convenience of a user-friendly drag-and-drop design interface, falls short of fully satisfying Renstra's needs. A significant challenge encountered was Elementor basic's inability to create a seamless account creation system integrated with login and logout features. This posed a hindrance for website users seeking to input data, as they were unable to smoothly implement login functionalities within Elementor basic. To address these challenges, several recommendations are proposed. Firstly, Renstra should consider upgrading to Elementor Pro, which offers an array of comprehensive features, including streamlined form integration and efficient account creation. Secondly, designing an efficient login system within Elementor Pro to enable users to effortlessly create accounts, log in, and access their work progress is paramount. Thirdly, meticulous attention should be given to integrating form submission and the Progress Bar to enable users to submit data effortlessly and view their progress directly on the website, eliminating the need for manual Progress Bar adjustments. Fourthly, leveraging Elementor Pro's additional design features can significantly enhance the website's overall appearance, ensuring it aligns with user requirements. Finally, Renstra should explore the development of supplementary features to enrich the user experience, such as enhanced work progress management, progress notifications for registered users, or more restricted access for specific users. Implementing these recommendations will enable PT. PVI to enhance the efficiency and effectiveness of their information system and website. This, in turn, will enable them to provide superior services to their users, enhance transparency in progress reporting, and ultimately achieve their goal of optimizing their corporate information system.In the pursuit of optimizing information systems and website development for PT. PVI (Renstra), an extensive analysis was conducted on the use of CMS WordPress supplemented with the Elementor add-on as the primary tool for website construction. This analysis sought to assess the feasibility and capabilities of Elementor basic in meeting Renstra's requirements. Various critical aspects were evaluated, including account creation, login and logout systems, as well as form display and integration. Elementor basic, while providing the convenience of a user-friendly drag-and-drop design interface, falls short of fully satisfying Renstra's needs. A significant challenge encountered was Elementor basic's inability to create a seamless account creation system integrated with login and logout features. This posed a hindrance for website users seeking to input data, as they were unable to smoothly implement login functionalities within Elementor basic. To address these challenges, several recommendations are proposed. Firstly, Renstra should consider upgrading to Elementor Pro, which offers an array of comprehensive features, including streamlined form integration and efficient account creation. Secondly, designing an efficient login system within Elementor Pro to enable users to effortlessly create accounts, log in, and access their work progress is paramount. Thirdly, meticulous attention should be given to integrating form submission and the Progress Bar to enable users to submit data effortlessly and view their progress directly on the website, eliminating the need for manual Progress Bar adjustments. Fourthly, leveraging Elementor Pro's additional design features can significantly enhance the website's overall appearance, ensuring it aligns with user requirements. Finally, Renstra should explore the development of supplementary features to enrich the user experience, such as enhanced work progress management, progress notifications for registered users, or more restricted access for specific users. Implementing these recommendations will enable PT. PVI to enhance the efficiency and effectiveness of their information system and website. This, in turn, will enable them to provide superior services to their users, enhance transparency in progress reporting, and ultimately achieve their goal of optimizing their corporate information system

    DESAIN ASPEK HUKUM PENJUALAN GULA MERAH DAN KOPRA PUTIH DI DESA SUNGAI RAYA KEC.BATANG TUAKA DALAM RANGKA PEMULIHAN EKONOMI PASCA COVID 19

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    Penelitian ini membahas tentang desain aspek hukum penjualan gula merah dan kopra putih didesa sungai raya kec.batang tuaka dalam rangka pemulihan ekonomi pasca covid 19. Untuk mengetahui hukum penjualan gula merah dan kopra putih didesa sungaraya. Metode pelaksanaan nya diskusi dan wawancara tentang hukum gula merah dan kopra putih dalam pemulihan ekonomi. Dari hasil pengabdian ini menunjukkan bahwa: penjualan usaha gula merah industri rumah tangga di desa sungai raya kecamatan batang tuakayaitu: Segmentasi Pasar, Sasaran Pasar, Posisi Pasar, dan dan penjulan kopra putih ke PT yang ada di Indragiri hilir.   &nbsp

    ANALISIS HUBUNGAN KARAKTERISTIK INTERNAL DENGAN JARINGAN KOMUNIKASI PADA PETANI KOPI DI NAGORI HINALANG

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    Karakteristik petani adalah hal yang sangat mempengaruhi perilaku komunikasi yang dibentuk oleh petani kopi yang ada di Nagori Hinalang, Kecamatan Purba, Kabupaten Simalunngun. Karakteristik petani terdiri dari umur, pendidikan, tanggungan keluarga, pengalaman usahtani, luas lahan dan kekosmopolitan. Karakteristik petani perlu dilihat dari hubungannya dengan berbagai hal yang berhubungan dengan kelompok, agar di peroleh satu pendekatan yang sesuai dengan karakteristiknya. Hubungan karakteristik petani dengan jaringan komunikasi dapat dilihat dari tingkat sentralitas, sentralitas global dan kebersamaan yang terbentuk. Sehingga. Untuk itu tujuan penelitian yaitu: (1) Mendeskripsikan karakteristik internal petani kopi di Nagori Hinalang (2) Menganalisis hubungan karakteristik internal dengan jaringan komunikasi pada petani kopi di Nagori Hinalang. Teknik pengambilan sampel yang digunakan yaitu Purposive Sampling dengan pertimbangan tertentu, yaitu sampel yang diambil merupakan kelompoktani yang aktif, dengan cara mengambil dua orang perangkat desa untuk memberikan informasi kunci tentang kelompok tani yang aktif. Total sampel yang di dapat yaitu sebanyak 46 petani. Hasil yang di peroleh dari karakteristik internal adalah petani dominan berusia produktif, dengan tingkat pendidikan katagori sedang, tanggungan keluarga kategori sedang, pengalaman usahatani kategori sedang, luas lahan kategori sedang, dan kekosmopolitan dengan kategori sedang. Berdasarkan hasil uji korelasi menunjukan bahwa variable karakteristik petani kopi berhubungan dengan jaringan komunikasi adalah umur, tingkat pendidikan,luas lahan dan kekosmopolitan. The characteristics of farmers are things that greatly affect the communication behavior formed by coffee farmers in Nagori Hinalang, Purba District, Simalunngun Regency. Characteristics of farmers consist of age, education, family responsibilities, farming experience, land area and cosmopolitan. Characteristics of farmers need to be seen from their relationship with various things related to the group, in order to obtain an approach that is in accordance with their characteristics. The relationship between the characteristics of farmers and the communication network can be seen from the level of centrality, global centrality and togetherness that is formed. So that. For this purpose, the research objectives are: (1). Describe the internal characteristics of coffee farmers in Nagori Hinalang (2) Analyze the relationship between internal characteristics and communication networks for coffee farmers in Nagori Hinalang. The sampling technique used is purposive sampling with certain considerations, namely the sample taken is an active farmer group, by taking two village officials to provide key information about active farmer groups. The total sample obtained is as many as 46 farmers. The results obtained from internal characteristics are dominant farmers of productive age, with moderate level of education, moderate category of family dependents, moderate category of farming experience, medium category of land area, and cosmopolitan with moderate category. Based on the results of the correlation test, it is shown that the characteristics of coffee farmers related to the communication network are age, education level, land area and cosmopolitan. &nbsp

    PENGARUH E-SATISFACTION TERHADAP REPURCHASE INTENTION MELALUI E-WOM E-COMMERCE TIKTOK SHOP PADA GENERASI Z

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    Tujuan dari penelitian ini adalah untuk mengetahui pengaruh e-satisfaction terhadap repurchase intention melalui e-word of mouth ( E-WOM ) TikTok Shop pada generasi z. Populasi dalam penelitian ini adalah generasi z yang telah melakukan transaksi di TikTok Shop  pada smartphone-nya  dengan minimal belanja dua kali pada aplikasi TikTok Shop. Dari jumlah tersebut sampel yang ditentukan sebanyak 135 orang. Teknik pengumpulan data dengan menggunakan kuesioner dengan google form. Teknis analisis data pada penelitian ini adalah dengan Structural Equation Modelling (SEM) dengan  menggunkan Smart PLS 32.9 untuk pengolahan data. Hasil penelitian menunjukan e-satisfaction berpengaruh terhadap repuschase intention. E-satisfaction  berpengaruh terhadap repurchase intention. E-wom berpengaruh terhadap repurchase intention. E-satisfaction berpengaruh terhadap repurchase intention melaui e-word of mouth

    EKSPLORASI STRATEGI PEMASARAN PENGALAMAN DALAM INDUSTRI PARIWISATA: STUDI KUALITATIF PADA HOTEL INHIL PRATAMA TEMBILAHAN: EKSPLORASI STRATEGI PEMASARAN PENGALAMAN DALAM INDUSTRI PARIWISATA: STUDI KUALITATIF PADA HOTEL INHIL PRATAMA TEMBILAHAN

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    This research aims to explore the strategies of experience marketing in the tourism industry, focusing on a qualitative study conducted at Hotel Inhil Pratama in Tembilahan. Experience marketing strategies emphasize creating positive and satisfying experiences for customers. Employing a qualitative approach, this study utilizes in-depth interviews and participatory observations to collect data from customers who have stayed at Hotel Inhil Pratama. The findings reveal that Hotel Inhil Pratama implements various experience marketing strategies, including personalized services, sensory elements, customer activity programs, and high-quality service delivery. Positive customer experiences are associated with factors such as pleasant atmosphere, cleanliness and comfort of rooms, friendliness and professionalism of hotel staff, diversity of facilities and services, as well as opportunities for socializing and interacting with other customers. Overall, customers evaluate Hotel Inhil Pratama's experience marketing strategies positively. Enjoyable experiences, friendly service, and a comfortable atmosphere are perceived as contributing factors to customer satisfaction. However, there are areas for improvement, such as menu variety for food and beverages, staff training in hospitality, and the development of diverse and engaging customer activity programs. This research contributes to the understanding of the significance of experience marketing strategies in the tourism industry, particularly in the hotel context. The implications of this study provide guidance for hotel management to enhance their experience marketing strategies. Additionally, this research offers valuable insights for the tourism industry as a whole, highlighting the importance of experience marketing strategies in enhancing customer satisfaction and creating positive experience

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