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Andaleeb Rahman and Prabhu Pingali: The future of India’s social safety nets: Focus, form, and scope
Papua New Guinea food price bulletin: January 2025
Download time series food price data, and build graphs and tables for over 20 different food crops at our food price database webpage: https://www.ifpri.org/project/fresh-food-price-analysis-papua-new-guinea/ Price trends: Quarterly comparisons (Q4 2024 vs. Q4 2023 and Q4 2022) Sweet potato prices in Q4 of 2024 were 20.4 percent higher in all markets compared to Q4 of 2023 (averaging 1.64 PGK/kg in Q4 of 2023, and 1.79 PGK/kg in 2024). However, sweet potato prices in Kokopo were 13 percent lower in 2024 (1.35 PGK/kg) compared to 2023 Q4 price (1.55/PGK/kg) Rice prices have increased slowly (but remained stable) since 2022. Compared to Q4 2023, rice prices in 2024 were 14 percent higher in Kokopo, Lae and Port Moresby. Vegetable prices, on average, in Q4 of 2024 were 23.6 lower in Goroka compared to Q4 of 2023. Compared to Q4 2022, the price of vegetables, on average, in 2024 were 22.1 percent lower in highland markets. Fruits saw mixed price movements between 2023 and 2024: lemon prices in Q4 2024 were 28.4 percent lower, on average, across all markets
Expert insight: combating Banana Bunchy Top Disease (BBTD) an interview with IITA's plant pathology
From 3rd to 4th October 2024, 71 stakeholders, including 41 smallholder farmers from the districts of Bushenyi, Rubirizi, Bunyangabu and Kasese districts, staff from IITA, ASARECA, Plant Health Initiative, MAAIF, NARO, Extension Agents, and local policy makers gathered in Kasese district for a comprehensive 2-day learning experience about the emerging BBTD caused by the invasive Banana Bunchy Top Virus (BBTV).
Field demonstrations on disease identification, sanitation, and control measures, farmer-to-farmer sharing of experiences and successes, expert presentations on BBTD biology, symptoms, and management, and interactive sessions on integrated pest management (IPM) strategies, empowered farmers with the necessary knowledge and skills on BBTD symptoms and transmission, including how to recognize infected plants, the importance of early detection and removal of infected plants, disease prevention and management strategies and knowledge on clean planting materials. Farmers were also able to witness and appreciate the impact of BBTD through experience from farmers in Kasese
Food value chains: Transformations in low- and middle-income countries
Food value chains (FVCs) play a critical role in food systems by linking from agricultural input providers to farmers and producers to consumers. Over the past 50 years, the economic, demographic, and policy context of FVCs in low- and middle-income countries has changed enormously. This chapter discusses major phases and revolutions that shaped the growth, structure, and importance of FVCs to economies, employment, and diets, as well as policy research issues and contributions, and looks ahead to key trends that will continue to shape FVCs.
Book link: https://hdl.handle.net/10568/17410