4 research outputs found
Total quality management in tea through quality, safety & risk management : an HACCP perspective
No full textThis item was scanned with HP Scanjet 4850 at 300 dpi and consists of 16 pagesTotal Quality Management in tea through application of the principals of quality, safety and risk management are essential for competitiveness in case of both the small and large growers, in this era of WTO regime. At this juncture, when tea prices are globally depressed, it is particularly important to understand the application of the principles of HACCP perspective in plantation sector, which is discussed in this conceptual paper, with special application for tea producers
Management strategy for sustainable technology creation and accuracy in adoption: R&D perspective
No full textIf an R&D unit is in the process of generating a technology, its success (o.:-) failure may determine the future of the unit based on the pertinence and. applicability of technology. Therefore, a need for developing highly accurate Technology and its sustainability to certain location (or) group is essential. The accuracy criterion should be considered in a relative sense: how accurate must the technology be for the specific location (or) crisis management? In brief, technology accuracy for agri-commodity business (ACB) sector must be assessed relative to the importance of the adoption, the adaptation and consequences of non-adoption. Even if technology possesses all the characteristics, it is of no use unless it is relevant to current market and crisis situation. The issue of accuracy is important for those planning for, or crisis management activities to build sustainability within the syste
Performance Appraisal in RBEDS
No full textIn the management of extension organization two mam mechanisms are involved. One is quality of extension service i.e. value of the work to meet the clients\u27 accelerating expectations and the other is the management of personnel. This study on the functioning of Rubber Board Extension Delivery System (RBEDS) is concerned with "Quality of Extension Service and its Performance" (QESP). The objective of QESP has shifted from the traditional evaluation, where the organisation is assessed merely as a mechanism to control employees by taking administrative action in respect to overall impact of the organisation. The true measure of an organization’s effectiveness is quality of its service and the performance, as a whole to delight custome
