191,047 research outputs found
Snell, P S, 3791748
No full textThis record was harvested from a previous catalogue system and will be withdrawn in 2025. Information in this record may be superseded or incomplete. Visit this record in UMA's new catalogue at: https://archives.library.unimelb.edu.au/nodes/view/418274Surname: SNELL. Given Name(s) or Initials: P S. Military Service Number or Last Known Location: 3791748. Missing, Wounded and Prisoner of War Enquiry Card Index Number: SEA-3467.241731
Item: [2016.0049.50535] "Snell, P S, 3791748
Snell, John S. P.
No full textCarte de Visite of John S. P. Snell, 13th Maine Infantry; From the Janet & Bedford Hayes Collectionhttps://digitalmaine.com/arc_civilwarportraits/3397/thumbnail.jp
Snell, John S. P.
No full textCarte de Visite of John S. P. Snell, 13th Maine Infantry; From the Janet & Bedford Hayes Collectionhttps://digitalmaine.com/arc_civilwarportraits/3397/thumbnail.jp
Obituary of Katherine P. H. Snell, 82, of Hallowell, a former librarian of Hubba
No full textObituary of Katherine P. H. Snell, 82, of Hallowell, a former librarian of Hubbard Free Library and a co-author of Historic Hallowell
Obituary of Katherine P. H. Snell, 82, of Hallowell, a former librarian of Hubba
No full textObituary of Katherine P. H. Snell, 82, of Hallowell, a former librarian of Hubbard Free Library and a co-author of Historic Hallowell
Influence of keeping method (indoors vs. biotope) on the meat performance of goat kids of different genotypes
No full textForty kids were divided to two different husbandry systems: One half stayed with intensive ad libitum feeding in the stable, the other half grazed an infertile grassland pasture biotope for 77 days and was then also fattened in the stable. At the age of 267,4 +/- 5,3 days all kids were slaughtered. To evaluate the chemical and physical attributes of the kid meat pH-value and conductibility were measured 45 min, and 24 h after slaughtering. Also dropping losses and sheer force were evaluated. Additionally, the fatty acid composition of subcutan-, kidney-, belly- and intramuscular fat was analysed. The chemical and physical investigations and also the analyses of fatty acid composition did not show a striking influence of the husbandry system or the breeding group on the kids' meat quality. Altogether, the meat quality is to be stated as good. Fatty acids causing tallowy taste were only found in amounts <3%. This should not be a problem in kid meat. The fatty acid CLA (18:2) was found in concentrations of 0,4-0,8% in all investigated fat locations
Influence of keeping method (indoors vs. biotope) on the meat performance of goat kids of different genotypes
No full textForty kids were divided to two different husbandry systems: One half stayed with intensive ad libitum feeding in the stable, the other half grazed an infertile grassland pasture biotope for 77 days and was then also fattened in the stable. At the age of 267,4 +/- 5,3 days all kids were slaughtered. To evaluate the chemical and physical attributes of the kid meat pH-value and conductibility were measured 45 min, and 24 h after slaughtering. Also dropping losses and sheer force were evaluated. Additionally, the fatty acid composition of subcutan-, kidney-, belly- and intramuscular fat was analysed. The chemical and physical investigations and also the analyses of fatty acid composition did not show a striking influence of the husbandry system or the breeding group on the kids' meat quality. Altogether, the meat quality is to be stated as good. Fatty acids causing tallowy taste were only found in amounts <3%. This should not be a problem in kid meat. The fatty acid CLA (18:2) was found in concentrations of 0,4-0,8% in all investigated fat locations
Influence of keeping method (indoors vs. biotope) on the meat performance of goat kids of different genotypes - 1st communication: Body weight development and carcass quality
No full textTwenty pairs of twins of goat kids belonging to three different genotypes - Boer goat X German Alpine (F-1), F-1 x Cashmere (F-1 x K) and Cashmere (C) - were weaned at the age of 95,4 +/- 5,3 days and divided into two different husbandry systems One half of the kids stayed in the stable with intensive ad libitum feeding, the other half was sent to an infertile grassland pasture biotope for 77 days. At the age of 182,4 +/- 5,3 days this group was put into the stable for intensive finishing under housing conditions, too. At the age of 267,4 +/- 5,3 days all kids were slaughtered. For the whole investigation period the body-mass development of all kids was registered to find out their daily gain of weight. As carcass traits the dressing percentage and the amount of the high value parts back and hind quarter (with gigot) in the body were measured. Additionally, a visuable carcass judging was done. There was a striking influence of the husbandry system and of the breeding group on the investigated traits. The extensive-kept kids showed during the grazing period especially but also in the following fattening period, lower daily gains of weight than the permanentely intensive fed animals. For this, the final body-mass and the mass of the slaughtered body were lower for the extensive group. The dressing percentage was not influenced much by the keeping method while the amount of high value parts was significantly higher for the extensive-fed kids. This is especially due to a lower fat content of their bodies. Cashmere kids realised the lowest body masses and also showed significantly low quality of the slaughtered bodies
Letter From Raymond P. Shafer to Eleanor Snell, May 12, 1970
No full textThis letter from Pennsylvania Governor Raymond P. Shafer congratulates Eleanor Snell on the occasion of her retirement from the faculty of Ursinus College.https://digitalcommons.ursinus.edu/snell_docs/1025/thumbnail.jp
Harold Snell
No full text23Ormond Harold Edward George Snell was born in Victoria in 1892 and worked with his father on their sheep property. Following the death of his mother and his father?s remarriage, Snell went to live with his Aunt and trained as a carpenter. In 1912 he moved to the Northern Territory to begin building work on houses being constructed at Myilly Point, then on Darwin?s outskirts. He then took up tin mining in the Maranboy district, east of Katherine. He enlisted in 1915 and served in Egypt and France. While waiting to return to Australia after the war he got married to Ivy Mary Allen in England and worked for a ship building and iron company. When he returned to Australia he went again to the Maranboy tin fields and extended his mining interests. In 1922 he returned to Darwin and began working as a building contractor. He is most well-known for the 17 buildings that he built on Smith Street and for the stone cottage on the Esplanade which was the residence of the British Australia Telegraph Company. Source: NTDB: p.535-536.Snell enlisted in 1915 and embarked on HMAT 'Star of Victoria' A16 on 31 March 1916. He served in Egypt and France.CarpenterAustralian Imperial Force6th Field Company Engineers, 5th Reinforcemen
- …
