122,122 research outputs found
Fueling the hearths in India : the role of dung in paleoethnobotanical interpretation
In assigning meaning to agricultural crop remains from archaeological sites, paleoethnobotanists are often hindered by issues related to defining the original source of carbonized seeds recovered from contexts where fuel material could have been a contributor. This article presents the results of recent ethnoarchaeological research conducted in India specifically designed to investigate the source of seed assemblages in archaeological contexts through studies of dung production and utilization by traditional farming communities. Particular attention is given to distinguishing the activities involved in and around domestic hearths, variation between different types of hearths and their fueling, and the nature of dung in India. Combining these results with previous studies on dung fueled hearths will provide paleoethnobotanists with a broader range of possible human behavior to test in archaeobotanical investigations.Lors de l'analyse des restes de moissons provenant de sites archéologiques, les paléobotanistes se heurtent souvent au problème d'identification des graines trouvées dans des contextes qui ont pu contenir du combustible. Cet article présente les résultats de recherches ethnoarchéologiques - production et utilisation du fumier par les sociétés agricoles traditionnelles - conduites en Inde afin d'aider à l'identification de l'origine de graines recueillies dans les contextes archéologiques. L'effort a porté en particulier sur la distinction qu'il convient d'établir en Inde entre des activités effectuées dans les foyers et à leur proximité, sur les différences entre les divers types de foyers et de combustibles, et sur la nature du fumier. Ces nouveaux résultats s 'ajoutant à des études plus anciennes ayant porté sur les foyers alimentés avec du fumier vont permettre aux paléoethnobotanistes d'élargir la gamme des possibilités qu'il leur faudra tester.Reddy Seetha N. Fueling the hearths in India : the role of dung in paleoethnobotanical interpretation. In: Paléorient, 1998, vol. 24, n°2. pp. 61-69
A Multi-Language Comparison of Influences on Author Verification using Character N-Grams
We create a new multi-language corpus for author verification based on Wikipedia talkpages, and evaluate the influence that differences in topic and time have on character n-gram author profiles. Topic alignment between two texts is found to increase author verification precision, and an authors writing style is found to change over time, but not more significantly after 3 years than after 1 year.Information ArchitectureWISElectrical Engineering, Mathematics and Computer Scienc
Appropriate Similarity Measures for Author Cocitation Analysis
We provide a number of new insights into the methodological discussion about author cocitation analysis. We first argue that the use of the Pearson correlation for measuring the similarity between authors’ cocitation profiles is not very satisfactory. We then discuss what kind of similarity measures may be used as an alternative to the Pearson correlation. We consider three similarity measures in particular. One is the well-known cosine. The other two similarity measures have not been used before in the bibliometric literature. Finally, we show by means of an example that our findings have a high practical relevance.information science;Pearson correlation;cosine;similarity measure;author cocitation analysis
Modern technologies for big data classification and clustering Advances in data mining and database management (ADMDM) book series./ Hari Seetha, Vellore Institute of Technology-Andhra Pradesh, India ; M. Narasimha Murty, Indian Institute of Science, India ; B. K. Tripathy, VIT University, India
Includes bibliographical references and index"This book provides an analysis of large data in the field of classification and clustering by presenting algorithms and comparative analysis in the form of their effectiveness and efficiency. It covers topics such as handling large data with conventional data mining, machine learning algorithms and information about new technologies, algorithms and platforms developed for handling large data"--Uncertainty-based clustering algorithms for large data sets / B. K. Tripathy, Hari Seetha, M. N. Murty -- Sentiment mining approaches for big data classification and clustering / Ashok Kumar J, Abirami S, Tina Esther Trueman -- Data compaction techniques / R. Raj Kumar, P. Viswanath, C. Shoba Bindu -- Methodologies and technologies to retrieve information from text sources / Anu Singha, Phub Namgay -- Twitter data analysis / Chitrakala S -- Use of social network analysis in telecommunication domain / Sushruta Mishra, Hrudaya Kumar Tripathy, Monalisa Mishra, Bijayalaxmi Panda -- A review on spatial big data analytics and visualization / Bangaru Kamatchi Seethapathy, Parvathi R -- A survey on overlapping communities in large-scale social networks / S Rao Chintalapudi, H. M. Krishna Prasad -- A brief study of approaches to text feature selection / Ravindra Babu Tallamaraju, Manas Kirti -- Biological big data analysis and visualization: a survey / Vignesh U, Parvathi R1 online resource (xxi, 360 pages)
Economic Impact of MGNREGA Workers in Thiruvananthapuram District
MGNREGA is an ambitious scheme providing employment to rural people of India. The basic aim of Mahatma Gandhi National Rural Employment Guarantee Act is to enhance livelihood security of household in rural area. By this scheme Govt. gives assurance of employment to unskilled rural laborer for 100 days. With better implementation such type of scheme may be an effective weapon to fight against poverty. It also aims at transforming the rural areas by improving the economic conditions of people. Rural economy is the back bone of Indian economic development. Providing employment to rural households will certainly boost the economy. It increases demand for goods and services. In this article an effort has been made to analyses the economic impact of MGNREGA scheme on the life of beneficiaries of Thiruvanthapuram district. The findings of the study revealed that the programme has brought the change in the lives of the beneficiaries. Though it is always a debatable issue that such changes, by MGNREGA are sustainable or temporary. N. Seetha Lekshmi | Dr. R. Rathiha "Economic Impact of MGNREGA Workers in Thiruvananthapuram District" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-2 | Issue-1 , December 2017, URL: https://www.ijtsrd.com/papers/ijtsrd7163.pd
The vanishing author in computer-generated works: a critical analysis of recent Australian case law
Abstract
The use of software is ubiquitous in the creation of many copyright works, yet the requirement in copyright law that every work have a human author who engages in independent intellectual effort means that its use may prevent copyright subsistence. Several recent Australian cases have refocused attention on authorship as an essential criterion of copyright subsistence, and these cases suggest that much computer-produced output may be authorless and thus lack copyright protection. This article, the first in a two-part series, analyses how each case deals with the question of authorship of computer-produced works and why the use of software diminishes copyright protection for a significant number of computer-generated works. The article critiques the application of conventional notions of human authorship developed in the pre-computer age to modern productions and suggests alternative approaches to authorship that satisfy both the major objectives of copyright policy and the need to adapt to the computer age. The article argues that, without a broader judicial approach to authorship of computer-generated works, Parliament must remedy the lacuna in protection for these ‘authorless’ works. Possible solutions for reform are suggested. In a forthcoming article, the author comprehensively examines those reform proposals
Diffusive author(s), cohesive author: Analysis of S/N (1994)
This study indicates the ways in which various aspects of the author(s) are brought forth in Dumb type’s performance art, the S/N production. Previous research has suggested a non-hierarchical organization of Dumb type and the absence of a “privileged author” in Dumb type’s collaborative work, S/N. However, the results that I have investigated from member’s interviews on the creative process of S/N along with my analysis of the recorded images of S/N, indicate a different aspect of the author(s). First, S/N was created through, so to speak, the collective ideas of the members of Dumb type. Further, S/N has at least nine quotations from previous performances, installations, and printed writings, besides the work-in-progress technique. Explicating one of the “author functions” as given by Michel Foucault, each text has plural subjects of the author. However, it has been revealed from members’ interviews that Teiji Furuhashi had a decision-making role in selecting the members’ ideas within the performance. Since then, S/N has had plural subjects of creation; however, Furuhashi is one of the subjects of creation along with the “privileged author.” S/N has plural authors (diffusive authors) yet at the same time, it has a “privileged author,” Teiji Furuhashi (cohesive author)
Dissipative Range Scaling of Higher Order Structure Functions for Velocity and Passive Scalars
Differently to Kolmogorov's second similarity hypothesis, we find that the 2n-th order velocity and scalar structure functions scale with n-th order moment of the energy dissipation and the scalar dissipation, respectively. The origins of this scaling are analyzed by the transport equations of the fourth order velocity and scalar increment moments and by direct numerical simulations
Fast implementation of iterative adaptive approach for wideband unambiguous radar detection
Accepted author manuscriptMicrowave Sensing, Signals & System
Ratio of n-6/n-3 in the diets of beef cattle
Effects of feeding heat-treated canola (C), soybean (S) and flax (F) or mixtures on growth and slaughter characteristics, taste and fatty acid (FA) composition of beef tissue were investigated using 128 crossbred steers to determine the potential of improving the nutritional quality of beef for humans. For Trial 1 (48 steers), dietary treatments were: roasted C, extruded C, roasted S, extruded S, roasted F and extruded F. For Trial 2 (80 steers), the dietary treatments were: S:F (1:1), S:C (1:1), C:F (1:1) and S:F:C (1:1:1), and the oilseeds were processed either by roasting or extruding before mixing. Soybean meal and soybean oil were used to give equivalent lipid and protein contents to each experimental diet. The basal diet consisted of grass silage, barley grain, vitamins and minerals. Steers were fed for a minimum of 100d then slaughtered at a uniform degree of finish. Growth and slaughter characteristics of the steers were only slightly affected by dietary treatment in that the soybean-fed steers consumed more feed and had a higher average daily gain than the canola or flax-fed animals in Trial 1. There was no difference in taste panel parameters for any of the treatments. Inclusion of flax in the diet increased the total n-3 content of meat. Similar results were found for canola and C18:1n-9 although this was not the case for soybean and the n-6 FA. For the n-6 FA in the PL and neutral lipid fractions of the meat samples, levels were correlated with high dietary levels of n-6 or n-9 with low levels of n-3 while for the n-3 FA, levels were correlated with high dietary n-3 levels and low n-6 levels. Oilseed processing method did not have an effect on any fatty acid levels. It is possible to modify the FA composition of beef meat toward a healthier profile by including heat-treated oilseeds in the diet to influence the degree of lipid metabolism in the rumen.ID: S0377840111004007; M3: Article; Accession Number: S0377840111004007; Author: M.A. McNiven (a, ⁎); Author: J.L. Duynisveld (b); Author: T. Turner (a); Author: A.W. Mitchell (a); Affiliation: Department of Health Management, Atlantic Veterinary College, University of PEI, Charlottetown, PEI, Canada C1A 4P3; Affiliation: Agriculture and Agri-Food Canada, Nappan, NS, Canada B0L 1C0; Keyword: Oilseeds; Keyword: Roasted; Keyword: Extruded; Keyword: Fatty acids; Keyword: Healthy fat; Number of Pages: 11; Language: English
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