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    Molting, reproductive biology, and hatchery management of redclaw crayfish Cherax quadricarinatus (von Martens 1868)

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    Commercial crustacean fisheries are dwindling while demand is growing. Aquaculture is expected to meet supply requirements, thus better egg production and hatchery management are required if the industry is to keep growing. In addition to hatchery management, methods that improve crustacean juvenile production by manipulating their endocrine system are being assessed. Redclaw . Cherax quadricarinatus aquaculture technology is mature enough to grow into an important industry. However, further growth requires research on nutrition, disease and reproduction. The present manuscript reviews existing literature about redclaw reproduction, hatchery, and nursery technology. Further research is bound to improve monosex larval production or at least develop methods to improve growth in both sexes. The market for redclaw is growing, aquaculture in warm countries is increasing and research is improving aquaculture methodologies of the species. 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    Effects of water temperature and body weight on anaesthetic efficiency in marbled rabbitfish (Siganus rivulatus)

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    The effects of four anaesthetic agents, tricaine methanesulphonate (MS-222) (112.5 mg L-1), 2-phenoxyethanol (400 μL L-1), clove oil (70 mg L-1) and benzocaine (65 mg L-1) on juvenile marbled spinefoot (Siganus rivulatus) of three mean body weights (7.3 g, 19.1 g, 55.5 g) and at three temperatures (20, 25, 30°C) were evaluated. In addition, the relationship between body lipid content and efficacy of the four anaesthetic agents was evaluated in juvenile S. rivulatus. Times necessary for induction and recovery were recorded. Significant effects of temperature on induction and recovery times were observed. Induction and recovery times decreased with increasing water temperature. No uniform relationship between body weight of juvenile marbled spinefoot and anaesthetic efficacy was observed. Body fat content was positively correlated with induction time only when MS-222 was used but did not affect induction times of fish exposed to 2-phenoxyethanol, clove oil or benzocaine. Recovery times were generally longer for all fish containing more body fat. Results of the study show that anaesthetic efficiency increases with increasing water temperature but is not strongly affected by body weight for juvenile marbled spinefoot. In addition, body fat in fish affected the efficacy of the various anaesthetic agents tested in this study, generally slowing down recovery. © 2013 John Wiley andamp; Sons Ltd

    Effect of continuous water movement on growth and body composition of Juvenile rabbitfish, Siganus rivulatus

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    Anaesthetic efficacy of clove oil, Benzocaine, 2-phenoxyethanol and tricaine methanesulfonate in juvenile marbled spinefoot (Siganus rivulatus)

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    Anaesthetics are used in aquaculture and fisheries to facilitate routine procedures, such as capture, handling, transportation, tagging, grading and measurements that can often cause injury or induce physiological stress. Two experiments were performed to assess the efficacies of four anaesthetic agents, clove oil, benzocaine, 2-phenoxyethanol and MS-222 on juvenile marbled spinefoot rabbitfish (Siganus rivulatus). In the first experiment we tested the lowest effective doses that produced induction and recovery times in 3 min or less and 5 min or less respectively. Dosages were 70 mg L-1 for clove oil, 60-70 mg L-1 for benzocaine, 400 μL L-1 for 2-phenoxyethanol and 100-125 mg L-1 for MS-222. In the second experiment, we determined optimal concentrations of the four anaesthetics if they were to be used to transport rabbitfish fry. Anaesthetic concentrations suitable for handling and transport were: 10-15 mg L-1 of MS-222, 5-10 mg L-1 of benzocaine, 5 mg L-1 of clove oil and 50-100 μL L-1 of 2-phenoxyethanol. All anaesthetic agents are acceptable for use on S. rivulatus, however, 2-phenoxyethanol, MS-222 and clove oil appear to be more suitable than benzocaine. Further studies need to be conducted on effects of high and low doses of anaesthetic agents on physiology of marbled spinefoot. © 2011 Blackwell Publishing Ltd.Akbulut B, 2011, J APPL ICHTHYOL, V27, P618, DOI 10.1111-j.1439-0426.2010.01653.x; Anderson W. Gary, 1997, North American Journal of Fisheries Management, V17, P301, DOI 10.1577-1548-8675(1997)0170301:TUOCOA2.3.CO;2; Burhanuddin S., 1989, J PENEL BUDIDAYA PAN, V5, P61; Burka JF, 1997, J VET PHARMACOL THER, V20, P333, DOI 10.1046-j.1365-2885.1997.00094.x; Carter KM, 2011, REV FISH BIOL FISHER, V21, P51, DOI 10.1007-s11160-010-9188-0; Chandroo KP, 2005, AQUAC RES, V36, P1226, DOI 10.1111-j.1365-2109.2005.01347.x; Cooke SJ, 2004, AQUACULTURE, V239, P509, DOI 10.1016-j.aquaculture.2004.06.028; Feng G, 2011, J APPL ICHTHYOL, V27, P595, DOI 10.1111-j.1439-0426.2011.01711.x; GILDERHUS P A, 1987, North American Journal of Fisheries Management, V7, P288, DOI 10.1577-1548-8659(1987)7288:CEOACO2.0.CO;2; Hamackova J, 2004, VET MED-CZECH, V49, P467; Hseu J.R., 1995, ACTA ZOOLOGICA TAIWA, V9, P35; Hseu Jinn-Rong, 1997, Journal of the Fisheries Society of Taiwan, V24, P185; Hseu Jinn-Rong, 1996, Journal of the Fisheries Society of Taiwan, V23, P43; Iversen M, 2003, AQUACULTURE, V221, P549, DOI 10.1016-S0044-8486(03)00111-X; Keene JL, 1998, AQUAC RES, V29, P89, DOI 10.1111-j.1365-2109.1998.tb01113.x; Kiessling A, 2009, AQUACULTURE, V286, P301, DOI 10.1016-j.aquaculture.2008.09.037; MARKING LL, 1985, FISHERIES, V10, P2, DOI 10.1577-1548-8446(1985)0100002:ABANIF2.0.CO;2; McFarland WN, 1959, PUBL I MAR SCI, V6, P22; Musshoff U, 1999, ARCH TOXICOL, V73, P55, DOI 10.1007-s002040050586; Mylonas CC, 2005, AQUACULTURE, V246, P467, DOI 10.1016-j.aquaculture.2005.02.046; Neiffer DL, 2009, ILAR J, V50, P343; Palic D, 2006, AQUACULTURE, V254, P675, DOI 10.1016-j.aquaculture.2005.11.004; Pirhonen J, 2003, AQUACULTURE, V220, P507, DOI 10.1016-S0044-8486(02)00624-5; Pramod PK, 2010, AQUAC RES, V41, P309, DOI 10.1111-j.1365-2109.2009.02333.x; Ross LG, 2008, ANAESTHETIC AND SEDATIVE TECHNIQUES FOR AQUATIC ANIMALS, 3RD EDITION, P1, DOI 10.1002-9781444302264; Saoud IP, 2008, AQUAC RES, V39, P491, DOI 10.1111-j.1365-2109.2007.01903.x; Saoud IP, 2007, J EXP MAR BIOL ECOL, V348, P183, DOI 10.1016-j.jembe.2007.05.005; Schoettger R. A., 1969, EFFICACY QUINALDINE, P3; Singh RK, 2004, AQUACULTURE, V235, P297, DOI 10.1016-j.aquaculture.2003.12.011; Sladky KK, 2001, AM J VET RES, V62, P337, DOI 10.2460-ajvr.2001.62.337; Soto CG, 1995, AQUACULTURE, V136, P149, DOI 10.1016-0044-8486(95)01051-3; Summerfelt R.C., 1990, P213; Tsantilas H, 2006, AQUACULTURE, V253, P64, DOI 10.1016-j.aquaculture.2005.07.034; Velisek J, 2007, VET MED-CZECH, V52, P103; Weber RA, 2009, AQUACULTURE, V288, P147, DOI 10.1016-j.aquaculture.2008.11.024; Woody CA, 2002, J FISH BIOL, V60, P340, DOI 10.1006-jfbi.2001.1842; Yamamoto Y, 2008, AQUAC RES, V39, P1019, DOI 10.1111-j.1365-2109.2008.01957.x; Zahl IH, 2011, AQUAC RES, V42, P1235, DOI 10.1111-j.1365-2109.2010.02711.x12

    Effects of stocking density on the survival, growth, size variation and condition index of juvenile rabbitfish Siganus rivulatus

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    Spinefoot rabbitfish, Siganus rivulatus, is an economically important species of herbivorous fish that is relatively easy to rear and thus considered to be suitable for aquaculture. Juveniles are generally reared in nursery systems before being stocked into growout cages or ponds. We report here our evaluation of the effects of stocking density on the survival, growth, feed efficiency and condition index of S. rivulatus juveniles in nursery tanks. The experiment was conducted in a recirculating system of twelve 52-l aquaria connected to a biological filter and a sand filter. Juvenile fish (average weight 6.5 g) were stocked into aquaria at four stocking densities (10, 20, 30, and 40 fish-aquarium) with three replicate aquaria per treatment. Diet was provided at 3percent body weight daily divided into two feedings. Fish were weighed weekly for 8 weeks and the diet increased accordingly. Survival was greater than 95percent in all treatments, with no significant differences observed among treatments. There were also no differences in specific growth rate (SGR 2.12-2.27) of the fish among treatments. Growth rate was linear during the 8 weeks in all treatments, and harvested biomass increased proportionally to stocking density (198, 401, 600 and 785 g per increasing stocking density, respectively). Feed efficiency (FE 0.67-0.71) of the fish did not vary significantly among treatments. The coefficient of variation was high (35-41percent) among the harvested fish, but it also did not differ significantly among treatments. The final condition indices of the fish in all treatments were similar to each other but significantly greater than the initial values (P 0.05). The results suggest that there is no apparent effect of stocking density at the levels tested on the survival and growth of juvenile rabbitfish. © Springer Science+Business Media B.V. 2007.Anderson Richard O., 1996, P447; Barton BA, 1991, ANN REV FISH DIS, V10, P3; Ben-Tuvia A., 1973, Aquaculture, V1, P359; Ben-Tuvia A., 1985, MEDITERRANEAN MARINE, P367; Boudouresque C. F., 1999, Invasive species and biodiversity management. Based on papers presented at the Norway-United Nations (UN) Conference on Alien Species, 2nd Trondheim Conference on Biodiversity, Trondheim, Norway, 1-5 July 1996., P213; BRYAN PG, 1977, AQUACULTURE, V10, P243, DOI 10.1016-0044-8486(77)90005-9; Carr B.A., 1982, Journal of the World Mariculture Society, V13, P254; El-Sayed AFM, 2002, AQUAC RES, V33, P621, DOI 10.1046-j.1365-2109.2002.00700.x; Fishelson L, 2000, ITAL J ZOOL, V67, P393; Frechette M, 2005, AQUACULTURE, V250, P291, DOI 10.1016-j.aquaculture.2005.05.004; Galil Bella S., 2000, Biological Invasions, V2, P177, DOI 10.1023-A:1010057010476; George CJ, 1967, ANN MUS CIV STORIA N, V79, P32; Goldan O, 1997, AQUACULTURE, V152, P181, DOI 10.1016-S0044-8486(97)00001-X; Gomes LD, 2006, AQUACULTURE, V253, P374, DOI 10.1016-j.aquaculture.2005.08.020; HARA S, 1986, AQUACULTURE, V59, P259, DOI 10.1016-0044-8486(86)90008-6; Hecht Thomas, 1993, Journal of the World Aquaculture Society, V24, P246, DOI 10.1111-j.1749-7345.1993.tb00014.x; HOLM JC, 1990, AQUACULTURE, V89, P225, DOI 10.1016-0044-8486(90)90128-A; Huguenin JE, 1997, AQUACULT ENG, V16, P167, DOI 10.1016-S0144-8609(96)01018-7; JOBLING M, 1994, J FISH BIOL, V44, P1069, DOI 10.1111-j.1095-8649.1994.tb01277.x; JORGENSEN EH, 1993, AQUACULTURE, V110, P191, DOI 10.1016-0044-8486(93)90272-Z; JUARIO JV, 1985, AQUACULTURE, V44, P91, DOI 10.1016-0044-8486(85)90012-2; KJARTANSSON H, 1988, AQUACULTURE, V73, P261, DOI 10.1016-0044-8486(88)90060-9; KOEBELE BP, 1985, ENVIRON BIOL FISH, V12, P181, DOI 10.1007-BF00005149; LAM TJ, 1974, AQUACULTURE, V3, P325, DOI 10.1016-0044-8486(74)90001-5; Lambert Y, 2001, AQUACULTURE, V192, P233, DOI 10.1016-S0044-8486(00)00448-8; LUNDBERG B, 1979, BOT MAR, V22, P173, DOI 10.1515-botm.1979.22.3.173; Lundberg B., 1995, Marine Ecology, V16, P73, DOI 10.1111-j.1439-0485.1995.tb00395.x; MACINTOSH DJ, 1984, AQUACULTURE, V41, P345, DOI 10.1016-0044-8486(84)90202-3; PAPACONSTANTINOU C, 1990, Scientia Marina, V54, P313; PAPOUTSOGLOU S. E., 1990, ANIM SCI REV, V11, P73; Papoutsoglou SE, 1998, AQUACULT ENG, V18, P135, DOI 10.1016-S0144-8609(98)00027-2; PAPOUTSOGLOU SE, 1987, AQUACULTURE, V66, P9, DOI 10.1016-0044-8486(87)90279-1; PARAZO MM, 1990, AQUACULTURE, V86, P41, DOI 10.1016-0044-8486(90)90220-H; POPPER D, 1979, AQUACULTURE, V16, P177, DOI 10.1016-0044-8486(79)90149-2; POPPER D, 1975, AQUACULTURE, V6, P127, DOI 10.1016-0044-8486(75)90065-4; Popper D., 1973, Aquaculture, V2, P37, DOI 10.1016-0044-8486(73)90124-5; Por F. D., 1978, LESSEPSIAN MIGRATION; Quignard J.P., 2000, Biologia Marina Mediterranea, V7, P1; Saoud I. P., 2005, Journal of Applied Aquaculture, V17, P73, DOI 10.1300-J028v17n04_05; Steel RG, 1980, PRINCIPLES PROCEDURE; STEPHNOU D, 2000, RECENT EXPERIENCES C, P95; TORTONESE E, 1970, DORIANA, V4, P191; WALLACE JC, 1988, AQUACULTURE, V73, P101, DOI 10.1016-0044-8486(88)90045-2; WOODLAND DJ, 1983, B MAR SCI, V33, P71386

    Dietary protein requirement of juvenile marbled spinefoot rabbitfish Siganus rivulatus

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    Rabbitfish are an Indo-Pacific herbivorous marine fish that have good market demand and are suitable for aquaculture. The present work was performed to determine dietary protein inclusion necessary for optimal growth of juvenile rabbitfish Siganus rivulatus. Six diets with increasing levels of protein (10, 20, 30, 40, 50 and 60g crude protein 100g-1 feed) and similar levels of gross energy (20MJkg-1) were prepared and offered to S. rivulatus juveniles maintained in triplicate cages placed in two large water tanks for 49 days. Growth progressively improved with dietary protein for fish offered diets from 10percent to 40percent protein inclusion. Diets with greater protein levels did not improve fish growth beyond that observed in the 40percent group. Daily feed intake, apparent protein utilization and feed conversion ratio decreased as dietary protein increased. Protein efficiency (PE) was greatest (1.47) in fish offered the 10percent protein diet and least in fish offered the 60percent protein diet (0.80). No differences in PE were observed among all other treatments (20-50percent). Results of the present work suggest that minimum dietary requirement for suitable growth of S. rivulatus juveniles is 40percent protein when digestible energy of the diet is 16-18MJkg-1. © 2010 Blackwell Publishing Ltd.AOAC, 1990, OFF METH AN AOAC; BAKER DH, 1986, J NUTR, V116, P2339; Brett JR, 1979, FISH PHYSIOL, V8, P279, DOI DOI 10.1016-S1546-5098(08)60029-1; BWATHONDI POJ, 1982, AQUACULTURE, V27, P205, DOI 10.1016-0044-8486(82)90058-8; CARUMBANA EE, 1979, SILLIMAN J, V26, P187; CATACUTAN MR, 1995, AQUACULTURE, V131, P125, DOI 10.1016-0044-8486(94)00358-U; COWEY CB, 1972, BRIT J NUTR, V28, P447, DOI 10.1079-BJN19720055; COWEY CB, 1979, FINFISH NUTR FISH FE, V1, P3; El-Sayed AFM, 2004, P 6 INT S TIL AQ CEN, P364; GARLING DL, 1976, J NUTR, V106, P1368; Gatlin D. M. Iii, 1995, P41; HARA S, 1986, AQUACULTURE, V59, P259, DOI 10.1016-0044-8486(86)90008-6; ISMAEL W, 1986, PANELITION PERIKANAN, V10, P1; Jana SN, 2006, AQUACULT INT, V14, P479, DOI 10.1007-s10499-006-9050-5; JUARIO JV, 1985, AQUACULTURE, V44, P91, DOI 10.1016-0044-8486(85)90012-2; LAM TJ, 1974, AQUACULTURE, V3, P325, DOI 10.1016-0044-8486(74)90001-5; Lazo JP, 1998, AQUACULTURE, V169, P225, DOI 10.1016-S0044-8486(98)00384-6; LOVELL RT, 1980, FISH FEED TECHNOLOGY, P333; MSTAT-C, 1988, MSTAT C MICR PROGR D; NATIONAL RESEARCH COUNCIL (NRC), 1993, NUTR REQ FISH; PARAZO MM, 1990, AQUACULTURE, V86, P41, DOI 10.1016-0044-8486(90)90220-H; POPPER D, 1975, AQUACULTURE, V6, P127, DOI 10.1016-0044-8486(75)90065-4; Salhi M, 2004, AQUACULTURE, V231, P435, DOI 10.1016-j.aquaculture.2003.08.006; Saoud IP, 2008, AQUAC RES, V39, P491, DOI 10.1111-j.1365-2109.2007.01903.x; Saoud IP, 2008, AQUACULT INT, V16, P109, DOI 10.1007-s10499-007-9129-7; SAOUD IP, 2007, J EXPT MARINE BIOL E, V384, P183; SHALABY SM, 1998, THESIS ALEXANDRIA U; Snedecor G. W., 1982, STAT METHODS; Tacon A.G.J., 1985, P155; TACON A G J, 1990, Aquaculture and Fisheries Management, V21, P375, DOI 10.1111-j.1365-2109.1990.tb00476.x; Tucker Jr J. W., 1998, MARINE FISH CULTURE, P0; WEE KL, 1982, B JPN SOC SCI FISH, V48, P1463; WOODLAND DJ, 1983, B MAR SCI, V33, P71355

    Seasonal variation in highly unsaturated fatty acid composition of muscle tissue of two fishes endemic to the Eastern Mediterranean

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    Fatty acid content and profile in muscle tissue of two commercially important fishes from the Eastern Mediterranean were analyzed. One fish, Siganus rivulatus or rabbitfish, is an herbivore while the other fish, Diplodus sargus or white sea-bream, is a carnivore. Our aim was to evaluate changes in health benefits to consumers of said fishes among seasons and among species with different diets. Total fat content of the muscle in both fishes was low, being highest in August for the rabbitfish (3.31g per 100 g wet tissue) and in October for the white sea-bream (2.27 g per 100 g). Omega-3 and omega-6 highly unsaturated fatty acids (HUFA) as a proportion of total lipids also varied with season in both fishes. The total amount of lipid consumed per weight of tissue varied monthly among the species and one species is not necessarily better than another all year. However, on average, a person that consumes only rabbitfish throughout the year will eat more marine lipid than a consumer that eats only white sea-bream. Nonetheless, both species studied supply essential ω-3 and -6 HUFA. The ω-6:ω-3 ratio in fish in the present work was generally less than 2.0, but a diet that includes these fishes supplemented with some vegetable oil would raise the ratio to the recommended value of 4 to 6.Ackman R.G., 1989, MARINE BIOGENIC LIPI, P145; AHLGREN G, 1994, J FISH BIOL, V45, P131, DOI 10.1111-j.1095-8649.1994.tb01292.x; AMIN EM, 1984, B FS ALEXANDRIA U, V24, P154; Bang HO, 1980, ADV NUTR RES, P1; Bell JG, 2003, AQUACULTURE, V218, P491, DOI 10.1016-S0044-8486(02)00370-8; Blanchet C, 2000, CAN J DIET PRACT RES, V61, P50; Bourre J M, 2004, J Nutr Health Aging, V8, P163; Budge SM, 2002, CAN J FISH AQUAT SCI, V59, P886, DOI 10.1139-F02-062; COOK HW, 1985, BIOCH LIPIDS MEMBRAN, P181; HACUNDA JS, 1981, FISH B-NOAA, V79, P775; HAMMOUD V, 2002, THESIS DEP BIOL TISH; Hazra AK, 1998, J AM OIL CHEM SOC, V75, P1673, DOI 10.1007-s11746-998-0110-z; Holub BJ, 2002, CAN MED ASSOC J, V166, P608; HUSSEIN KA, 1986, B I OCEANOGRAPHY FIS, V12, P175; Innis SM, 2003, AM J CLIN NUTR, V77, P473; Iverson SJ, 2002, MAR ECOL PROG SER, V241, P161, DOI 10.3354-meps241161; LIE D, 2004, NEUROLOGY, V62, P275; Liu CP, 2001, BOT BULL ACAD SINICA, V42, P207; Logan MS, 2000, BIOL J LINN SOC, V69, P599, DOI 10.1111-j.1095-8312.2000.tb01225.x; Lovell T., 1998, NUTR FEEDING FISH; Lundberg B., 1995, Marine Ecology, V16, P73, DOI 10.1111-j.1439-0485.1995.tb00395.x; MONTEVECCHI WA, 1984, COMP BIOCHEM PHYS A, V78, P15, DOI 10.1016-0300-9629(84)90084-7; Ogata HY, 2004, AQUACULTURE, V236, P361, DOI 10.1016-j.aquaculture.2003.10.015; Robards MD, 1999, J FISH BIOL, V54, P1050, DOI 10.1111-j.1095-8649.1999.tb00857.x; Robin JH, 2003, AQUACULTURE, V225, P283, DOI 10.1016-S0044-8486(03)00296-5; ROSS ST, 1977, COPEIA, P561, DOI 10.2307-1443277; Simopoulos AP, 2002, BIOMED PHARMACOTHER, V56, P365, DOI 10.1016-S0753-3322(02)00253-6; Skalli A, 2004, AQUACULTURE, V240, P399, DOI 10.1016-j.aquaculture.2004.06.036; Soriguer F, 1997, EUR J EPIDEMIOL, V13, P451, DOI 10.1023-A:1007327304925; Stansby M. E., 1990, FISH OILS NUTR, P6; Steffens W, 1997, AQUACULTURE, V151, P97, DOI 10.1016-S0044-8486(96)01493-7; Varljen J, 2005, J FOOD LIPIDS, V12, P286, DOI 10.1111-j.1745-4522.2005.00024.x; Varljen J, 2003, FOOD TECHNOL BIOTECH, V41, P149; Wijendran V, 2004, ANNU REV NUTR, V24, P597, DOI 10.1146-annurev.nutr.24.012003.132106; Yehuda S, 2002, NEUROBIOL AGING, V23, P843, DOI 10.1016-S0197-4580(02)00074-X53

    A Review of the Culture and Diseases of Redclaw Crayfish Cherax quadricarinatus (Von Martens 1868)

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    The redclaw crayfish, Cherax quadricarinatus, is a freshwater decapod crustacean displaying a number of physical, biological, and commercial attributes that make it suitable for commercial aquaculture. Interest in redclaw crayfish, both for aquaculture and aquarium trade, has resulted in wide translocations of the species within Australia, south-east Asia, and Central-South America. The redclaw aquaculture industry has been growing rapidly since the mid-1980s in tropical and sub-tropical regions of the world. Redclaw aquaculture is done mostly in extensive pond systems, but interest in developing more intensive systems is increasing. The present manuscript reviews current knowledge and trends of redclaw aquaculture, and areas where further research is needed are identified. Nutrition and reproduction of redclaw were recently reviewed in other manuscripts and those are summarized here. The present manuscript emphasizes environmental tolerances, diseases, aquaculture techniques, and marketing. © by the World Aquaculture Society 2013.Ahyong ST, 2007, BIOL INVASIONS, V9, P943, DOI 10.1007-s10530-007-9094-0; Alimon AR, 2003, J APPL ICHTHYOL, V19, P397, DOI 10.1111-j.1439-0426.2003.00496.x; ANDERSON IG, 1992, J INVERTEBR PATHOL, V60, P265, DOI 10.1016-0022-2011(92)90008-R; Anson Kevin J., 1994, Journal of the World Aquaculture Society, V25, P277, DOI 10.1111-j.1749-7345.1994.tb00191.x; Austin C. M., 1995, FRESHWATER CRAYFISH, P419; Austin CM, 1998, AQUACULTURE, V167, P135, DOI 10.1016-S0044-8486(98)00307-X; Bardach J. 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    Reared at Extreme Salinities

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    Shrimp production worldwide has increased dramatically, and optimal sites are no longer abundant. New farms are being constructed in areas where water salinity and ion composition are suboptimal. Aquaculturists and feed suppliers are attempting to alleviate ion nonequilibriums through nutrition. One nutritive supplement that has been marketed is the amino acid betaine. The present work evaluated the effects of betaine as a feed supplement on the survival and growth of Pacific white shrimp Litopenaeus vannamei reared at extreme salinities (0.5 or 50‰). Juvenile Pacific white shrimp (mean individual weight, 0.18 g) were reared in 16 tanks: eight tanks held water at 0.5‰, and eight held water at 50‰. Shrimp were maintained for 8 weeks in four replicate tanks from each salinity treatment and offered feed with or without a betaine supplement. Survival (75-89percent) and final weights (2.8-3.5 g) were typical for this species reared in indoor systems, but there was no significant influence of the presence of betaine. However, there was a significant influence of salinity on growth. These results suggest that betaine supplementation to practical diets designed for Pacific white shrimp does not improve production at extremely low or high salinities. © Copyright by the American Fisheries Society 2005.BRAY WA, 1994, AQUACULTURE, V122, P133, DOI 10.1016-0044-8486(94)90505-3; CARR WES, 1984, COMP BIOCHEM PHYS A, V77, P469, DOI 10.1016-0300-9629(84)90213-5; CASTILLE FL, 1981, COMP BIOCHEM PHYS A, V68, P75, DOI 10.1016-0300-9629(81)90320-0; Deaton LE, 2001, J EXP MAR BIOL ECOL, V260, P185, DOI 10.1016-S0022-0981(01)00237-4; de Vooys CGN, 2002, COMP BIOCHEM PHYS B, V132, P409; FERRARIS RP, 1986, COMP BIOCHEM PHYS A, V83, P701, DOI 10.1016-0300-9629(86)90713-9; GERARD J F, 1972, Journal of Experimental Marine Biology and Ecology, V10, P125, DOI 10.1016-0022-0981(72)90098-6; HARPAZ S, 1991, ISR J AQUACULT-BAMID, V43, P156; JOSUPEIT H, 2003, GLOBAL AQUACULTURE A, V6, P23; KUMULU M, 1995, AQUACULTURE, V130, P287; MAIR JM, 1980, J EXP MAR BIOL ECOL, V45, P69, DOI 10.1016-0022-0981(80)90070-2; MARANGOS C, 1989, BIOCHEM SYST ECOL, V17, P589, DOI 10.1016-0305-1978(89)90104-X; PARADOESTEPA FD, 1987, AQUACULTURE, V64, P175, DOI 10.1016-0044-8486(87)90323-1; Rosas C, 1999, J CRUSTACEAN BIOL, V19, P244, DOI 10.2307-1549230; Saoud IP, 2003, ESTUARIES, V26, P970, DOI 10.1007-BF02803355; *SAS I, 2002, SAS SYST MICR WIND V; SCHOFFEN.E, 1970, ARCH INT PHYS BIOCH, V78, P461, DOI 10.3109-13813457009075196; Tsuzuki MY, 2000, J WORLD AQUACULT SOC, V31, P459; VALENCIA MC, 1976, PHILIPPINE J FISHERI, V14, P1; VIRTANEN ER, 1994, AQUACULTURE, V124, P219; ZEINELDIN ZP, 1963, BIOL BULL, V125, P188, DOI 10.2307-153930247

    A review of nutritional biology and dietary requirements of redclaw crayfish Cherax quadricarinatus (von Martens 1868)

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    Redclaw crayfish (Cherax quadricarinatus, von Martens 1868) is a freshwater decapod crustacean with a number of biological and commercial attributes that make it an excellent aquaculture species. The redclaw aquaculture industry has been growing rapidly since the mid-1980s in tropical and subtropical regions of the world. Redclaw aquaculture is mostly in extensive pond systems, but interest in developing more intensive systems is increasing. To support continued intensification, development of high-quality practical diet formulations and information about redclaw nutrition requirements are necessary. A number of studies have determined optimum dietary protein and lipid requirements for juvenile redclaw. However, there is limited information on essential amino acid and fatty acid requirements. Several studies report the presence of various digestive enzymes that have been linked to the ability of the species to digest a wide range of dietary components. Furthermore, as in many other aquaculture species, there is a need to replace fishmeal with other protein sources. A number of studies explored the possibility of replacing fish meal with various terrestrial plant sources of protein and lipids and showed that redclaw can be offered diets containing low-cost, plant-based ingredients without compromising survival, growth and, to a certain extent, reproduction. Formulated diets containing less expensive, plant-based ingredients will contribute to a more profitable and environmentally sustainable redclaw aquaculture industry. Finally, there is also a paucity of information on vitamin and mineral requirements of redclaw and little information on nutrient requirements of broodstock. 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