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Consumption of canid meat at the Gravettian Předmostí site, the Czech Republic
Get PDFGermonpré, Mietje, Lázničková-Galetová, Martina, Jimenez, Elodie-Laure, Losey, Robert, Sablin, Mikhail, Bocherens, Hervé, Van Den Broeck, Martine (2017): Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic. Fossil Imprint 73 (3-4): 360-382, DOI: 10.2478/if-2017-0020, URL: http://dx.doi.org/10.2478/if-2017-002
Text-fig. 10. Defleshing marks on femur 98-601a-D to cut loose the quadriceps femoris muscle, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
No full textText-fig. 10. Defleshing marks on femur 98-601a-D to cut loose the quadriceps femoris muscle, for the metrics of this bone see Table 12.Published as part of Germonpré, Mietje, Lázničková-Galetová, Martina, Jimenez, Elodie-Laure, Losey, Robert, Sablin, Mikhail, Bocherens, Hervé & Van Den Broeck, Martine, 2017, Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic, pp. 360-382 in Fossil Imprint 73 (3-4) on page 374, DOI: 10.2478/if-2017-0020, http://zenodo.org/record/538529
Text-fig. 20. Carnivore puncture mark on tibia 97-597-C-Př82, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
No full textText-fig. 20. Carnivore puncture mark on tibia 97-597-C-Př82, for the metrics of this bone see Table 12.Published as part of Germonpré, Mietje, Lázničková-Galetová, Martina, Jimenez, Elodie-Laure, Losey, Robert, Sablin, Mikhail, Bocherens, Hervé & Van Den Broeck, Martine, 2017, Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic, pp. 360-382 in Fossil Imprint 73 (3-4) on page 377, DOI: 10.2478/if-2017-0020, http://zenodo.org/record/538529
Text-fig. 14. Longitudinal scraping marks on radius 98-595-B, root traces visible on the shaft. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
No full textText-fig. 14. Longitudinal scraping marks on radius 98-595-B, root traces visible on the shaft.Published as part of Germonpré, Mietje, Lázničková-Galetová, Martina, Jimenez, Elodie-Laure, Losey, Robert, Sablin, Mikhail, Bocherens, Hervé & Van Den Broeck, Martine, 2017, Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic, pp. 360-382 in Fossil Imprint 73 (3-4) on page 376, DOI: 10.2478/if-2017-0020, http://zenodo.org/record/538529
Text-fig. 6. Disarticulation marks on humerus 98-594-C-P (2) for disarticulation from the scapula, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
No full textText-fig. 6. Disarticulation marks on humerus 98-594-C-P (2) for disarticulation from the scapula, for the metrics of this bone see Table 12.Published as part of Germonpré, Mietje, Lázničková-Galetová, Martina, Jimenez, Elodie-Laure, Losey, Robert, Sablin, Mikhail, Bocherens, Hervé & Van Den Broeck, Martine, 2017, Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic, pp. 360-382 in Fossil Imprint 73 (3-4) on page 373, DOI: 10.2478/if-2017-0020, http://zenodo.org/record/538529
Text-fig. 4. Rib fragment inserted in the nasal cavity of canid skull fragment (10). in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
No full textText-fig. 4. Rib fragment inserted in the nasal cavity of canid skull fragment (10).Published as part of Germonpré, Mietje, Lázničková-Galetová, Martina, Jimenez, Elodie-Laure, Losey, Robert, Sablin, Mikhail, Bocherens, Hervé & Van Den Broeck, Martine, 2017, Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic, pp. 360-382 in Fossil Imprint 73 (3-4) on page 372, DOI: 10.2478/if-2017-0020, http://zenodo.org/record/538529
Text-fig. 16. Impact marks on the ventral edge of mandible 98-583-C-Př5-90-92, for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
No full textText-fig. 16. Impact marks on the ventral edge of mandible 98-583-C-Př5-90-92, for the metrics of this bone see Table 12.Published as part of Germonpré, Mietje, Lázničková-Galetová, Martina, Jimenez, Elodie-Laure, Losey, Robert, Sablin, Mikhail, Bocherens, Hervé & Van Den Broeck, Martine, 2017, Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic, pp. 360-382 in Fossil Imprint 73 (3-4) on page 376, DOI: 10.2478/if-2017-0020, http://zenodo.org/record/538529
Text-fig. 18. Carnivore chewing traces on medial trochlear ridge of humerus 98-594-A-Př (2), for the metrics of this bone see Table 12. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
No full textText-fig. 18. Carnivore chewing traces on medial trochlear ridge of humerus 98-594-A-Př (2), for the metrics of this bone see Table 12.Published as part of Germonpré, Mietje, Lázničková-Galetová, Martina, Jimenez, Elodie-Laure, Losey, Robert, Sablin, Mikhail, Bocherens, Hervé & Van Den Broeck, Martine, 2017, Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic, pp. 360-382 in Fossil Imprint 73 (3-4) on page 377, DOI: 10.2478/if-2017-0020, http://zenodo.org/record/538529
Text-fig. 19. Carnivore chewing traces on the olecranon process of ulna 98-599-B. in Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic
No full textText-fig. 19. Carnivore chewing traces on the olecranon process of ulna 98-599-B.Published as part of Germonpré, Mietje, Lázničková-Galetová, Martina, Jimenez, Elodie-Laure, Losey, Robert, Sablin, Mikhail, Bocherens, Hervé & Van Den Broeck, Martine, 2017, Consumption Of Canid Meat At The Gravettian Předmostí Site, The Czech Republic, pp. 360-382 in Fossil Imprint 73 (3-4) on page 377, DOI: 10.2478/if-2017-0020, http://zenodo.org/record/538529
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