1,288 research outputs found
33 Tips to Maximize Articles’ Citation Frequency
No full textThe number of citations contributes to over 30% in the university rankings. Therefore, most of the scientists are looking for an effective method to increase their citation record. On the other hand, increase research visibility in the academic world in order to receive comments and citations from fellow researchers across the globe, is essential.
Publishing a high quality paper in scientific journals is only the mid point towards receiving citation in the future. The balance of the journey is completed by disseminating the publications by using the proper “Research Tools”. This presentation provides 33 different tips for increasing the citation frequencies.Cite as: Nader Ale Ebrahim. "33 Tips to Maximize Articles’ Citation Frequency" Equitable Society Research Cluster (ESRC)-Research Seminar 2014. Eastin Hotel, Petaling Jaya, Malaysia. Jun. 2014. Available at: http://works.bepress.com/aleebrahim/8
New Research Questions Statin ‘Benefit’ In People At Low Risk Of Heart Disease - 25 January 2011
No full textNEW DELHI - Although clinical studies have suggested that the cholesterol lowering drugs known as statins could benefit people who are not already ill with cardiovascular disease, this assumption may have been premature - according to the author of a new Cochrane systematic review of the effects of statins. Shah Ebrahim explains to Peter Goodwin how many of the drugs-industry sponsored trials showing statin benefits have shortcomings, and that the cautious advice is to reserve statin therapy for patients who already have heart disease and those at risk of having a heart attack since the side effects of very widespread use of these drugs among healthy low-risk people are not yet fully known
Tackling non-communicable diseases in low- and middle-income countries: is the evidence from high-income countries all we need?
No full textShah Ebrahim and colleagues argue that more research on non-communicable diseases (NCDs) in both high-income countries and low- and middle-income countries can result in mutual benefits and will help better address the growing burden of NCDs
Manufacturing epidemics: the role of global producers in increased consumption of unhealthy commodities including processed foods, alcohol, and tobacco.
No full textIn an article that forms part of the PLoS Medicine series on Big Food, David Stuckler and colleagues report that unhealthy packaged foods are being consumed rapidly in low- and middle-income countries, consistent with rapid expansion of multinational food companies into emerging markets and fueling obesity and chronic disease epidemics
Quality of life among older people with poor functioning. The influence of perceived control over life
No full textObjective: to investigate the apparently incongruous coupling of poor physical functioning with high QoL.Study design and setting: face-to-face interview survey of random sample of 999 people aged 65+ across Britain.Results: twenty-one per cent of respondents reported fairly to very severe levels of functional difficulty, and 62% of these rated their QoL as 'good'. Better self-rated health, lower burden of chronic disease, not having fallen, higher social engagement and higher levels of perceived control over life, distinguished between people who had difficulties with physical functioning and who perceived their QoL to be 'good', rather than 'not good'. The open-ended survey responses broadly supported the quantitative findings.Conclusion: people with difficulties with physical functioning, who perceived their QoL to be 'not good', as opposed to 'good', were adversely affected by a higher burden of disease and having fewer socio-psychological resources to help them to cope effectively
Handbook of health research methods : investigation, masurement and analysis/ Edit.: Ann Bowling and Shah Ebrahim
No full textx, 625 hal.: ill.; 23 cm
Handbook of health research methods : investigation, masurement and analysis/ Edit.: Ann Bowling and Shah Ebrahim
No full textx, 625 hal.: ill.; 23 cm
Life and works of 'Allamah Muhammad Anwar Shah Kashmiri.
No full textThesis (Ph.D.)-University of Durban-Westville, 2001.'Allamah Anwar Shah Kashmiri (d.1933) was one of the most distinguished Islamic scholars of the Indo-Pak Subcontinent. He was recognised as an authority on 'Ilm al-Hadith (the science of Hadith). His works on Hadith won him the title of Shaykh al- Hadith (an expert in the field of Hadith) and was also acclaimed as a Muhaddith (scholar of Hadith). Although 'Allamah Anwar Shah Kashmiri's speciality was primarily in the field of the science of Hadith, he was equally competent to teach and write in other relevant Islamic sciences such as, al-Fiqh (Islamic Jurisprudence) and 'Ulum al-Qur'an (Qur'anic Sciences), etc. His research and findings sometimes led to him engaging into intense intellectual debates with other Muslim scholars in various parts of India. He had a passion for Hadith and he spent all his life teaching the Sihah Sittah (The Six Authentic Collections of Hadith). Students used to flock to the institutions where he taught and it was considered an honour and privilege to study under him. 'Allamah Anwar Shah Kashmiri's contribution in the field of Hadith benefited and continue to benefit scholars and students alike to this day. To date no systematic study on the life and works of 'Allamah Anwar Shah Kashmiri has as yet been accomplished in the English language. Biographies on him exist in the Urdu language and they are mostly of a popular nature and have generally not discussed in detail his academic uniqueness and peculiarities. Thus, the objectives of this study will be to: 1. Discuss the evolution of the Islamic institutions of Islamic learning in India and what impact it had in moulding and shaping the intellectual pursuit of 'Allamah Anwar Shah Kashmiri. 2. Analyze his literary works and assess his contributions in the field of the science of Hadith and Hadith literature. 3. Examine his unique position and individual stance on matters pertaining to Tafsir al-Qur'an (Qur'anic Exegesis), 'Ilm al-Hadith (the Science of Hadith) and some Fiqhi (legal) issues
Quantifying the impact of rising food prices on child mortality in India: A cross-district statistical analysis of the District Level Household Survey
No full textBackground: Rates of child malnutrition and mortality in India remain high. We tested the hypothesis that rising food prices are contributing to India’s slow progress in improving childhood survival. Methods: Using Rounds 2 and 3 (2002-2008) of the Indian District Level Household Survey, we calculated neonatal, infant, and under-five mortality rates in 364 districts, and merged these with district-level food price data from the National Sample Survey Office. Multivariate models were estimated, stratified into 27 less deprived states and territories and 8 deprived states (‘Empowered Action Groups’). Results: Between 2002 and 2008, the real price of food in India rose by 11.7%. A 1% increase in total food prices was significantly associated with a 0.49% percent increase in neonatal (95% CI: 0.13% to 0.85%), but not infant or under-five mortality rates. Disaggregating by type of food and level of deprivation, in the 8 deprived states, we found an elevation in neonatal mortality rates of 0.33% for each 1% increase in the price of meat (95% CI: 0.06% to 0.60%) and 0.10% for a 1% increase in dairy (95% CI: 0.01% to 0.20%). We also detected a significant adverse association of the price of dairy with infant (b=0.09%; 95% CI: 0.01% to 0.16%) and under-five mortality rates (b=0.10%; 95% CI: 0.03% to 0.17%). These associations were not detected in less deprived states and territories. Conclusions: Rising food prices, particularly of high-protein meat and dairy products, were associated with worse mortality outcomes. These adverse associations were concentrated in the most deprived states
Attributes of age-identity
No full textChronological age can be an unsatisfactory method of discriminating between older people. The lay concept of how old people actually feel may be more useful. The aim of the analyses reported in this paper was to investigate indicators of age-identity (or subjective age) among a national random sample of people aged 65 or more years living at home in Britain. Information was initially collected by home interview and a follow-up postal questionnaire 12-18 months later. The age that respondents felt was a more sensitive indicator than chronological age of many indicators of the respondents' health, psychological and social characteristics. Multiple regression analysis showed that baseline health and functional status, and reported changes in these at follow-up, explained 20.4 per cent of the variance in self-perceived age. Adding baseline mental health (anxiety/depression), feelings and fears about ageing at follow-up explained a further 0.8 per cent of the variance, making the total variance explained 21.2 per cent. It is concluded that measures of physical health and functional status and their interactions influenced age-identity. Mental health status and psychological perceptions made a small but significant additional contribution
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