24 research outputs found

    Antibacterial and phytochemical studies on twelve species of Indian medicinal plants

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    The aqueous and methanol extracts of 12 plants each belonging to different families were evaluated for antibacterial activity against medically important bacteria viz. B. cereus ATCC11778 , S. epidermidids ATCC12228 , E. aerogenes ATCC13048, P. vulgaris NCTC 8313, S. typhimurium ATCC 23564. The in vitro antibacterial activity was performed by agar disc diffusion and agar well diffusion method. The aqueous extracts were inactive but methanol extracts showed some degree of antibacterial activity against the tested bacterial strains. S. typhimurium was the most resistant bacteria while B. cereus was the most susceptible bacteria. Amongst the plant species screened, methanol extract of Bauhinia variegata bark showed best antibacterial activity

    In-vitro Antimicrobial Activities of Extractsof Launaea procumbens   Roxb. (Labiateae), Vitis vinifera   L. (Vitaceae) and Cyperus rotundus   L. (Cyperaceae)

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    The aqueous and ethanolic extracts of Launaea procumbens   Roxb. (Labiateae), Vitis vinifera   L. (Vitaceae) and Cyperus rotundus   L. (Cyperaceae) were evaluated for antimicrobial activity against clinically important bacteria viz. Alcaligenes faecalis   ATCC8750, Bacillus cereus   ATCC11778, Bacillus subtilis   ATCC6633, Enterobacter aerogenes   ATCC13048, Escherichia coli   ATCC25922, Klebsiella pneumoniae   NCIM2719, Proteus mirabilis   NCIM224, Proteus vulgaris   NCTC8313, Pseudomonas aeruginosa ATCC27853, Pseudomonas pseudoalcaligenes ATCC17440, Salmonella typhimurium ATCC23564, Staphylococcus aureus   ATCC25923, Staphylococcus epidermidis   ATCC12228, Staphylococcus subfava   NCIM2704 and Candida tropicalis   ATCC4563. The in vitro antimicrobial activity was performed by agar disc diffusion and agar well diffusion method. The ethanolic extracts of all the plants were active against all the investigated bacterial strains while all the aqueous extracts were inactive except for Vitis vinifera L. S. typhimurium was the most resistant bacterial strain against all the extract

    Antibacterial and phytochemical studies on twelve species of Indian medicinal plants

    No full text
    The aqueous and methanol extracts of 12 plants each belonging to different families were evaluated for antibacterial activity against medically important bacteria viz. B. cereus ATCC11778 , S. epidermidids ATCC12228 , E. aerogenes ATCC13048, P. vulgaris NCTC 8313, S. typhimurium ATCC 23564. The in vitro antibacterial activity was performed by agar disc diffusion and agar well diffusion method. The aqueous extracts were inactive but methanol extracts showed some degree of antibacterial activity against the tested bacterial strains. S. typhimurium was the most resistant bacteria while B. cereus was the most susceptible bacteria. Amongst the plant species screened, methanol extract of Bauhinia variegata bark showed best antibacterial activity

    Indian medicinal herb: Antimicrobial efficacy of Mesua ferrea L. seed extracted in different solvents against infection causing pathogenic strains

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    AbstractObjectiveTo study the antimicrobial potential of Mesua ferrea (M. ferrea) L. seed extracts employed for antimicrobial assay.MethodsThe plant powder was extracted in seven different solvents of increasing polarities against a wide spectrum of microbial strains. Agar disc diffusion method was employed for antimicrobial assay at the concentration of 500 μg/disc. Gram-positive bacteria were most susceptible and yeast was most resistant. The pronounced antimicrobial activity was with the extracts in non-polar solvents than in polar ones.ResultsThe results were compared with the zones of inhibition produced by commercially available standard antibiotics. The lipophilic extracts of M. ferrea L. showed more activity towards Gram positive bacteria.ConclusionThese results indicate that activity could be attributed to the presence of essential oil, xanthones and coumarines present within the seed of this plant. These results indicate that M. ferrea extract could be useful in fighting emerging drug-resistant microorganisms

    Evaluation of antibacterial activity and phytochemical analysis of Bauhinia variegata L. bark

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    Bauhinia variegata L. bark powder was defatted with petroleum ether. The non-defatted plant material as well as the defatted plant material was then individually extracted in different solvents with increasing polarity viz. 1,4-dioxan, acetone, methanol, dimethylformamide (DMF) and distilled water respectively. The extractive value of B. variegata L. for non-defatted extracts ranged from (0.7-13%) and for defatted extracts the extractive value ranged from (1-10.5%). The antibacterial activity of all the extracts (non-defatted and defatted) of Bauhinia variegata L. bark was determined by agar well diffusion method at three different concentrations i.e., 10 mg/ml, 5 mg/ml and 2.5 mg/ml. The antibacterial activity of defatted extracts of Bauhinia variegata L. was more than those without defatting. Maximum activity was observed at highest concentration i.e. 10mg/ml. Defatted acetone and methanol extracts of Bauhinia variegata L. were most active as compared to other extracts against all the studied organisms. Petroleum ether extracts of Bauhinia variegata L. was inactive against all microorganisms

    Evaluation of antibacterial activity and phytochemical analysis of Bauhinia variegata L. bark

    No full text
    Bauhinia variegata L. bark powder was defatted with petroleum ether. The non-defatted plant material as well as the defatted plant material was then individually extracted in different solvents with increasing polarity viz. 1,4-dioxan, acetone, methanol, dimethylformamide (DMF) and distilled water respectively. The extractive value of B. variegata L. for non-defatted extracts ranged from (0.7-13%) and for defatted extracts the extractive value ranged from (1-10.5%). The antibacterial activity of all the extracts (non-defatted and defatted) of Bauhinia variegata L. bark was determined by agar well diffusion method at three different concentrations i.e., 10 mg/ml, 5 mg/ml and 2.5 mg/ml. The antibacterial activity of defatted extracts of Bauhinia variegata L. was more than those without defatting. Maximum activity was observed at highest concentration i.e. 10mg/ml. Defatted acetone and methanol extracts of Bauhinia variegata L. were most active as compared to other extracts against all the studied organisms. Petroleum ether extracts of Bauhinia variegata L. was inactive against all microorganisms

    False Advertisement in Nutrition and Its Effects on Society

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    A Study On the Relationship Between Food Labeling, Consumer Purchases, and Effects on DietSpring 2012 PMAccompanied by video fil
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