211 research outputs found

    Le Général Parchappe, député de la Marne ; par P. Biston

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    Berryer et la magistrature française / par P. Biston

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    De la Noblesse maternelle en Champagne et de l'abus des changements de noms, par P. Biston,...

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    Determination of Forage In Vivo Digestibility by NIRS

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    The forage energetic value determination has always been and remains a important issue. It consists in predicting the Organic Matter Digestibility (OMD). Measuring In Vivo OMD on animals is time and money consuming. To predict OMD in laboratory, different chemical, microbiological and enzymatic methods are used. The articles published on the use of Near InfraRed Spec­trometry (NIRS) indicate that this method can improve OMD determination efficiently (Norris, 1983; Shenk, 1977; Biston, 1981, 1984, 1985, 1988). The research work carried out in the Station de Haute Belgique in collaboration with INRA in Theix, has defined the efficiency of these technics for OMD prediction. This article deals with the most relevant results and new approaches for analyzing spectral data

    Première Lettre champenoise sur les choses du temps présent, par P. Biston,...

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