162,272 research outputs found
Biographical sketchs: Diego Oscar Nadalin
No full textA través de esta serie intentaremos conocer diferentes facetas personales de los integrantes de nuestra “comunidad”.El cuestionario, además de su principal objetivo, con sus respuestas quizás nos ayude a encontrar entre nosotros puntos en común que vayan más allá de nuestros temas de trabajo y sea un aporte a futuros estudios históricos.Esperamos que esta iniciativa pueda ser otro nexo entre los ictiólogos de la región, ya que consideramos que el resultado general trascendería nuestras fronteras.ProBiota -Programa para el estudio y uso sustentable de la biota australDebe citarse:
López, H. L. & J. Ponte Gómez. 2013. Semblanzas Ictiológicas: Diego Oscar Nadalin. ProBiota, FCNyM, UNLP, La Plata, Argentina, Serie Técnica y Didáctica 21(19): 1-15. ISSN 1515 9329
[Report to Chief J. E. Curry, by an unknown author #1]
No full textReport to Chief J. E. Curry, by an unknown author. The report contains a list of officers who gave depositions to the United States Attorney
[Report to Chief J. E. Curry, by an unknown author #2]
No full textReport to Chief J. E. Curry, by an unknown author. The report contains a list of officers who gave depositions to the United States Attorney
Lista de Peces de la provincia de San Luis
No full textFil: Nadalin, Diego Oscar. División Zoología Vertebrados. Facultad de Ciencias Naturales y Museo. Universidad Nacional de La Plata; ArgentinaFil: Garelis, Patricia A.. Facultad de Química. Bioquímica y Farmacia. Universidad Nacional de San Luis. San Luis; ArgentinaFil: Fernández, Luis A.. Fundación Miguel Lillo.Tucumán; ArgentinaFil: Bustamente, Gustavo J.. Facultad de Química. Bioquímica y Farmacia. Universidad Nacional de San Luis. San Luis; ArgentinaFil: López, Hugo Luis. División Zoología Vertebrados. Facultad de Ciencias Naturales y Museo. Universidad Nacional de La Plata; Argentin
Short Communication: Does the presence of the cow influence the absorption of immunoglobulins by the neonatal dairy calf?
No full text Veira, D. M., Chapinal, N. and Nadalin, A. 2011. Short Communication: Does the presence of the cow influence the absorption of immunoglobulins by the neonatal dairy calf? Can. J. Anim. Sci. 91: 349–352. Holstein calves were kept with their dams for 0.5, 6 or 24 h after birth. Calves were fed 85 g colostrum kg–1 birth weight 1 h after birth, and were prevented from suckling their dam. At 24 h, all calves had similar serum IgG levels indicating that the presence of their dam had no effect on IgG absorption. </jats:p
Combined endovascular and surgical treatment of carotid body tumor in a patient with thoracic situs solitus
No full textBACKGROUND:
Chemodectomas of the head and neck are tumors that originate from the neural crest. The authors report a case of carotid body tumor with chronic hypoxia secondary to congenital cyanogenic cardiac malformation, radiologically and surgically treated.
METHODS AND RESULTS:
A 37-year-old woman presented 1-year history of a slow-growing right lateral-cervical swelling. Radiologic examination led to a suspicion of carotid body tumor. Her history revealed thoracic situs solitus and a complex congenital heart disease. She was hospitalized for a selective angiography of the cervical vessels. Twenty-four hours later, the tumor was completely removed under local anesthesia. One year later, there were no signs of recurrence, and the patient showed a correct hemodynamic compensation.
CONCLUSIONS:
The choice of surgical resection with selective preoperative embolization, which induced the obliteration of the feeder vessels, devascularizing the tumor and avoiding significant intraoperative bleeding, was successful.
(c) 2008 Wiley Periodicals, Inc. Head Neck, 200
Subjective assessment of palatability, digestibility and emotions in healthy volunteers after ingestion of an iced dessert: preliminary report
No full textDietary habits can be influenced by several factors such as emotional status and food palatability represented by food smell, taste, texture, appearance and temperature. The aim of this study is to assess the palatability and digestibility of a coffee-flavored iced dessert ingested at the end of a standardized meal and its impact on emotional status in a sample of 30 healthy female volunteers. Thirty healthy female volunteers, after ENT and psychological assessment, were asked to fill in a Psycho-Emotional Questionnaire to assess their basal emotional pattern before the consumption of an iced coffee-flavored dessert after a standard meal. After the meal they filled in an Organoleptic-Sensory questionnaire, a Dynamic Digeribility questionnaire and again a Psycho-Emotional Questionnaire. In our study, most of the subjects found the tested coffee-flavoured iced dessert pleasant according to the Organoleptic-Sensorial Questionnaire (OSQ), in terms of taste, aspect, texture and smell; moreover, in 29 subjects the Dynamic Digestibility Questionnaire (DDQ) resulted in a good digestive experience. By means of the Psycho-Emotional Questionnaire (PEQ), an improvement of feelings and mood, associated with good data of digestibility and palatability was recorded. Although this observation is not statistically significant, the results seem to show a positive correlation between pleasure in eating such a product and emotional status. These data are preliminary and need further investigations on a larger population, in order to confirm this association, also in a mixed population, comparing male and female eating behaviour
Murder on the mountain: author talk with Peter J. Wosh
No full textAuthor talk by Peter J. Wosh on May 5th, 2022, on his book, "Murder on the Mountain: crime, passion, and punishment in gilded age New Jersey.
Mr. Melvin J. Collier, RWWL AUC, June 2011
No full textThis video is a conversation with Mr. Melvin J. Collier. Mr. Collier talks about his book, "From Mississippi to Africa: A Journey of Discovery". Daniel Le, AUC Woodruff Library, is the interviewer
Dosi vocali e disturbi vocali in insegnanti di scuola primaria
No full textUn numero crescente di insegnanti, specialmente nelle scuole primarie, è sottoposto a sforzo vocale durante la giornata lavorativa. Lo sforzo vocale è una grandezza fisiologica che si manifesta attraverso cambiamenti nella produzione della voce causati da alcuni fattori quali la distanza dall'ascoltatore, il rumore e l'acustica dell'ambiente, mentre il carico vocale è correlato all'estensione nell'uso della voce nel tempo. Uno sforzo vocale, combinato con un carico vocale prolungato, comportano un incremento nei disturbi vocali. Gli effetti dei disturbi vocali variano da un disturbo lieve della qualità della voce alla perdita completa della normale funzione fonatoria. Al fine di indagare il carico vocale sugli insegnanti di scuola primaria alcune dosi vocali relative alla fonazione sul lungo periodo sono state misurate con l'APM 3200 (Ambulatory Phonation Monitor) su un campione di 29 insegnanti nel corso di due o tre giorni lavorativi in due gruppi di scuole caratterizzate da diversi parametri acustici, e i dati ottenuti sono stati correlati con dati relativi ad una valutazione clinica della voce consistita in una visita otorinolaringoiatrica e foniatrica, una videolaringostroboscopia, una valutazione logopedica relativa a funzionalità respiratoria e fonatoria mediante la scala GIRBAS ed una valutazione soggettiva della voce mediante il questionario VHI (Voice Handicap Index
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