387 research outputs found
Jian gou Mali. Xuelai zai "Ke xue guai ren" yu "Zui hou yi ren" zhong de "fan si xing jin bu zheng zhi xue"
No full textLiang, Huiling.Thesis M.Phil. Chinese University of Hong Kong 2014.Includes bibliographical references (leaves 84-90).Abstracts also in Chinese.Title from PDF title page (viewed on 26, September, 2016).Liang, Huiling
Supplemental Material2 - Supplemental material for Long non-coding RNA profiling in LPS-induced intestinal inflammation model: New insight into pathogenesis
No full textSupplemental material, Supplemental Material2 for Long non-coding RNA profiling in LPS-induced intestinal inflammation model: New insight into pathogenesis by Ling Guo, Linna Li, Yang Zhang, Shulin Fu, Jing Zhang, Xiuying Wang, Huiling Zhu, Mu Qiao, Lingying Wu and Yulan Liu in Innate Immunity</p
Supplemental Material1 - Supplemental material for Long non-coding RNA profiling in LPS-induced intestinal inflammation model: New insight into pathogenesis
No full textSupplemental material, Supplemental Material1 for Long non-coding RNA profiling in LPS-induced intestinal inflammation model: New insight into pathogenesis by Ling Guo, Linna Li, Yang Zhang, Shulin Fu, Jing Zhang, Xiuying Wang, Huiling Zhu, Mu Qiao, Lingying Wu and Yulan Liu in Innate Immunity</p
Intestinal absorption of specific structured triacylglycerols
No full textTo clarify the intestinal absorption pathway of medium-chain fatty acids from MMM-type structured triaclyglycerols containing both medium- and long-chain fatty acids, we studied the lymphatic transport of 1,3-dioctanoyl-2-linoleoyl-sn- glycerol (8:0/18:2/8:0), 1,3-didecanoyl-2-linoleoyl-sn-glycerol (10:0/18:2/10:0), and 1,3-didodecanoyl-2-linoleoyl-sn-glycerol (12:0/18:2/12:0) in a rat model. Safflower oil was used in the absorption study in order to compare the absorption of medium- chain fatty acids and long-chain fatty acids, The triacylglycerol species of lymph Lipids were separated on a reversed-phase high performance Liquid chromatograph (RP-HPLC) and identified by atmospheric pressure chemical ionization mass spectrometry, The composition of triacylglycerols was quantified by RP-HPLC with evaporative Light scattering detection. The intact MLM-type triacylglycerols were detected in the lymph lipids after administration of the specific structured triacylglycerols (STAG), The recoveries of 8:0/18:2/8:0, 10:0/18:2/10:0, and 12:0/18:2/12:0 were 0.6%, 12%, and 5%, respectively, Several new triacylglycerol species were detected in the lymph Lipids, including MLL-, LLL-, and MMM-type triacylglycerols. From the present study we conclude that the medium-chain fatty acids from STAG, in addition to absorption into the portal blood as free fatty acids, are absorbed by the same pathway as the conventional long-chain triacylglycerols, that is, they are hydrolyzed into free fatty acids, absorbed and activated into CoA, and reacylated into triacylglycerols in the enterocyte, The hydrolysis of MLM-type STAG is predominantly partial hydrolysis, whereas part of the STAG can also be hydrolyzed to free glycerol and free fatty acids. - Mu, H., and CE. Hoy. Intestinal absorption of specific structured triacylglycerols
Bioavailability of omega-3 long-chain polyunsaturated fatty acids from foods
No full textIncreasing recognition of the importance of the omega-3 long chain polyunsaturated fatty acids (LCPUFA) has caused greater attention about dietary intake of these fatty acids. Fatty fish is the major dietary source of these fatty acids. Because of the low intake of fish at many places, foods enriched with omega-3 LCPUFA can be good alternatives to improve the intake of these fatty acids. Effects of lipid structures and food matrices on bioavailability of omega-3 LCPUFA have been investigated. Short term studies showed that both lipid structure and food matrix affect the bioavailability of these fatty acids, whereas diverse results have been reported from long-term studies. Therefore more studies are encouraged to clarify the long-term effects
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