1,720,998 research outputs found
Common Tomato High Tunnel Production Diseases in Florida
No full textThis new 7-page article provides a concise overview of some influential high-tunnel tomato soilborne and foliar diseases and their cultural management techniques. Written by Zachary D. Eldred, Shufang Tian, Gary E. Vallad, Xin Zhao, Mathews Paret, and Nicholas S. Dufault and published by the UF/IFAS Plant Pathology Department.
https://edis.ifas.ufl.edu/pp36
Fusarium Wilt (Fusarium oxysporum f. sp. niveum) of Watermelon
No full textFusarium wilt of watermelon is one of the most serious and difficult diseases to manage and occurs in most production regions worldwide. The fungus can be seedborne and has great longevity in the soil, allowing infested soil to also serve as a source of infection. This new 4-page publication of the UF/IFAS Plant Pathology Department signs, symptoms, and the disease cycle of Fusarium wilt and provides recommendations for cultural and chemical management. Written by Pamela Roberts, Nicholas Dufault, Robert Hochmuth, Gary Vallad, and Mathews Paret.
https://edis.ifas.ufl.edu/pp35
Rose Pests and Diseases in Florida
No full textRoses are one of the most popular flowering shrubs in Florida and the United States. Valued for their beautiful and often fragrant blooms, roses have been cultivated in gardens for centuries as vines. Roses can grow and flower 9 months of the year in North Florida and year-round in the rest of Florida. Roses have become especially popular in recent years with the introduction of Knock Out® and other shrub roses. Unfortunately, increased use and misuse of roses have resulted in more reports of pest problems. This revised 9-page fact sheet was written by Gary W. Knox, Mathews Paret, and Russell F. Mizell, III, and published by the UF Department of Environmental Horticulture, January 2012.
ENH1108/EP371: Rose Pests and Diseases in Florida (ufl.edu
Rose Pests and Diseases in Florida
Full text linkRoses are one of the most popular flowering shrubs in Florida and the United States. Valued for their beautiful and often fragrant blooms, roses have been cultivated in gardens for centuries as vines. Roses can grow and flower 9 months of the year in North Florida and year-round in the rest of Florida. Roses have become especially popular in recent years with the introduction of Knock Out® and other shrub roses. Unfortunately, increased use and misuse of roses have resulted in more reports of pest problems. This revised 9-page fact sheet was written by Gary W. Knox, Mathews Paret, and Russell F. Mizell, III, and published by the UF Department of Environmental Horticulture, January 2012.
ENH1108/EP371: Rose Pests and Diseases in Florida (ufl.edu
Rose Pests and Diseases in Florida
No full textRoses are one of the most popular flowering shrubs in Florida and the United States. Valued for their beautiful and often fragrant blooms, roses have been cultivated in gardens for centuries as vines. Roses can grow and flower 9 months of the year in North Florida and year-round in the rest of Florida. Roses have become especially popular in recent years with the introduction of Knock Out® and other shrub roses. Unfortunately, increased use and misuse of roses have resulted in more reports of pest problems. This revised 9-page fact sheet was written by Gary W. Knox, Mathews Paret, and Russell F. Mizell, III, and published by the UF Department of Environmental Horticulture, January 2012.
ENH1108/EP371: Rose Pests and Diseases in Florida (ufl.edu
2018 Vegetable Production Handbook Chapter 7: Cucurbit Production
No full textThis 28-page fact sheet is chapter 7 of the 2018 Vegetable Production Handbook. Written by Josh H. Freeman, Eugene J. McAvoy, Nathan S. Boyd, Monica Ozores-Hampton, Mathews Paret, Qingren Wang, Christian F. Miller, Johan Desaeger, Joseph W. Noling, and Xavier Martini, and published by the Horticultural Sciences Department, 2018.
HS725/CV123: Chapter 7. Cucurbit Production (ufl.edu
2018 Vegetable Production Handbook Chapter 7: Cucurbit Production
No full textThis 28-page fact sheet is chapter 7 of the 2018 Vegetable Production Handbook. Written by Josh H. Freeman, Eugene J. McAvoy, Nathan S. Boyd, Monica Ozores-Hampton, Mathews Paret, Qingren Wang, Christian F. Miller, Johan Desaeger, Joseph W. Noling, and Xavier Martini, and published by the Horticultural Sciences Department, 2018.
HS725/CV123: Chapter 7. Cucurbit Production (ufl.edu
Integrated Management of Bacterial Spot on Tomato in Florida
No full textBacterial spot is one of the most detrimental diseases of tomato and is especially severe in the southeast United States when weather conditions (high temperature, high humidity, and rain) become conducive for disease development. This new 8-page publication of the UF/IFAS Plant Pathology Department presents updated information about the causal pathogen and management of bacterial spot on tomato in Florida. Written by Amanda Strayer-Scherer, Ying-Yu Liao, Peter Abrahamian, Sujan Timilsina, Mathews Paret, Tim Momol, Jeff Jones, and Gary Vallad.
https://edis.ifas.ufl.edu/pp35
Disease Control for Snap Beans in Florida
No full textSnap bean is an important vegetable crop in Florida. It is produced in all regions of the state. Bush snap beans dominate commercial plantings, but pole beans are also produced, primarily in Miami-Dade County. Midwinter bean production, the most profitable for Florida, is centered in the Homestead, southwest Florida, and Belle Glade areas.
Based on the 2012 US Census of Agriculture (NASS, USDA), snap bean is an economically important vegetable crop in Florida with a total of 33,338 acres harvested in 2012. Miami-Dade County ranked second in snap bean production in the United States with a total of 11,126 acres. Because of Florida's warm and wet weather, many diseases affect snap beans. Disease management is an important component in successful snap bean farming. Despite vigorous control efforts, substantial losses in yield and quality can still occur. This publication suggests a sequential disease control program for snap beans in Florida. Postharvest disease problems are addressed only to the extent that they are affected by field practices. The application of the following sequential control program should minimize yield losses for the majority of plantings.
This revision is by Shouan Zhang, Nicholas Dufault, Mathews Paret, Pamela Roberts, Guodong Liu, and Qingren Wang
Disease Control for Snap Beans in Florida
No full textSnap bean is an important vegetable crop in Florida. It is produced in all regions of the state. Bush snap beans dominate commercial plantings, but pole beans are also produced, primarily in Miami-Dade County. Midwinter bean production, the most profitable for Florida, is centered in the Homestead, southwest Florida, and Belle Glade areas.
Based on the 2012 US Census of Agriculture (NASS, USDA), snap bean is an economically important vegetable crop in Florida with a total of 33,338 acres harvested in 2012. Miami-Dade County ranked second in snap bean production in the United States with a total of 11,126 acres. Because of Florida's warm and wet weather, many diseases affect snap beans. Disease management is an important component in successful snap bean farming. Despite vigorous control efforts, substantial losses in yield and quality can still occur. This publication suggests a sequential disease control program for snap beans in Florida. Postharvest disease problems are addressed only to the extent that they are affected by field practices. The application of the following sequential control program should minimize yield losses for the majority of plantings.
This revision is by Shouan Zhang, Nicholas Dufault, Mathews Paret, Pamela Roberts, Guodong Liu, and Qingren Wang
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