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    CONSTITUENTS OF KIGELIA PINNATA

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    3b, 19a-dihydroxyurs-12-ene-28oic acid, caffeic acid, and chlorgenic were isolated from the fruits and 3b, 19a-hydroxyurs-12-ene-28-oic acid, ferulic acid and p-coumaric acid from the roots of Kigelia pinnata. Key Words: Kigelia pinnata, Bignoniaceae, Triterpenoids, Phenolic acids Nig. J. Nat. Prod. And Med. Vol.1 1997: 40-4
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