36,953 research outputs found
Church (R. J. Harrison), West Africa, 1957
No full textBeaujeu-Garnier Jacqueline. Church (R. J. Harrison), West Africa, 1957. In: L'information géographique, volume 22, n°4, 1958. p. 183
L'Afrique occidentale, d'après R. J. Harrison Church
No full textRobequain Charles. L'Afrique occidentale, d'après R. J. Harrison Church. In: Annales de Géographie, t. 67, n°360, 1958. pp. 169-171
Harrison Church (R. J.). — West Africa.
No full textVeyret Paul. Harrison Church (R. J.). — West Africa.. In: Revue de géographie alpine, tome 47, n°3, 1959. pp. 451-452
Harrison Church (R. J.). — Africa and the Islands. 1971
No full textVennetier Pierre. Harrison Church (R. J.). — Africa and the Islands. 1971. In: Cahiers d'outre-mer. N° 101 - 26e année, Janvier-mars 1973. pp. 103-104
Harrison Church R.-J., Clarke J.-L, Clarke P.J.H. et Henderson H.J.R. —Africa and the Islands
No full textL. Harrison Church R.-J., Clarke J.-L, Clarke P.J.H. et Henderson H.J.R. —Africa and the Islands. In: Population, 21ᵉ année, n°6, 1966. p. 1245
Clifford R. Harrison
No full textClifford R. Harrison receives an award for five years of service in Academic Affairs. (l-r) President William Perry, Clifford R. Harrison, Provost Blair Lord.https://thekeep.eiu.edu/years_of_service_2013/1016/thumbnail.jp
R. Howard Harrison
No full textR. Howard Harrison is the son of George H. and Violet Harrison of Roosevelt Utah
James Harrison, T R, H B, J R, April 12, 1679
No full textLetter dated April 12, 1679 (April 2, 1679 Old Style) from James Harrison to three other correspondents
by R. Wes Harrison and Everald McLennon
No full textby R. Wes Harrison and Everald Mclennon Conjoint analysis is used to measure the preferences of United States consumers for labeling of biotech foods. The study found that consumers overwhelmingly support mandatory labeling of biotech foods. Results also showed the preferred labeling format is a text disclosure that describes the benefits of biotechnology in combination with a biotech logo. These results imply that U.S. consumers would support a revision of the U.S. Food and Drug Administration's and the U.S. Department of Agriculture's voluntary labeling policies. This may result in GMO labeling policies similar to those of the European Union, Australia, and New Zealand. Agricultural biotechnology (AB) is broadly defined as a collection of scientific techniques that involves taking the genes from one plant or animal species and inserting them in another species to transfer a desired trait or characteristic . For farmers, AB ha s led to reduced production costs, enhanced yields, and the potential for increased profits. Public benefits of AB include reductions in pesticide and herbicide use, as well as enhanced nutritional value, flavor, and shelf life of some foods. Despite these benefits, consumer acceptance has been controversial, as some consumer and special interest groups have expressed concerns over the safety and environmental effects of biotech foods (USDA/ERS, 1991). This is largely due to fears that AB may have some unforeseen health risks, as well as, unforeseen negative effects on wildlife and the environment. Consumer concerns regarding the safety of AB have made labeling of these foods an important policy issue throughout the world. For instance, health and environmental concerns are particularly strong among European, Australian, and New Zealand consume..
L'énergie en Afrique tropicale
No full textHarrison-Church R. J. L'énergie en Afrique tropicale. In: L'information géographique, volume 22, n°1, 1958. pp. 8-14
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