97,292 research outputs found
Guo yu yue kan.
No full textDescription based on: di 1 juan di 5 qi (Minguo 11 nian 6 yue [June 1922]); title from cover.Mode of access: Internet
Guo yu jiao zhu ben san zhong /
No full textOn double leaves, oriental style, in case.Guo yu san jun zhu ji cun : 4 juan -- Guo yu fa zheng : 21 juan -- Guo yu Ming dao ben kao yi : 4 juan.Mode of access: Internet
Guo, R., Wang, J.M., Zhang, W., He, D., Yu, J. & Yang, D.M. (2022) Pteris pseudoamoena (Pteridaceae), a new species from Guangxi, China and Vietnam. Phytotaxa 550 (3): 215-223.
No full textGuo, R., Wang, J.M., Zhang, W., He, D., Yu, J., Yang, D.M. (2022): Guo, R., Wang, J.M., Zhang, W., He, D., Yu, J. & Yang, D.M. (2022) Pteris pseudoamoena (Pteridaceae), a new species from Guangxi, China and Vietnam. Phytotaxa 550 (3): 215-223. Phytotaxa 552 (4): 277-277, DOI: https://doi.org/10.11646/phytotaxa.552.4.6, URL: http://dx.doi.org/10.11646/phytotaxa.552.4.
Zhong guo ci qi jian shang yu shou cang
No full textBen shu gong fen yuan dai zhi qian gao gu ci qi,Ming qing ci qi,Min guo ji xin zhong guo ci qi san da bu fen nei rong,Ji ben shang she ji le ge ge chao dai jue da duo shu yao kou de ci qi.Bu jin cong wo guo tao ci fa zhan li shi bei jing he tao ci fa zhan mian mao jin xing chan shu,Bing qie dui ge ge shi qi ci qi shao zhi de zhong yao pin zhong ji yu shuo min
Guo yu sheng zi lang du
No full text1. 八仙上壽 / 呂振原唱彈詞 -- 2. 國語生字朗讀.呂振原唱彈詞. [國語生字朗讀].Live recording.Electronic reproduction from Rulan Chao Pian Audio Cassette Collection.Performers: Lui Tsun-yuen (content 1).Sung and spoken in Chinese.Lü Zhenyuan chang tan ci. [Guo yu sheng zi lang du].Detailed contents in vernacular field only
Xian dai Han yu gui fan ci dian = Xiandai Hanyu guifan cidian /
No full text"Guo jia yu yan wen zi gong zuo wei yuan hui "ba wu" gui hua zhong dian xiang mu, Zhonghua she hui ke xue ji jin zi zhu xiang mu"--T.p."Guo jia "ba wu" gui hua zhong dian tu shu.
Quan guo zhong xue xiao yi lan biao /
No full textBen biao zi min guo yuan nian wu yue shi zhi min guo liu nian wu yue zhi.Cover title.Photoreprint.Mode of access: Internet
Quan guo shi fan xue xiao yi lan biao /
No full textBen biao zi min guo yuan nian wu yue shi zhi min guo wu nian shi er yue zhi.Cover title.Photoreprint.Mode of access: Internet
The etiology of esophageal cancer in high- and low- risk areas of Jiangsu province, China
No full text [Background]Esophageal cancer (EC) remains one of the most common and fatal malignancies worldwide. The geographic variation in EC occurrence is striking, and China is an area with one of the highest incidences of EC. A number of epidemiological studies have been conducted toward EC in the past decades, results suggested that tobacco smoking, alcohol drinking, unhealthy dietary factors and chronic injuries of the esophageal mucosa are important in the development of this disease. Genetic polymorphisms in enzymes involved in metabolism of carcinogens may also influence individual susceptibility. However, the effects of major lifestyle and hereditary risk factors on the development of EC remain poorly understood in China. Moreover, little attention has been paid to the etiological heterogeneity between similar areas with great risk gradient. [Methods]From 2003 to 2007, a large population-based case-control study of EC has been conducted in a selected high-risk area and a selected low-risk area of Jiangsu Province, one of the highest cancer incidence areas in China. In total, 1,520 cases and 3,879 controls were recruited. In this thesis, we evaluated the role of major lifestyle factors such as tobacco smoking, alcohol drinking and dietary factors, as well as inherited determinants including family history of cancer and genetic polymorphisms of alcohol-metabolizing related genes on the risk of EC. In addition, we investigated how much of the risk gradient between two areas could be explained by variation in the distributions of major risk factors. [Results] Tobacco smoking and alcohol drinking moderately increased the risk of EC, while the positive associations were only found among men but not among women. Dietary factors were observed to play important roles in the development of EC. Specific dietary habits i.e., fast eating speed, and hot eating and/or drinking substantially elevated EC risk and could explain more than 20% of EC cases each. High intake of salty foods and fried foods, low consumption of raw garlic were also observed to increase the risk of EC. In addition to environmental and lifestyle factors, we confirmed that a positive family history can significantly increase EC risk, and found the inheritance may modify the effect of some unhealthy lifestyles. Moreover, we further explored the relationship between EC and single nucleotide polymorphismsof ADH1B, ADH1C and ALDH2 genes. Results showed that the slow metabolizing ADH1B G allele, ADH1C G allele and ALDH2 A allele significantly increased EC risk among moderate-to-heavy alcohol drinkers, and a significant interaction was observed between ALDH2 gene and alcohol consumption. Lastly, we found that more than 60% of EC cases could be attributable to major lifestyle risk factors in the study population; furthermore, dissimilar distribution of several lifestyle factors, together with variations of hereditary factors may be largely responsible for the incidence difference between two study areas. [Conclusion]The findings in this thesis confirm that unhealthy lifestyles including smoking, alcohol drinking and some dietary factors are the predominant risk factors of EC in China, and a large proportion of incidence difference between regions at varying risk could be attributed to the different prevalence of lifestyle factors. As most of the identified risk factors are modifiable, these could be translated into risk reduction prevention programs in China, and a substantial proportion of new EC cases are expected to be prevented by eliminating or avoiding these risk factors in the population. </p
Genome analysis of medicinal Ganoderma spp. with plant-pathogenic and saprotrophic life-styles
No full textKües, Ursula, Nelson, David R., Liu, Chang, Yu, Guo-Jun, Zhang, Jianhui, Li, Jianqin, Wang, Xin-Cun, Sun, Hui (2015): Genome analysis of medicinal Ganoderma spp. with plant-pathogenic and saprotrophic life-styles. Phytochemistry 114: 18-37, DOI: 10.1016/j.phytochem.2014.11.019, URL: http://dx.doi.org/10.1016/j.phytochem.2014.11.01
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