2,594,893 research outputs found
R. F. and D. C. F. McEwin
No full text"SX11030 R.F. McEwin 2'14 Aust Field Reg Served In Darwin July 1941 - Jan 1943 _____ SX11081 D.C.F. McEwin 2'14 Aust Field Reg Served In Darwin July 1941 - Jan 1943"SX11030 R. F. McEwin 2'14 Australian Field Regiment Served In Darwin July 1941 - January 1943 ____ SX11081 D. C. F. McEwin 2'14 Australian Field Regiment Served In Darwin July 1941 - January 1943
Erratum to: Effect of moderate red wine intake on cardiac prognosis after recent acute myocardial infarction of subjects with Type 2 diabetes mellitus (Diabetic Medicine, (2006), 23, 9, (974-981), 10.1111/j.1464-5491.2006.01886.x)
No full textIn an article by Marfella et al, the author name C. Saron is incorrect and should be listed as C. Sardu. Therefore the correct author list is: R. Marfella, F. Cacciapuoti, M. Siniscalchi, F. C. Sasso, F. Marchese, F. Cinone, E. Musacchio, M. A. Marfella, L. Ruggiero, G. Chiorazzo, D. Liberti, G. Chiorazzo, G. F. Nicoletti, C. Sardu, F. D'Andrea, C. Ammendola, M. Verza and L. Coppola.In an article by Marfella et al, the author name C. Saron is incorrect and should be listed as C. Sardu. Therefore the correct author list is: R. Marfella, F. Cacciapuoti, M. Siniscalchi, F. C. Sasso, F. Marchese, F. Cinone, E. Musacchio, M. A. Marfella, L. Ruggiero, G. Chiorazzo, D. Liberti, G. Chiorazzo, G. F. Nicoletti, C. Sardu, F. D'Andrea, C. Ammendola, M. Verza and L. Coppola
Räthsel-[Kranz] zur Unterhaltung geselliger Kreise / gewunden von Heinrich Wilhelm Lehmann
No full textVorlageform des Erscheinungsvermerks: Weißenfels 1833. Verlag von C. F. Süß
[Stammbuch C. F. Clasen]
No full text[STAMMBUCH C. F. CLASEN]
[Stammbuch C. F. Clasen] (1)
Cover (1)
Kritzeleien Bl. 1 (14)
Einträge Bl. 3 - 40 (16)
Einträge Bl. 41 - 80 (55)
Einträge Bl. 81 - 119 (95
F. C. College U.T.C. Detachment 1933-34
No full textF. C. College Detachment for University Training Corps
Applications of biocatalytic C=C bond reductions in the synthesis of flavours and fragrances
No full textIndustrial biotechnology and biocatalysis can provide very effective synthetic tools to increase the sustainability of the production of fine chemicals, especially flavour and fragrance (F&F) ingredients, the market demand of which has been constantly increasing in the last years. One of the most important transformations in F&F chemistry is the reduction of C[dbnd]C bonds, typically carried out with metal-catalysed hydrogenations or hydride-based reagents. Its biocatalytic counterpart is a competitive alternative, showcasing a range of advantages such as excellent chemo-, regio- and stereoselectivity, ease of implementation, mild reaction conditions and modest environmental impact. In the present review, the application of biocatalysed alkene reductions (from microbial fermentations with wild-type strains to engineered isolated ene-reductase enzymes) to synthetic processes useful for the F&F industry will be described, highlighting not only the exquisite stereoselectivity achieved, but also the overall improvement when chirality is not involved. Multi-enzymatic cascades involving C[dbnd]C bioreductions are also examined, which allow much greater chemical complexity to be built in one-pot biocatalytic systems
[F. C. College teachers and staff]
No full textLooks like a group photo of F. C. College Teachers and Staff
- …
