187,116 research outputs found
Hong Kong since the Beijing massacre. by Joseph Yu Shek Cheng
No full texttag=1 data=Hong Kong since the Beijing massacre. by Joseph Yu Shek Cheng
tag=2 data=Yu Shek Cheng, Joseph
tag=3 data=Policy Organisation and Society,
tag=5 data=2
tag=6 data=Summer 1990
tag=7 data=15-21.
tag=8 data=FOREIGN AFFAIRS
tag=11 data=1991/3/2
tag=12 data=91/0250
tag=13 data=CA
Lun yu hui han /
No full text"Ming Tianqi yi chou (5 nian) chong kan ben"1. Lun yu gu xun. -- 2. Lun yu shi yi / Su Che. -- 3. Kong zi Lun yu nian pu / Cheng Fuxin. -- 4. Lun yu fu ji / Weng Fanggang. -- 5. Lun yu fa yin / Yang Wenhui
Yu zhu shang han lun yi: si juan. v.1
No full text柯韻伯著 ; 能靜居士評閱 ; 余景和重訂 ; 埽閒居士校刊.綫裝.框18.8x13.2公分, 10行25字. 下黑口, 左右雙邊, 單黑魚尾. 版心上鐫題名, 中鐫小題, 下鐫葉次及卷次. 眉端刻註解.書名頁刻"傷寒論翼, 余聽鴻先生註, 施覺盦題", 又有紅色戳記"蘇州綠蔭堂福記精造書籍章". 背頁牌記刻"蘇州綠蔭堂藏板, 上海文瑞樓發行"前有光緖十九年[1893]埽閒居士孫思恭序及光緖癸己余景和書序. 目錄末及卷四末刻有"蘇城郡廟東首謝文翰齋刊印"《中國中醫古籍總目》01082著錄光緖十九年[1893]會稽掃閑居士孫思恭刻本, 蘇州謝文翰齋刻本, 蘇州綠蔭堂刻本及上海文瑞樓石印本.鈐"莊兆祥印", "莊兆祥"Xian zhuang.Kuang 18.8 x 13.2 gong fen, 10 hang 25 zi. Xia hei kou, zuo you shuang bian, dan hei yu wei. Ban xin shang juan ti ming, zhong juan xiao ti, xia juan ye ci ji juan ci. Mei duan ke zhu jie.Detailed notes in vernacular field only.Detailed notes in vernacular field only.Detailed notes in vernacular field only.Ke Yunbo zhu ; Nengjing ju shi ping yue ; Yu Jinghe chong ding ; Saoxian ju shi jiao kan.Qian "Zhuang Zhaoxiang yin", "Zhuang Zhaoxiang
Neng yuan yu kuang ye gong cheng juan di zhi zi yuan ke xue ji shu yu gong cheng fen ce
No full textBen shu shou lu le 49 wei he ke xue ji shu yu gong cheng zhuan jia,Zhan shi ta men de qiu xue jing li,Xue shu cheng jiu,Zhi xue fang lüe he jia zhi guan nian.Juan shou jian yao hui gu 20 shi ji zhong guo he ke xue ji shu yu gong cheng fa zhan jian shi,Juan wei fu 20 shi ji zhong guo he ke xue ji shu yu gong cheng da shi j
Shang han ming li lun
No full text張仲景述 ; 王叔和撰次 ; 成無己注解.綫裝.框17.6x12.8公分, 10行20字, 小字雙行同. 白口, 左右雙邊, 單黑魚尾. 版心上鐫題名, 中鐫卷次, 下鐫葉次.書名頁刻"傷寒論, 張仲景先生著, 成無己先生註解, 光緖庚辰重鐫, 附明理論, 埽葉山房藏板"《中國中醫古籍總目》(00671)著錄.附: 傷寒明理論 : 四卷 / 成無己撰 ; 卷前附"論圖"鈐"莊兆祥印", "莊兆祥"Xian zhuang.Kuang 17.6 x 12.8 gong fen, 10 hang 20 zi, xiao zi shuang hang tong. Bai kou, zuo you shuang bian, dan hei yu wei. Ban xin shang juan ti ming, zhong juan juan ci, xia juan ye ci.Detailed notes in vernacular field only.Detailed notes in vernacular field only.Zhang Zhongjing shu ; Wang Shuhe zhuan ci ; Cheng Wuji zhu jie.Fu: Shang han ming li lun : si juan / Cheng Wuji zhuan ; juan qian fu "Lun tu"Qian "Zhuang Zhaoxiang yin", "Zhuang Zhaoxiang
Yu yi cao
No full textV.1-4. 醫門法律 : 六卷 -- v.5-6. 尚論篇 : 四卷, 卷首 -- v.7. 尚論後篇 : 四卷 -- v.8. 寓意草.V.1-4. Yi men fa lü : liu juan -- v.5-6. Shang lun pian : si juan, juan shou -- v.7. Shang lun hou pian : si juan -- v.8. Yu yi cao.[喻昌著 ; 陳守誠重梓].綫裝.框15.6x11.3公分, 12行40字. 白口, 四周單邊, 對黑魚尾. 版心上鐫題名, 中鐫卷次及小題, 下鐫葉次.書名背頁牌記刻"光緖二十年[1894]上海圖書集成印書局印"三題合刻疑為"喻氏醫書三種", 《中國叢書綜錄》(p.721)及《中國中醫古籍總目》(13137)著錄. 原書書根題為"醫門法律".鈐"莊兆祥印"Xian zhuang.Kuang 15.6 x 11.3 gong fen, 12 hang 40 zi. Bai kou, si zhou dan bian, dui hei yu wei. Ban xin shang juan ti ming, zhong juan juan ci ji xiao ti, xia juan ye ci.Detailed notes in vernacular field only.Detailed notes in vernacular field only.[Yu Chang zhu ; Chen Shoucheng chong zi].Qian "Zhuang Zhaoxiang yin
An approach to Cheng-nan Lian-ju of Han Yu and Meng Jiao
No full textThe tradition of linked verse in China was revived by the Da-li 大曆 poets and got popular among Mid-Tang 中唐 Literati, of whom two groups were most notable. One was led by Bai Ju-yi 白居易 and Liu Yu-xi 劉禹錫, whose linked verse grew out of their friendship. The other was led by Han Yu and Meng Jiao. They competed each other in their poetic art and experimented with new expressions. In this article I offer a close reading of the first part of their representative work "Cheng-nan Lian-ju". They deal with fresh subject matters, and their description is unique in their determined avoidance of stale poetic diction. This new poetic style directly influenced Li He 李賀, especially in Chang-gu shi 昌谷詩. However, the two pieces are quite different. For example, while "Cheng-nan Lian-ju", though very concrete in its description, is not about any real place, in Chang-gu shi, Li He when evidently writing about the scenery of Chang-gu, his home country, created an imaginary world out of a real place
Re-examining the Spiritual World of Han-Yu: Discussion on The Criticisms of Han-Yu from the Period of late Qing to early Republic China
No full text本文旨在認識清末民初之際「抑韓」現象，並且由「抑韓」諸面向來探索韓愈內在的心路。研究過程著重資料的蒐集、統整與分析，期能掌握清末民初時期的韓愈形象；亦重回歸文本的解讀，期能釐清前者與文本中的韓愈形象的異同。韓愈評價在清末民初的低落，反映的是社會人心對「道」的認知產生了變化。當民主成為新的政治理想，西學成為新的學術追求，「韓愈」遂成清末民初人們用來析辨古今之異同、取捨中西之本末的論述符碼。本文首先大幅探索清末民初政治社會文學教化人心之情勢，接著以議題為核心的方式呈現韓愈批評的重要細節，最後站在回應批評的角度重探韓愈的個性情感之心路歷程。韓愈的爭議性即是人的複雜性，故他招致批評之處，也往往是他多情真率的地方。故歷來無論尊韓或抑韓，終不可動搖其歷史地位。The aim of this dissertation is to comprehend and analyze the phenomenon of the “degradation of Han-Yu” and through this degradation, explore the inner world of Han-Yu. This study will be focusing on the collection, integration and analysis of the documents in order to create and grasp a clear image of Han-Yu during the late Qin and early Republic periods. Furthermore, this essay will be reviewing the original text and doing a comparison with the image of Han-Yu at the time. The low popularity / bad reputation of Han-Yu during the late Qin and early Republic periods revealed that the meaning of “Dao” changed in people’s minds. When Democracy became the new ideal polity and people embarked on the pursuit of the “western knowledge,” Han-Yu served as the paradigm in order to differentiate the ideas and teachings of the ancient times with the modern new ones and was used in order to compare the Chinese and Western ideologies. This dissertation will be firstly exploring the way in which politics, society and literature affected people and continue with issuing the details of Han-Yu’s criticism. The study will conclude with the revealing of his sentiments/feelings/spirit and the characteristics of his life by replying to this criticism. The controversy of Han-Yu is in truth the complexity of humanity, so the reasons for which he had been degraded tend to reveal his forthright, sincere and passionate personality. This is the reason why, although there are various reviews which either admired or degraded him, he still holds a principal position throughout history
DIETARY CONDITIONS AND DIFFERENTIAL ACCESS TO FOOD RESOURCES AMONG THE VARIOUS CLASSES DURING THE HAN PERIOD
No full textIn this thesis, I study how food resources and dietary conditions were determined by social and economic status during the Han period in China, B.C. 206~A.D.220. Even though earlier scholars have published research concerning the Chinese food culture of this period, these studies were limited in that they only illustrated the dietary culture of the upper class or the available food resources in one geographic area. Also, without any persuasive data, it has been assumed by these earlier scholars that there were big differences in food resources and food consumption between the upper and lower classes. In this thesis, for comparison among the classes, I divide the social and economic classes into five stratified groups: nobles, officials, peasants, soldiers and convicts. After a brief introduction of the nature of each social class, I examine the food resources and nutritional condition of each group using information such as the wealth and income of each group, the market price of food resources, the agricultural products of peasants, and the amount of food distribution to soldiers and convicts. I found these data from archaeological remains, received historical records and pictorial data, and excavated texts. This research shows a broader view of Chinese dietary condition focusing not only on the variety of food resources of nobles, but also on the different food accessibilities among the officials, and the food deficiencies of peasants. It also deals with the situations of food supply for soldiers and convicts in an effort to reveal the true dietary consumption and nutritional conditions for all Chinese. This research proves that the various classes during the Han period in China had different food resources and dietary conditions
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