1,721,024 research outputs found
Ethylene hastens postharvest berry dehydration by increasing cell wall enzymes activity in Aleatico
Modificazione del rapporto di durezza della columella/polpa dell'actinidia durante la conservazione in RN e AC: analisi distruttiva e non distruttiva mediante NIR-AOTF
The role of ethylene in regulating cell wall degrading enzyme activity using antisense ACC-oxidase in cantaloupe melon
Postharvest ethylene treatment affects berry dehydration, polyphenol and anthocyanin content by increasing the activity of cell wall enzymes in Aleatico wine grape. Eur Food Res Technol
Postharvest quality maintenance of new varieties of tomato, pepper and eggplant with small size fruits.: preliminary results
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