177,073 research outputs found
Ethylene hastens postharvest berry dehydration by increasing cell wall enzymes activity in Aleatico
Modificazione del rapporto di durezza della columella/polpa dell'actinidia durante la conservazione in RN e AC: analisi distruttiva e non distruttiva mediante NIR-AOTF
The role of ethylene in regulating cell wall degrading enzyme activity using antisense ACC-oxidase in cantaloupe melon
Postharvest ethylene treatment affects berry dehydration, polyphenol and anthocyanin content by increasing the activity of cell wall enzymes in Aleatico wine grape. Eur Food Res Technol
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