23 research outputs found
Downstream Processing of ADH from Baker’s yeast using Aqueous Two Phase Extraction.
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
Application of Enzymes in Destabilization of Coconut Milk Emulsion.
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
Downstream Processing of Invertase from Baker’s Yeast using Aqueous Two Phase Extraction.
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
Traditional knowledge of Vedic grasses - Their significance and medicinal uses
224-238Grasses have originated and evolved even before origin of human beings. The grass species are revealed in the Vedic texts with a specific purpose. From the Vedic age, grasses are upheld to be the most sacred as they have been used for different purposes in various rituals. These grasses are used in various sacraments and also used as medicinal herbs that are detailed in the Veda Saṃhitas, Brāhmaṇās, Āraṇyakas, Upaniṣhads, Epics, Purāṇas and also in later Sanskrit texts. The darbha grass or the sacrificial grass is used to spread the Yajñavēdi (Yajña altar), to make a seat, used as amulets or charms, for sacred ceremonies and so on. The grasses revealed in the Vedic texts can be classified into wild grasses, cereal and millet crops. Grasses play a major role in the life and development of mankind. The cereal and millet crops revealed in the Vedic texts are still being cultivated by our farmers for the utilization by mankind and cattle on day to day basis as food and fodder, respectively. The grass, ikṣu, sugarcane is used to produce sugar and ethanol. They occupy a significant position in many traditional medicines including Ayurveda. There are several potential grasses that produce grass oil which are used in Indian medical systems. The present article elucidates the descriptions of these grasses, their ritualistic and medicinal significances as revealed in the Vedic texts are discussed
Purification of Acidic Proteases from Chicken Intestine using Aqueous Two Phase Systems
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
Acoustic Field Assisted Demixing of Aqueous Dispersions
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
Purification and drying of biomolecules using aqueous two phase systems
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
Graphene oxide functionalized with silver nanoparticles as conducting electrodes for solar cells and electrochemical energy storage devices
Polypyrrole functionalized with carbon nanotubes as an efficient and new electrodes for electrochemical supercapacitors
Formulation of Food Colours from Monascus Purpureus
This Dissertation / Report is the outcome of investigation carried out by the creator(s) / author(s) at the department/division of Central Food Technological Research Institute (CFTRI), Mysore mentioned below in this page
